Best 5 Turkey Casserole With Chow Mein Noodles Recipes

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Have you ever thought of a combination between the traditional American dish Turkey Casserole and the classic Chinese dish Chow Mein? If the answer is no, then you are in for a treat because this article will introduce you to a unique and delectable recipe that brings these two culinary favorites together. This Turkey Casserole with Chow Mein Noodles is not only a creative fusion of flavors, but it's also a quick and easy meal that's perfect for busy weeknights or casual gatherings.

This recipe starts with tender chunks of roasted turkey or leftover Thanksgiving turkey, providing a savory and protein-packed base for the casserole. These are then combined with a creamy sauce made from a blend of condensed soup, sour cream, and milk, creating a rich and velvety texture that complements the turkey perfectly. The addition of chow mein noodles adds a unique twist, providing a crispy and flavorful contrast to the creamy sauce. Topped with a sprinkle of shredded cheddar cheese, this casserole becomes a golden-brown delight when baked until bubbly and hot.

But that's not all! This article also features two exciting variations of this Turkey Casserole with Chow Mein Noodles recipe. The first variation incorporates a tangy and spicy kick with the addition of salsa and diced green chilies, resulting in a more vibrant and flavorful casserole. The second variation introduces a touch of elegance with the inclusion of fresh asparagus and baby Bella mushrooms, creating a sophisticated and earthy flavor profile.

Whether you are a fan of classic comfort food or adventurous culinary creations, this Turkey Casserole with Chow Mein Noodles is sure to satisfy your cravings. With its versatility and ease of preparation, this recipe is perfect for any occasion. So gather your ingredients, preheat your oven, and get ready to embark on a delicious journey that combines the best of American and Chinese cuisine.


Citations
1. https://alicerecipes.com/turkey-casserole-with-chow-mein-noodles/: Original recipe and additional variations

Let's cook with our recipes!

CHOW MEIN NOODLE CASSEROLE



Chow Mein Noodle Casserole image

This is a very tasty dish that even my kids love! It can easily be cut in half. It uses soy sauce and chow mein noodles to give it an Asian flair.

Provided by Cindy B :)

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 40m

Yield 4

Number Of Ingredients 9

1 pound ground beef
1 onion, chopped
2 stalks celery, chopped
½ cup slivered almonds
1 cup cooked rice
1 (10.75 ounce) can condensed cream of chicken soup
½ cup water
3 tablespoons soy sauce
5 ounces chow mein noodles

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large skillet over medium high heat, saute the ground beef for 5 minutes. Add the onion and celery and saute for 5 more minutes.
  • In a separate medium bowl, combine the almonds, rice, soup, water and soy sauce. Mix together well and add to the beef mixture. Place this into a lightly greased 9x13 inch baking dish. Top with chow mein noodles.
  • Bake at 350 degrees F (175 degrees C) for 20 minutes.

Nutrition Facts : Calories 597.3 calories, Carbohydrate 41.7 g, Cholesterol 74.8 mg, Fat 35.5 g, Fiber 4.4 g, Protein 28.9 g, SaturatedFat 8.6 g, Sodium 1513.8 mg, Sugar 2.4 g

CHOW MEIN TURKEY CASSEROLE



Chow Mein Turkey Casserole image

Make and share this Chow Mein Turkey Casserole recipe from Food.com.

Provided by crock pot queen

Categories     Poultry

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 7

2 cups cooked turkey (diced)
2 (8 ounce) cans condensed cream of mushroom soup
2 cups chopped celery
1 cup cold water
1/4 cup onion (chopped)
5 ounces unsalted cashews (halved)
2 (8 ounce) bags chow mein noodles

Steps:

  • Mix all ingredients together reserving 1/4 bag of chow mein noodles for topping.
  • Top the mixture with the remainder of the noodles.
  • Bake at 350°F for 1 hour.

Nutrition Facts : Calories 1038.2, Fat 62.6, SaturatedFat 10.8, Cholesterol 53.2, Sodium 1330.7, Carbohydrate 86.8, Fiber 6.6, Sugar 5.1, Protein 38.4

CRUNCHY TURKEY CASSEROLE



Crunchy Turkey Casserole image

This comforting second-time-around casserole from Lois Koogler of Sidney, Ohio is perfect for a family supper or potluck. "With its appealing crunch from water chestnuts, almonds and chow mein noodles, this economical main dish is enjoyed by all," she assures.

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 6-8 servings.

Number Of Ingredients 9

2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted
1/2 cup 2% milk or chicken broth
4 cups cubed cooked turkey
2 celery ribs, thinly sliced
1 small onion, chopped
1 can (8 ounces) sliced water chestnuts, drained and halved
1 tablespoon reduced-sodium soy sauce
1 can (3 ounces) chow mein noodles
1/2 cup slivered almonds

Steps:

  • In a large bowl, combine soup and milk. Stir in the turkey, celery, onion, water chestnuts and soy sauce. , Transfer to a greased shallow 2-qt. baking dish. Sprinkle with noodles and almonds. Bake, uncovered, at 350° for 30 minutes or until heated through.

Nutrition Facts :

TURKEY CHOW MEIN CASSEROLE



Turkey Chow Mein Casserole image

Great recipe for your made over chicken, ham , roast beef ,turkey or pork.

Provided by Pat Duran

Categories     Casseroles

Time 55m

Number Of Ingredients 9

10 3/4 oz chicken broth, condensed
1/2 c bisquick mix
2 c diced,cooked, turkey, chicken , or ham, etc
1/3 c blanched whole almonds,optional
1 tsp soy sauce
16 oz can chow mein vegetables, drained well
4 oz can mushroom stems and pieces,drained
2 oz jar sliced pimientos, drained, optional
1 to 2 c chow mein noodles, crunchy kind

Steps:

  • 1. Stir broth slowly into Bisquick; pour into an ungreased 1 1/2 quart casseroles. (Mixture will be slightly lumpy- that's a good thing). Stir in remaining ingredients, except noodles. Bake uncovered in a 375^ oven about 40 minutes. Sprinkle noodles over top and bake 5 minutes more. Cool 5 minutes before serving. Serve with soy sauce, if desired. A nice tossed salad on the side- fantastic!

TURKEY CHOW MEIN



Turkey Chow Mein image

Greetings! I'm a brand new member to Zaar. Without a doubt, this is the "best" recipe site on the net. I am in awe at the amount of wonderful things to cook and bake. I thought I would start out with one of my simple recipes. Here is an easy skillet meal to help use up all that leftover holiday turkey we all have. Of course, you can substitute chicken or pork also.

Provided by ugogirl

Categories     One Dish Meal

Time 23m

Yield 4 serving(s)

Number Of Ingredients 12

1 cup coarsely chopped onion
1 tablespoon vegetable oil or 1 tablespoon peanut oil
1 cup diagonally sliced celery
1 -2 clove garlic, minced
2 cups diced cooked turkey
1 (14 ounce) can Chinese vegetables, drained
1 cup chicken broth
1/2 cup frozen peas
2 tablespoons cornstarch
2 tablespoons cold water
1 -2 tablespoon oyster sauce
1 tablespoon soy sauce

Steps:

  • In a large skillet, cook onion in oil over medium heat about 5 minutes.
  • Add celery and garlic and cook 5 minutes more.
  • Add turkey, mixed vegetables, broth and peas; cover and cook 5 minutes.
  • Mix remaining ingredients together and add to skillet.
  • Turn heat up to medium high.
  • Cook, stirring constantly 2 to 3 minutes until sauce is boiling and thickened.
  • Serve over chow mein noodles with rice and additional soy sauce if desired.

Tips:

  • For a crispier casserole, use a combination of white and dark meat turkey. The dark meat will provide more flavor, while the white meat will help to keep the casserole moist.
  • If you don't have any chow mein noodles on hand, you can use ramen noodles instead. Just be sure to break them up into smaller pieces before adding them to the casserole.
  • Feel free to add other vegetables to the casserole, such as diced carrots, celery, or bell peppers.
  • If you want a cheesier casserole, sprinkle some shredded cheddar or mozzarella cheese on top before baking.
  • Serve the casserole with a side of cranberry sauce or gravy.

Conclusion:

Turkey casserole with chow mein noodles is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover turkey after Thanksgiving or Christmas. With its combination of savory turkey, crispy chow mein noodles, and creamy sauce, this casserole is sure to be a hit with the whole family.

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