Best 2 Turbo Hummus Recipes
# **Turbo Hummus: A Taste of the Mediterranean in Minutes**
Indulge in the creamy delight of hummus, a culinary treasure from the heart of the Mediterranean. This versatile spread has captured hearts worldwide with its smooth texture, rich flavors, and endless possibilities as a dip, spread, or condiment. At AliceRecipes, we bring you a collection of Turbo Hummus recipes that transform this classic dish into a quick and effortless culinary delight.
Our Turbo Hummus recipes are designed for the modern cook who craves convenience without compromising taste. We've streamlined the traditional methods, using time-saving techniques and readily available ingredients to create hummus in minutes. From the classic hummus with tahini to innovative variations like spicy harissa hummus and tangy sun-dried tomato hummus, our recipes offer a flavor journey that will tantalize your taste buds.
These Turbo Hummus recipes are not just quick to prepare; they are also incredibly versatile. Spread them on your favorite crackers or pita bread, use them as a dip for vegetables and chips, or add them to sandwiches and wraps for a flavorful boost. The possibilities are endless, making hummus a culinary chameleon that complements various dishes and occasions.
Our Turbo Hummus collection caters to diverse dietary preferences, including gluten-free and vegan options. We've also included a recipe for roasted red pepper hummus, a vibrant and flavorful variation that adds a touch of smokiness to the classic spread.
At AliceRecipes, we believe that cooking should be enjoyable and accessible to everyone. Our Turbo Hummus recipes embody this philosophy, providing you with delicious, quick, and versatile dishes that will elevate your meals and impress your guests. Join us on this culinary adventure and discover the magic of Turbo Hummus today!
TURBO HUMMUS
Steps:
- Chop the garlic finely in a food processor. Add the beans and 1/2 of the reserved liquid and process finely or to desired consistency. Add the peanut butter, parsley, lemon zest and juice, black pepper, and salt. Process until it forms a paste. Drizzle in the olive oil and process until it reaches the consistency of mayonnaise.
TURBO HUMMUS BY ALTON BROWN
Wanted to find a quick, easy, hummus recipe that didn't call for tahini (which I never have on hand)...
Provided by The Amaze-Ing Me
Categories Spreads
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place the garlic in a food processor and finely chop.
- Add beans and 1/2 of the reserved liquid. Process finely or to desired consistency.
- Add parsley, lemon juice and zest, black pepper, and salt.
- Process until it forms a paste.
- Drizzle with olive oil and process until consistency of a mayonnaise.
Tips:
- Use a high-powered blender or food processor. This will help achieve a smooth and creamy hummus texture.
- Soak the chickpeas overnight. This will soften them and make them easier to blend.
- Use a combination of tahini and olive oil. This will give the hummus a rich and flavorful taste.
- Add lemon juice and garlic to taste. These ingredients will brighten up the flavor of the hummus.
- Season the hummus with salt and pepper to taste.
- Serve the hummus with pita bread, vegetables, or crackers.
Conclusion:
Turbo hummus is a quick and easy dip that is perfect for any occasion. It is made with simple ingredients and can be customized to your liking. You can make a smooth and creamy hummus by following these tips. Turbo hummus is a popular dish that can often be found in Middle Eastern and Mediterranean eateries. This variation of hummus makes use of a food processor to quickly whip up creamy hummus in less than 5 minutes. Experiment with different spices and herbs to create unique and flavorful hummus recipes that will impress your friends and family.
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