Embark on a culinary journey with our delectable Turkey Hot Dogs in Sweet and Sour Sauce recipe. This dish tantalizes your taste buds with a harmonious blend of sweet, sour, and savory flavors. Succulent turkey hot dogs are enveloped in a luscious sweet and sour sauce, creating a symphony of flavors that will leave you craving more.
In addition to the classic Sweet and Sour Turkey Hot Dogs, we also present enticing variations to satisfy every palate. For those who relish a spicy kick, our Sweet and Sour Turkey Hot Dogs with Sriracha Mayo will ignite your taste buds with a fiery twist. If you prefer a tangy and refreshing twist, our Sweet and Sour Turkey Hot Dogs with Pineapple Salsa will transport you to a tropical paradise.
For those seeking a healthier alternative, our Sweet and Sour Turkey Hot Dogs with Quinoa and Black Bean Salad offer a nutritious and flavorful option. Quinoa and black beans provide a hearty and protein-packed base, while the sweet and sour sauce adds a burst of flavor.
Our Sweet and Sour Turkey Hot Dogs with Coleslaw offer a classic combination that never disappoints. The crunchy coleslaw provides a refreshing contrast to the tender hot dogs and tangy sauce.
Lastly, our Sweet and Sour Turkey Hot Dogs with Roasted Sweet Potatoes present a delightful fusion of sweet and savory flavors. Roasted sweet potatoes add a touch of caramelized sweetness, while the sweet and sour sauce provides a tangy balance.
No matter which recipe you choose, our Sweet and Sour Turkey Hot Dogs are sure to become a family favorite. So gather your ingredients and prepare to indulge in a taste sensation that will tantalize your senses.
POLYNESIAN SWEET AND SOUR HOT DOGS WITH RICE
Hot dogs are the unsung heroes of dinnertime, and here's another recipe that proves it! Toss pineapple pieces, bits of bell pepper and sliced hot dogs in a homemade sweet and sour sauce, then serve over rice for a dinner that's fast, cheap and supremely satisfying.
Provided by Tablespoon Kitchens
Categories Entree
Time 30m
Yield 8
Number Of Ingredients 12
Steps:
- Drain pineapple chunks; reserve juice. In medium bowl, stir juice with brown sugar, apple cider vinegar, soy sauce and garlic powder.
- In 12-inch nonstick skillet, heat oil over medium-high heat. Cook hot dogs in oil 3 to 4 minutes, stirring frequently, until lightly browned. Remove from skillet.
- Add pineapple juice mixture, drained pineapple chunks and chopped bell peppers to hot skillet. Heat to boiling; reduce heat to medium-low. Cook uncovered 5 to 6 minutes to reduce mixture slightly.
- In small bowl, beat cornstarch and water with whisk. Add to skillet; stir constantly until mixture is thick and bubbling. Add hot dogs back into skillet and cook 4 to 5 minutes or until heated through. Serve over hot rice.
Nutrition Facts : Calories 510, Carbohydrate 74 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 1 g, Protein 10 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1500 mg, Sugar 26 g, TransFat 0 g
SWEET AND SOUR HOT DOG BITES
I know, I know. This sounds like a silly recipe for someone who doesn't know anything about cooking or food. BUT I got this recipe from a friend. She was serving it at an open house and everyone LOVED them and wanted more. Its just too easy.
Provided by Kathie Carr
Categories Meat Appetizers
Time 10m
Number Of Ingredients 3
Steps:
- 1. Mix together mustard and jelly. Heat gradually while stirring to mix completely.
- 2. Cook hot dogs in water. Slice hot dogs into 4-6 pieces each. Add hot dog pieces to sauce and cook on warm for 10-15 minutes. Serve hot as an appetizer.
SWEET 'N' SOUR TURKEY
Sweet-and-sour lovers will have a lot to look forward to when they simmer up this saucy supper from Shanna Webb. In her Provo, Utah kitchen, she stir-fries leftover turkey, canned pineapple tidbits and veggies for the in-a-dash dinner.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine cornstarch and brown sugar. Stir in the broth, soy sauce and lemon juice until smooth; set aside. , In a wok or large skillet, stir-fry the celery, carrots and onion in butter for 3-4 minutes or until crisp-tender. Stir broth mixture; gradually add to pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add the turkey, pineapple and almonds; heat through. Serve over rice.
Nutrition Facts : Calories 327 calories, Fat 11g fat (2g saturated fat), Cholesterol 48mg cholesterol, Sodium 642mg sodium, Carbohydrate 32g carbohydrate (0 sugars, Fiber 3g fiber), Protein 25g protein. Diabetic Exchanges
SWEET AND SOUR HOT DOG BITES
Make and share this Sweet and Sour Hot Dog Bites recipe from Food.com.
Provided by Bake-a-holic
Categories Sweet
Time 25m
Yield 20 snacks, 20 serving(s)
Number Of Ingredients 4
Steps:
- In a saucepan, combine mustard, jelly, and relish; heat over very low heat, stirring constantly, until mixture is hot and well blended.
- Slice hot dogs diagonally into bite-size pieces; add to sauce and heat thoroughly.
Nutrition Facts : Calories 61.5, Fat 3.4, SaturatedFat 1.3, Cholesterol 6, Sodium 149.6, Carbohydrate 6.7, Fiber 0.1, Sugar 4.8, Protein 1.3
SWEET AND SOUR HOT DOGS---SIMPLE
A lady used to bring this to a church covered dish supper. Every time it was gone by the first time people went through. All the kids loved it, especially my granddaughter. So, I got the recipe from her and was amazed how easy it was. Only three ingredients. You could use this for tiny meatballs too along with the hot dogs.
Provided by Mimi in Maine
Categories < 30 Mins
Time 20m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- In a saucepan, put the jelly and mustard on a low heat till it is melted and mixed well.
- Cook the hot dogs and if using regular size ones--slice into pieces and add to the mixture; if using mini hot dog cook a few minutes and use whole.
- Put into a crockpot till ready.
Nutrition Facts : Calories 266.4, Fat 17, SaturatedFat 6.7, Cholesterol 30.1, Sodium 713.6, Carbohydrate 22.5, Fiber 0.5, Sugar 16.6, Protein 6.6
Tips:
- Choose fresh, high-quality ingredients. This will make a big difference in the overall flavor of your dish.
- Don't be afraid to experiment with different flavors. The combination of sweet, sour, and savory in this recipe is classic, but you can easily adapt it to your own taste preferences.
- Pay attention to the cooking times. Overcooking can make the turkey hot dogs tough and dry.
- Serve the turkey hot dogs immediately after cooking. This will ensure that they are at their best.
Conclusion:
These turkey hot dogs with sweet and sour sauce are a delicious and easy meal that can be enjoyed by people of all ages. They are perfect for a quick weeknight dinner or a fun party appetizer. With a few simple ingredients and a little bit of time, you can create a dish that is sure to impress your friends and family.
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