Best 2 Turkey Bacon Wrapped Jalapeno Poppers Recipes
**Indulge in a Spicy Delight: Turkey Bacon-Wrapped Jalapeño Poppers with Three Flavorful Variations**
Prepare to tantalize your taste buds with a trio of delectable jalapeño popper recipes that pack a flavorful punch. These Turkey Bacon-Wrapped Jalapeño Poppers are not just any ordinary appetizer; they're an explosion of taste and texture that will have you craving more.
In the first recipe, classic cream cheese and cheddar cheese unite within each jalapeño half, complemented by crispy turkey bacon and a hint of garlic and onion powder. For a touch of heat, cayenne pepper adds a subtle kick. The second recipe elevates the experience with a blend of three cheeses – cream cheese, cheddar, and mozzarella – creating a rich and gooey filling. A sprinkle of chili powder adds a smoky warmth that pairs perfectly with the jalapeño's spiciness.
The final recipe takes a bold turn with a zesty salsa filling. A combination of cream cheese, salsa, and cheddar cheese brings a vibrant flavor profile, while a touch of cumin and cayenne pepper adds depth and heat. Each jalapeño half is wrapped in crispy turkey bacon, creating a perfect balance of flavors and textures.
These Turkey Bacon-Wrapped Jalapeño Poppers are not only delicious but also incredibly versatile. Serve them as a crowd-pleasing appetizer at parties or gatherings, or enjoy them as a satisfying snack anytime. With three distinct flavor variations, there's a popper to suit every palate. So, get ready to embark on a culinary adventure and experience the irresistible charm of these spicy delights.
TURKEY BACON-WRAPPED JALAPENO POPPERS
These are a constant request from my friends for dinner get-togethers! Simple to make and to prepare, and they turn out extremely delicious! The amount of the ingredients will depend on how many you want to make - remember you will be halving the jalapenos.
Provided by samcanalways
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 30m
Yield 20
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine cream cheese and Cheddar cheese in a bowl and mix well. Spoon mixture into the center of the jalapeno halves and spread out.
- Cut bacon slices in half crosswise and wrap 1 bacon strip around the center of each jalapeno half. Place jalapeno poppers on a non-stick baking sheet.
- Bake in the preheated oven until bacon is cooked and jalapenos are a little tender, 10 to 15 minutes.
Nutrition Facts : Calories 139.8 calories, Carbohydrate 1.2 g, Cholesterol 41.5 mg, Fat 12.7 g, Fiber 0.2 g, Protein 5.4 g, SaturatedFat 7.6 g, Sodium 204.5 mg, Sugar 0.4 g
TURKEY BACON WRAPPED JALAPENO PEPPER POPPERS
Make and share this Turkey Bacon Wrapped Jalapeno Pepper Poppers recipe from Food.com.
Provided by kwittmer
Categories < 30 Mins
Time 25m
Yield 12
Number Of Ingredients 4
Steps:
- 1. Cut stems off of peppers and cut them all in half longways. Remove the seeds and membranes from peppers.
- 2. Mix cheddar cheese with cream cheese. Fill each pepper with the cream cheese mixture.
- 3. Wrap 1/2 slice bacon around each pepper half. Place on a foiled (cooking spray such as Pam) lined baking sheet.
- 4. Place in a 450° F (230° C). oven for 10-15 minutes or until bacon is fully cooked.
- 5. Remove and serve when cool enough to safely eat.
Tips:
- Choose the Right Peppers: Select firm, fresh jalapeno peppers that are about 2-3 inches long. Avoid any peppers that have blemishes or cracks.
- Properly Clean and Prepare Peppers: Wear gloves while handling jalapenos to avoid skin irritation. Cut the peppers in half lengthwise and remove the seeds and ribs. Rinse the peppers thoroughly to remove any remaining seeds.
- Use High-Quality Bacon: Opt for thick-cut turkey bacon for a satisfying crunch and smoky flavor. Make sure the bacon is fully cooked before wrapping it around the peppers.
- Generous Cream Cheese Filling: Use a high-quality cream cheese and mix it with your favorite seasonings. Ensure the cream cheese mixture is thick enough to hold its shape when stuffed into the peppers.
- Stuff Peppers Carefully: Fill the jalapeno halves with the cream cheese mixture, but do not overfill them. Press the filling gently to ensure it is evenly distributed.
- Even Cooking: Place the wrapped jalapeno poppers on a baking sheet lined with parchment paper. Ensure they are evenly spaced to allow for proper air circulation and even cooking.
- Monitor Cooking Time: Keep an eye on the poppers while they are baking. The cooking time may vary depending on the size of the peppers and the thickness of the bacon. Adjust the cooking time as needed.
Conclusion:
Turkey bacon-wrapped jalapeno poppers are a delightful appetizer that combines the heat of jalapenos with the smoky flavor of bacon and the richness of cream cheese. By following these tips, you can create perfectly cooked and delicious jalapeno poppers that will impress your friends and family. Whether you serve them as a game-day snack or an appetizer at your next party, these poppers are sure to be a hit. So, gather your ingredients, put on your apron, and get ready to create a culinary masterpiece!
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