Best 4 Turkey Meatballs In Cranberry Barbecue Sauce Recipes
Indulge in a culinary journey with our tantalizing turkey meatballs nestled in a luscious cranberry barbecue sauce. These delectable meatballs, crafted with ground turkey, panko breadcrumbs, and an array of aromatic herbs and spices, offer a symphony of flavors that will delight your taste buds. Generously coated in a homemade cranberry barbecue sauce bursting with tangy and smoky notes, these meatballs are perfect for any occasion, whether it's a casual family dinner, a festive holiday gathering, or an impressive party spread. Accompanying this main course, we've curated a collection of delectable side dishes to elevate your dining experience. From a refreshing cucumber salad with a zesty dressing to a creamy mashed potato with a hint of garlic and butter, each recipe complements the turkey meatballs perfectly. For those seeking a healthier option, we have a delightful roasted vegetable medley featuring a vibrant mix of colorful vegetables tossed in a light vinaigrette. And to satisfy your sweet cravings, we offer a classic apple pie with a flaky crust and a gooey apple filling that will leave you wanting more. Get ready to embark on a culinary adventure with our turkey meatballs in cranberry barbecue sauce, paired with an assortment of flavorful side dishes that promise to make your meal an unforgettable experience.
Let's cook with our recipes!
TURKEY MEATBALLS IN CRANBERRY SAUCE
Looking for a hearty appetizer recipe? Then check out these turkey meatballs served in cranberry sauce - ready in just 35 minutes!
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 35m
Yield 15
Number Of Ingredients 9
Steps:
- In medium bowl, mix all ingredients except cranberry sauce and water. Shape mixture into about 45 (1-inch) balls.
- Heat 10-inch nonstick skillet over medium heat. Add meatballs; cover and cook 8 to 10 minutes, turning occasionally, until thermometer inserted in center of meatballs reads 165°F.
- Gently stir in cranberry sauce and water. Reduce heat to medium-low; cook 3 to 4 minutes, stirring frequently, until cranberry sauce is melted and smooth.
Nutrition Facts : Calories 110, Carbohydrate 15 g, Cholesterol 35 mg, Fiber 0 g, Protein 7 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 11 g, TransFat 0 g
TURKEY COCKTAIL MEATBALLS WITH ORANGE CRANBERRY GLAZE
You can make these ahead and freeze them without the glaze, then the day of the party, defrost them and simply reheat in the sauce.
Provided by Chef John
Categories Appetizers and Snacks Meat and Poultry Turkey
Time 35m
Yield 8
Number Of Ingredients 18
Steps:
- Mix the turkey, poultry seasoning, garlic salt, onion powder, salt, pepper, Worcestershire sauce, and cayenne pepper together in a bowl. Stir in the egg, milk, and bread crumbs. Cover with plastic and refrigerate for 1 hour.
- Heat olive oil in skillet over medium heat. Roll the turkey mixture into balls, about one tablespoon each. Place the meatballs in a single layer in the skillet. Brown meatballs on all sides, flipping occasionally. Place browned meatballs on a clean baking sheet. Set aside.
- Combine cranberry sauce, marmalade, and chicken broth over medium heat in the skillet used to cook the meatballs. Stir in the jalapeno and Fresno peppers, then return meatballs to skillet. Reduce heat to medium-low, and continue to cook until the meatballs are no longer pink in the center and glaze is reduced. Season with salt and pepper.
Nutrition Facts : Calories 264.8 calories, Carbohydrate 32.6 g, Cholesterol 80.2 mg, Fat 8.8 g, Fiber 0.9 g, Protein 14.6 g, SaturatedFat 2.2 g, Sodium 647.3 mg, Sugar 26.2 g
TURKEY MEATBALLS IN CRANBERRY BARBECUE SAUCE
Make and share this Turkey Meatballs in Cranberry Barbecue Sauce recipe from Food.com.
Provided by dicentra
Categories < 60 Mins
Time 35m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Combine cranberry sauce and barbecue sauce in slow cooker. Cover and cook on high 20-30 minutes.
- Add meatballs to sauce. Cover and cook on low 3 hours or until heated through.
Nutrition Facts : Calories 72.7, Fat 0.1, Sodium 99.2, Carbohydrate 18.5, Fiber 0.4, Sugar 17, Protein 0.1
TURKEY MEATBALLS WITH CRANBERRY SAUCE
These tender, flavor-packed meatballs are the perfect Thanksgiving party snack, but they'd also make an excellent meatball sub.
Provided by Katherine Sacks
Categories Thanksgiving turkey Cranberry Cranberry Sauce Sage Meatball Ginger Dinner Friendsgiving Appetizer Hors D'Oeuvre
Yield Makes 50 meatballs
Number Of Ingredients 15
Steps:
- Preheat oven to 450°F. Coat a rimmed baking sheet with oil.
- Using your hands, mix pork, turkey, eggs, garlic, breadcrumbs, milk, fennel, 4 tsp. chopped sage, 2 tsp. salt, and 1/2 tsp. pepper in a large bowl until incorporated. Roll into 1" balls, making sure to pack firmly.
- Transfer balls to prepared baking sheet, packing them snuggly. Roast meatballs until firm and cooked through, about 15 minutes.
- Meanwhile, cook cranberry sauce, orange juice, brown sugar, ginger, and remaining 1/2 tsp. salt and 1/4 tsp. pepper in a medium saucepan over medium heat, whisking constantly, until smooth, about 5 minutes.
- Using a pastry brush, generously coat meatballs with 1/3 cup cranberry sauce mixture. Return meatballs to oven and continue to bake until glaze is shiny and caramelized, about 5 minutes more.
- Shake sheet to coat meatballs with sauce. Transfer remaining sauce to a serving bowl and transfer meatballs to a serving platter. Top meatballs with sage leaves before serving, if using.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your meatballs.
- Season the meatballs well. Don't be afraid to use plenty of herbs and spices. A good rule of thumb is to use 1 teaspoon of each spice per pound of meat.
- Handle the meatballs gently. Overworking them will make them tough.
- Cook the meatballs thoroughly. This will help to prevent foodborne illness.
- Make sure the cranberry barbecue sauce is simmering when you add the meatballs. This will help to prevent the sauce from burning.
- Serve the meatballs hot. They're best when they're fresh out of the oven.
Conclusion:
These turkey meatballs in cranberry barbecue sauce are a delicious and easy-to-make appetizer or main course. They're perfect for a party or a weeknight dinner. The zesty cranberry barbecue sauce adds a unique flavor that everyone will love. So next time you're looking for a new and flavorful recipe, give these turkey meatballs a try!
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