Savor the delectable Turkey Melt Sandwich, a classic culinary creation that combines the richness of turkey, the gooeyness of melted cheese, and the crunch of toasted bread. This sandwich is an explosion of flavors and textures, making it a beloved choice for lunch, dinner, or even a midnight snack. With variations ranging from the classic to the adventurous, the Turkey Melt Sandwich offers a delightful experience for every palate. The traditional recipe features sliced turkey, melted cheddar cheese, and a tangy cranberry sauce, while other variations might include avocado, bacon, or even a fried egg. Each recipe in this article provides step-by-step instructions, ensuring a perfect Turkey Melt Sandwich every time. Get ready to tantalize your taste buds with this iconic sandwich that is sure to satisfy your cravings.
Here are our top 2 tried and tested recipes!
TURKEY MELT SANDWICH
Make use of Thanksgiving leftovers with this genius recipe that layers sliced turkey, mashed potatoes, and sliced cheddar cheese between two slices of hearty bread.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Turkey Recipes
Number Of Ingredients 5
Steps:
- Layer mashed potatoes with sliced cheddar and turkey on whole-wheat sandwich bread. Pan-fry with a tablespoon butter until sandwich is browned on both sides.
TURKEY AND APPLE MELT SANDWICH
Make and share this Turkey and Apple Melt Sandwich recipe from Food.com.
Provided by Outta Here
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine mustard and honey in a small bowl. Spread one side of each of 4 bread slices with 1 1/2 teaspoons mustard mixture.
- Place one cheese slice on dressed side of bread slices; top each with 4 or 5 apple slices and 2 ounces turkey. Top sandwiches with remaining 4 bread slices. Coat both sides of sandwiches with cooking spray.
- Heat a large nonstick skillet over medium-high heat. Add sandwiches to pan. Cook 2 minutes on each side or until bread is browned and cheese melts.
- Slice each in half diagonally and serve.
Nutrition Facts : Calories 345.1, Fat 11.6, SaturatedFat 5.5, Cholesterol 56.9, Sodium 1041.6, Carbohydrate 38.4, Fiber 5, Sugar 13.8, Protein 22.7
Tips:
- Use high-quality ingredients. Fresh, flavorful ingredients will make your turkey melt sandwich taste its best. Look for thick-cut bread, thinly sliced turkey, and sharp cheddar cheese.
- Don't be afraid to experiment. There are many different ways to make a turkey melt sandwich. Try adding different toppings, such as bacon, avocado, or tomato. You can also try different types of bread, such as sourdough or rye.
- Cook the sandwich until the cheese is melted and bubbly. This will ensure that the sandwich is hot and gooey.
- Serve the sandwich immediately. Turkey melt sandwiches are best when they are served hot and fresh out of the oven.
Conclusion:
The turkey melt sandwich is a classic comfort food that is perfect for any occasion. It is easy to make, delicious, and can be customized to your liking. So next time you are looking for a quick and easy meal, give the turkey melt sandwich a try.
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