Indulge in a culinary journey with our tantalizing Turkey Club Pizza, a harmonious blend of flavors that will leave your taste buds dancing. This innovative pizza combines the classic flavors of a turkey club sandwich with the irresistible appeal of a crispy pizza crust. Layers of thinly sliced turkey, crispy bacon, fresh tomatoes, and crisp lettuce create a medley of textures, while a creamy ranch dressing and a sprinkling of shredded cheddar cheese add a touch of decadence. Each bite is a delightful symphony of flavors and textures, making this pizza a true showstopper.
Our Turkey Club Pizza is more than just a meal; it's an experience. It's perfect for casual gatherings, family dinners, or even as a delightful treat for yourself. With its vibrant colors and irresistible aroma, this pizza is sure to be the star of any occasion. And with our easy-to-follow recipe, you can recreate this culinary masterpiece in your own kitchen.
But that's not all! This article also features a collection of equally enticing recipes that are sure to satisfy any craving. From the classic Margherita Pizza with its simple yet irresistible combination of fresh mozzarella, tomatoes, and basil to the hearty and flavorful Pepperoni Pizza loaded with spicy pepperoni and gooey mozzarella, there's something for everyone.
Whether you're a seasoned pizzaiolo or a novice cook looking to impress, this article has everything you need to create delicious and memorable pizzas at home. So gather your ingredients, preheat your oven, and let's embark on a culinary adventure that will leave your taste buds craving for more!
TURKEY CLUB PIZZA
This extremely easy pizza will be a hit with your family. And it'll keep you out of the kitchen! It's perfect on busy school nights, on hectic weekends or anytime you just don't want to wait on dinner. Pippa Milburn - Dover, Ohio
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Place pizza crust on a baking sheet; spread with mayonnaise. Top with 1 cup cheese, turkey, bacon and tomatoes. Sprinkle with remaining cheese. Bake at 450° for 10-12 minutes or until cheese is melted.
Nutrition Facts : Calories 367 calories, Fat 22g fat (6g saturated fat), Cholesterol 42mg cholesterol, Sodium 688mg sodium, Carbohydrate 23g carbohydrate (1g sugars, Fiber 0 fiber), Protein 18g protein.
DELUXE TURKEY CLUB PIZZA
This unique recipe has become my family's favorite. In winter, we often stay home on Saturday nights to rent movies and indulge in generous slices of this pizza. -Philis Bukovcik, Lansing, Michigan
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 slices.
Number Of Ingredients 10
Steps:
- Unroll pizza dough and press onto a greased 12-in. pizza pan; build up edges slightly. Sprinkle with sesame sees. Bake at 425° for 12-14 minutes or until edges are lightly browned., Combine mayonnaise and lemon zest; spread over crust. Top with tomato, turkey, bacon, mushrooms, onion and cheese. Bake for 6-8 minutes or until cheese is melted. Cut into slices.
Nutrition Facts : Calories 263 calories, Fat 15g fat (6g saturated fat), Cholesterol 31mg cholesterol, Sodium 460mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 1g fiber), Protein 12g protein.
DELUXE TURKEY CLUB PIZZA
Number Of Ingredients 13
Steps:
- Heat oven to 425°F. Lightly grease 12-inch pizza pan or 13 x 9-inch pan. Unroll dough and place in greased pan starting at center, press out with hands. Sprinkle sesame seed evenly over dough. Bake at 425°F. for 10 to 12 minutes or until crust is light golden brown.Meanwhile, in small bowl, combine mayonnaise and lemon peel blend well. Spread mixture over partially baked crust. Top with Monterey Jack cheese, 1 tablespoon basil, turkey strips, cooked bacon and tomatoes. Sprinkle with Swiss cheese. Bake at 425°F. for 7 to 9 minutes or until crust is golden brown and cheese is melted. Garnish with fresh basil leaves:Nutrition Per Serving: Calories 220 Protein 13g Carbohydrate I8g Fat I3g Sodium 550mg From "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use a store-bought pizza crust to save time. If you're feeling ambitious, you can also make your own dough.
- To make the turkey club pizza more flavorful, use a combination of white and dark meat turkey. Don't remove the turkey skin. It adds flavor and crispiness.
- Use a variety of toppings to create a delicious and visually appealing pizza. Some good options include bacon, lettuce, tomato, avocado, and cheese.
- Don't be afraid to experiment with different flavor combinations. For example, you could add a drizzle of honey or sriracha sauce to the pizza.
- Serve the pizza immediately after it comes out of the oven. This will ensure that the crust is crispy and the cheese is melted and gooey.
Conclusion:
The turkey club pizza is a delicious and easy-to-make meal that is perfect for a quick lunch or dinner. It's also a great way to use up leftover turkey after Thanksgiving or Christmas. With its combination of savory turkey, crispy bacon, fresh lettuce and tomato, and melted cheese, the turkey club pizza is sure to be a hit with everyone at the table.
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