Best 2 Turkey Mushroom Pizza Recipes

Indulge in a culinary delight with our Turkey Mushroom Pizza, a captivating fusion of flavors that will tantalize your taste buds. This delectable pizza features a crispy and golden crust, generously topped with succulent turkey, earthy mushrooms, and a medley of colorful bell peppers, all harmoniously united by a rich and savory tomato sauce. Each bite offers a symphony of textures and flavors that will leave you craving more.

For those with dietary restrictions or preferences, we have curated a collection of alternative recipes to cater to your needs. Embark on a gluten-free journey with our Turkey Mushroom Pizza on Cauliflower Crust, a guilt-free option that doesn't compromise on taste. Craving a vegan delight? Our Vegan Turkey Mushroom Pizza is crafted with plant-based ingredients, ensuring a flavorful and compassionate culinary experience.

Furthermore, we present a mouthwatering Turkey Mushroom Alfredo Pizza, where creamy Alfredo sauce takes center stage, enveloping the turkey, mushrooms, and vegetables in a luscious embrace. For a smoky and aromatic twist, try our Turkey Mushroom BBQ Pizza, featuring a tangy barbecue sauce that adds a delightful smokiness to every bite.

Whichever recipe you choose, our Turkey Mushroom Pizza is sure to be a hit. So, gather your ingredients, preheat your oven, and let's embark on a culinary adventure together!

Let's cook with our recipes!

BARBECUED TURKEY PIZZA

Barbecued Turkey Pizza image

My bread machine makes the crust for this mouthwatering pizza. Barbecue sauce, turkey, vegetables and cheese deliver so much flavor even your biggest pizza fans won't believe it's light.-Krista Frank, Rhododendron, Oregon

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 8 servings.

Number Of Ingredients 15

Ingredients

1 cup water (70° to 80°)
2 tablespoons olive oil
1 tablespoon sugar
1 teaspoon salt
3 cups all-purpose flour
2 teaspoons active dry yeast
3/4 cup barbecue sauce
1-1/2 cups cubed cooked turkey breast
1/2 cup fresh or frozen corn, thawed
1 small red onion, julienned
1 small green pepper, julienned
1 garlic clove, minced
1 cup shredded part-skim mozzarella cheese
1/2 cup shredded reduced-fat cheddar cheese
1/4 cup grated Parmesan cheese

Steps:

In bread machine pan, place the first six ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). , When cycle is complete, turn dough onto a lightly floured surface. Punch down; cover and let stand for 10 minutes. , Roll dough into a 14-in. circle. Transfer to a 14-in. pizza pan coated with cooking spray; build up edges slightly. , Spread barbecue sauce over crust. Layer with half of the turkey, corn, onion, green pepper, garlic and cheese. Repeat layers. Bake at 400° for 25-30 minutes or until the crust is golden brown.

Nutrition Facts : Calories 366 calories, Fat 9g fat (4g saturated fat), Cholesterol 38mg cholesterol, Sodium 663mg sodium, Carbohydrate 52g carbohydrate (0 sugars, Fiber 2g fiber), Protein 20g protein. Diabetic Exchanges

TASTY TURKEY AND MUSHROOMS

Tasty Turkey and Mushrooms image

Fresh mushrooms star in this tender turkey entree that comes together in 15 minutes. Served with a side of brown rice, it makes a light but satisfying dinner. -Nancy Zimmerman, Cape May Court House, New Jersey

Provided by Taste of Home

Categories Dinner

Time 15m

Yield 2 servings.

Number Of Ingredients 7

Ingredients

1 garlic clove, minced
1 tablespoon butter
1/2 pound boneless skinless turkey breast, cut into 2-inch strips
3/4 cup reduced-sodium beef broth
1 tablespoon tomato paste
2 cups sliced fresh mushrooms
1/8 teaspoon salt

Steps:

In a large nonstick skillet, saute garlic in butter until tender. Add turkey; cook until juices run clear. Remove and keep warm. Add the broth, tomato paste, mushrooms and salt to skillet; cook for 3-5 minutes or until mushrooms are tender, stirring occasionally. Return turkey to the pan and heat through.

Nutrition Facts : Calories 209 calories, Fat 7g fat (4g saturated fat), Cholesterol 88mg cholesterol, Sodium 435mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 31g protein. Diabetic Exchanges

Tips:

Use a variety of mushrooms. This will give your pizza a more complex flavor. Some good options include shiitake, oyster, and cremini mushrooms.
Sauté the mushrooms before adding them to the pizza. This will help to bring out their flavor and make them more tender.
Use a good quality cheese. This will make a big difference in the taste of your pizza. Look for a cheese that is flavorful and melts well.
Don't overload the pizza with toppings. This will make it soggy and difficult to cook.
Bake the pizza at a high temperature. This will help to create a crispy crust.

Conclusion:

Turkey mushroom pizza is a delicious and easy-to-make meal. It's perfect for a weeknight dinner or a casual get-together. With its combination of savory turkey, earthy mushrooms, and melted cheese, this pizza is sure to be a hit with everyone. So next time you're looking for a quick and tasty meal, give turkey mushroom pizza a try. You won't be disappointed.