Best 4 Turkey Bacon Pasta Salad With Lemon Basil Dressing Recipes

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**Kick off your summer gatherings with a flavor-packed Turkey Bacon Pasta Salad dressed in a refreshing Lemon Basil Dressing!**

This vibrant salad combines tender turkey bacon, colorful bell peppers, juicy grape tomatoes, crisp celery, and a medley of fresh herbs, all tossed in a light and tangy dressing that bursts with lemon and basil flavors. Alongside the main recipe, you'll also find variations for a classic Bacon Pasta Salad, a Vegan Pasta Salad, and a Pesto Pasta Salad, so everyone can enjoy this versatile dish.

The Turkey Bacon Pasta Salad is a leaner and healthier take on the classic, featuring lean turkey bacon instead of traditional bacon. The Vegan Pasta Salad offers a plant-based alternative, using crumbled tofu and a creamy avocado dressing. For a nutty twist, the Pesto Pasta Salad incorporates homemade pesto, adding a vibrant green hue and a burst of savory flavor to the mix.

Check out the recipes below so you can choose the best recipe for yourself!

TURKEY CLUB PASTA SALAD WITH LEMON-BASIL DRESSING



Turkey Club Pasta Salad with Lemon-Basil Dressing image

For a quick meal, try this contemporary salad version of the classic sandwich.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 2h25m

Yield 6

Number Of Ingredients 10

1 package (7 ounces) small pasta shells
1 1/2 cups fully cooked smoked turkey, cut into 1x1/4-inch strips
1 1/2 cups shredded lettuce
1 cup shredded Swiss cheese (4 ounces)
1 large tomato, chopped (1 cup)
6 slices bacon, crisply cooked and crumbled
3/4 cup mayonnaise or salad dressing
2 tablespoons chopped fresh or 1 teaspoon dried basil leaves
1 teaspoon grated lemon peel
1 teaspoon lemon juice

Steps:

  • Mix all ingredients for Lemon-Basil Dressing.
  • Cook and drain pasta as directed on package. Rinse with cold water; drain.
  • Mix pasta, dressing and remaining ingredients in large bowl. Cover and refrigerate 1 to 2 hours to blend flavors.

Nutrition Facts : Calories 490, Carbohydrate 29 g, Cholesterol 65 mg, Fiber 1 g, Protein 23 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 330 mg

TURKEY, BACON PASTA SALAD WITH LEMON BASIL DRESSING



Turkey, Bacon Pasta Salad With Lemon Basil Dressing image

Great pasta salad, you can substitute your favorite pasta dressing instead of the Lemon Basil. My adaptation of a recipe from Betty Crocker.

Provided by Sassy Cat

Categories     Lunch/Snacks

Time 2h25m

Yield 6 serving(s)

Number Of Ingredients 10

3/4 cup mayonnaise
2 tablespoons basil leaves, fresh, chopped or 1 teaspoon dried basil
1 teaspoon lemon, rind of, grated
1 teaspoon lemon juice
7 ounces pasta shells, small
6 slices bacon, cooked crisp, crumbled
1 1/2 cups turkey, smoked cut into strips
1 1/2 cups lettuce, shredded
1 cup cheese, shredded, your favorite kind
1 large tomatoes, chopped (1 Cup)

Steps:

  • Cook pasta as directed on package; omitting salt.
  • Rinse pasta in cold water; drain.
  • Mix together mayonnaise, basil, lemon peel and lemon juice in a large bowl to form dressing.
  • Add pasta, bacon (reserving 2 Tbl for topping), turkey, lettuce, cheese and tomato to dressing.
  • Mix well.
  • Cover and refrigerate 1-2 hours to blend flavors.
  • Sprinkle with reserved bacon.
  • Serve.

LEMON BASIL PASTA SALAD



Lemon Basil Pasta Salad image

Provided by The Hearty Boys

Categories     side-dish

Time 20m

Yield 6 to 8 servings

Number Of Ingredients 7

1 pound farfalle pasta
4 plum tomatoes, cut into 1 inch dice
8 basil leaves, cut into chiffonade
1 lemon, juiced
1/4 cup extra-virgin olive oil
3 teaspoons salt
Fresh basil leaves, for garnish

Steps:

  • Fill a large pot 3/4 of the way with water and place over high heat. Add plenty of salt and bring to a boil. Add the pasta and cook 8 to 10 minutes, until al dente. Drain the pasta and rinse under cold water to cool down.
  • Put the pasta in a large serving bowl and add the tomatoes, basil, lemon juice, olive oil and salt. Toss well and garnish with fresh basil leaves.

LEMON-BASIL PASTA SALAD



Lemon-Basil Pasta Salad image

Make and share this Lemon-Basil Pasta Salad recipe from Food.com.

Provided by Messiejessie625

Categories     Meat

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

4 cups uncooked bow tie pasta
1/2 teaspoon salt
1 teaspoon olive oil
1/2 cup loosely packed fresh basil leaf
1 teaspoon grated lemon peel
1 minced garlic clove
1/4 cup shredded parmesan cheese
1 teaspoon lemon juice
1/4 teaspoon fresh coarse ground black pepper

Steps:

  • Cook pasta according to package directions. Meanwhile, in a skillet, saute garlic in oil for 1 minute. Stir in the lemon juice, lemon peel, salt and pepper. Drain pasta; add to skillet. Add basil; toss to coat. Cook and stir for 1-2 minutes or until basil is wilted. Sprinkle with Parmesan cheese.

Nutrition Facts : Calories 186.2, Fat 4.6, SaturatedFat 1.7, Cholesterol 37.4, Sodium 394.7, Carbohydrate 28.1, Fiber 1.6, Sugar 0.8, Protein 8

Tips:

  • Use high-quality ingredients: Fresh, high-quality ingredients will make a big difference in the flavor of your pasta salad. Use fresh herbs, crisp vegetables, and a flavorful dressing.
  • Don't overcook the pasta: Pasta should be cooked al dente, or slightly firm to the bite. Overcooked pasta will be mushy and won't hold up well in the salad.
  • Let the pasta salad cool completely before adding the dressing: This will help prevent the pasta from absorbing too much dressing and becoming soggy.
  • Chill the pasta salad for at least 30 minutes before serving: This will allow the flavors to meld and the salad to become more refreshing.
  • Serve the pasta salad with a variety of toppings: Some popular options include grated Parmesan cheese, crumbled bacon, cherry tomatoes, and chopped nuts.

Conclusion:

Turkey bacon pasta salad with lemon basil dressing is a delicious and refreshing dish that is perfect for summer gatherings. It is easy to make and can be tailored to your own taste preferences. With its combination of flavors and textures, this pasta salad is sure to be a hit at your next party or potluck.

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