Best 4 Turkey Cranberry Bagels Recipes
Indulge in a delightful culinary journey with our tantalizing turkey cranberry bagels, a harmonious blend of savory and tangy flavors. These delectable bagels are meticulously crafted using a blend of premium ingredients, ensuring a soft, chewy texture and a burst of flavors in every bite. Accompanying the turkey cranberry bagels are two equally enticing schmears: a creamy, tangy cranberry cream cheese and a savory, smoky turkey spread. These schmears elevate the bagels to new heights of deliciousness, creating a symphony of flavors that will tantalize your taste buds. Whether you're seeking a hearty breakfast, a satisfying lunch, or a delightful snack, our turkey cranberry bagels are the perfect choice. So, prepare to embark on a culinary adventure that will leave you craving more.
Let's cook with our recipes!
TURKEY-CRANBERRY BAGELS
Use deli meat or take care of that leftover Thanksgiving turkey in a way your family loves. It's good with all sorts of cranberry sauces and chutneys, so have fun playing around. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- Preheat broiler. Place bagel halves on a baking sheet; layer with turkey and cheese. Broil 4-6 in. from heat until cheese is melted, 1-2 minutes. Top with cranberry sauce.
Nutrition Facts : Calories 469 calories, Fat 16g fat (8g saturated fat), Cholesterol 73mg cholesterol, Sodium 645mg sodium, Carbohydrate 49g carbohydrate (12g sugars, Fiber 2g fiber), Protein 34g protein.
CRAN-ORANGE TURKEY BAGEL
"I adapted the recipe for this tasty turkey sandwich from a deli where I worked," recalls Tanya Smeins of Kalamazoo, Michigan. "To make it easier to eat, we often dip each bite into the cranberry mixture instead of spreading it inside."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a bowl, mash mandarin oranges with a fork. Stir in cranberry sauce. Spread cream cheese over the bottom of each bagel; top with turkey and cran-orange sauce. Replace bagel tops.
Nutrition Facts : Calories 514 calories, Fat 10g fat (5g saturated fat), Cholesterol 73mg cholesterol, Sodium 494mg sodium, Carbohydrate 75g carbohydrate (28g sugars, Fiber 3g fiber), Protein 31g protein.
CRANBERRY-TURKEY BAGEL SANDWICH
Treat yourself to a deli-style bagel sandwich at home-stuffed with cream cheese, smoked turkey and whole berry cranberry sauce.
Provided by My Food and Family
Categories Bread
Time 5m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Spread bagel halves with cream cheese spread.
- Fill bagel halves with remaining ingredients.
Nutrition Facts : Calories 350, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 980 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 18 g
CRANBERRY TURKEY BAGEL
This is a great way to use up any leftover turkey and cranberry sauce from Thanksgiving! From the Kraft Food and Family Magazine.
Provided by LeahMarie
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place Cream Cheese evenly onto cut Sides of Bagel Slices.
- Place Onion Slice, Turkey on one Bagel Half.
- Top with Cranberry Sauce, and remaining Bagel Half.
- Enjoy.
Nutrition Facts : Calories 293, Fat 11.3, SaturatedFat 6.8, Cholesterol 112.5, Sodium 2040.1, Carbohydrate 11.2, Fiber 0.4, Sugar 7.3, Protein 37.5
Tips:
- Use fresh cranberries for the best flavor.
- If you don't have fresh cranberries, you can use frozen cranberries. Just thaw them before using.
- Be sure to drain the cranberries well before adding them to the dough.
- If you don't have a stand mixer, you can make the dough by hand. Just be sure to knead it for at least 10 minutes, until it is smooth and elastic.
- Let the dough rise in a warm place for about an hour, or until it has doubled in size.
- Shape the dough into bagels and place them on a greased baking sheet.
- Let the bagels rise for about 30 minutes, or until they have doubled in size.
- Bake the bagels in a preheated oven at 375 degrees Fahrenheit for about 20 minutes, or until they are golden brown.
- Let the bagels cool on a wire rack before serving.
Conclusion:
Turkey cranberry bagels are a delicious and festive way to enjoy the flavors of Thanksgiving. They are perfect for breakfast, lunch, or dinner. They can also be used to make sandwiches or croutons. If you are looking for a fun and easy recipe to try, give these turkey cranberry bagels a try. You won't be disappointed.
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