Indulge in the delightful fusion of Eastern and Western flavors with Turkey Chow Mein Casserole, a culinary masterpiece that combines the best of both worlds. This innovative casserole features succulent turkey, tender-crisp vegetables, and a savory sauce, all nestled in a bed of fluffy chow mein noodles. The result is a hearty and comforting dish that is perfect for a family meal or a potluck gathering.
Accompanying the main recipe are three variations that offer unique flavor profiles to suit diverse palates. The Vegetarian Chow Mein Casserole is a meatless marvel, packed with an array of colorful vegetables and a savory mushroom-based sauce. For those who crave a spicy kick, the Szechuan Turkey Chow Mein Casserole delivers with its bold and fiery sauce, sure to ignite your taste buds. And for those who prefer a classic flavor combination, the Chicken Chow Mein Casserole is a timeless delight, featuring tender chicken and a delectable sauce that brings all the ingredients together in perfect harmony.
Each recipe is meticulously detailed, providing step-by-step instructions, ingredient lists, and cooking times, ensuring that even novice cooks can achieve culinary success. The recipes are also easily adaptable, allowing you to customize the ingredients to suit your preferences or dietary restrictions. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave your taste buds tantalized and your loved ones asking for more.
TURKEY CHOW MEIN CASSEROLE
Great recipe for your made over chicken, ham , roast beef ,turkey or pork.
Provided by Pat Duran
Categories Casseroles
Time 55m
Number Of Ingredients 9
Steps:
- 1. Stir broth slowly into Bisquick; pour into an ungreased 1 1/2 quart casseroles. (Mixture will be slightly lumpy- that's a good thing). Stir in remaining ingredients, except noodles. Bake uncovered in a 375^ oven about 40 minutes. Sprinkle noodles over top and bake 5 minutes more. Cool 5 minutes before serving. Serve with soy sauce, if desired. A nice tossed salad on the side- fantastic!
TURKEY CASSEROLE WITH CHOW MEIN NOODLES
Chow mein noodles and slivered almonds lend crunch to this creamy turkey bake from Joanne ShewChuk of St. Benedict, Saskatchewan. "It's a great way to use up leftover turkey or chicken," she notes.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the turkey, corn and soup. Stir in the cheese, celery, 1/4 cup noodles, mushrooms, 1/4 cup almonds and green pepper. Pour into a greased 2-qt. baking dish., Cover and bake at 350° for 30 minutes. Uncover; sprinkle with remaining noodles and almonds. Bake 10-15 minutes longer or until heated through.
Nutrition Facts : Calories 297 calories, Fat 17g fat (6g saturated fat), Cholesterol 58mg cholesterol, Sodium 693mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 3g fiber), Protein 22g protein.
Tips:
- Choose the right noodles: Chow mein noodles are typically made from wheat flour, but you can also use rice noodles or other types of noodles. If you're using dried noodles, be sure to cook them according to the package directions before adding them to the casserole.
- Use a flavorful protein: Turkey is a great option for this casserole, but you can also use chicken, beef, or pork. Be sure to season the protein well before cooking it.
- Add plenty of vegetables: Vegetables add flavor, texture, and nutrients to the casserole. Some good options include broccoli, carrots, celery, and onions.
- Use a flavorful sauce: The sauce is what really makes the casserole. Be sure to use a sauce that you enjoy and that complements the other ingredients.
- Don't be afraid to experiment: There are many different ways to make turkey chow mein casserole. Feel free to experiment with different ingredients and flavors to create a dish that you love.
Conclusion:
Turkey chow mein casserole is a delicious and easy-to-make dish that's perfect for a weeknight meal. It's also a great way to use up leftover turkey after Thanksgiving or Christmas. With a few simple ingredients and a little bit of time, you can create a hearty and flavorful casserole that the whole family will enjoy.
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