**Tunnbrödsrulle: A Culinary Journey into Swedish Delicacy**
Tunnbrödsrulle, a traditional Swedish dish, is a delightful combination of flavors and textures. It's a versatile dish that can be enjoyed for breakfast, lunch, or dinner, and its simplicity makes it a favorite among home cooks. This article presents a collection of tunnbrödsrulle recipes that showcase the diversity of this culinary gem. From the classic tunnbrödsrulle with its savory fillings to the sweet and indulgent dessert variations, these recipes offer a taste of Swedish tradition with a modern twist. Whether you're looking for a quick and easy meal or a special dish to impress your guests, this article has something for every palate. So, let's embark on a culinary journey and explore the delicious world of tunnbrödsrulle!
TUNNBRODSRULLE
Scandinavian street food. I haven't made it yet. Please note that you use either the shrimp salad or the mayonnaise dressing; not both. Time to make is a guess. This was from scandinaviafood.com.
Provided by Debbie R.
Categories Lunch/Snacks
Time 1h
Yield 4 serving(s)
Number Of Ingredients 23
Steps:
- Mix together the mayonnaise dressing or the shrimp dressing.
- Boil the potatoes until tender. Mash, mixing in the other ingredients for the mashed potatoes.
- Fry the hotdogs in the butter.
- To assemble: Put two spoons of the mashed potatoes on tortilla. Add shrimp salad or the mayonnaise dressing, as well as lettuce and onions. Top with a hot dog, ketchup and mustard. Roll it together.
TUNNBRODSRULLE II
We saw this on "No Reservations"; this is our approximation of it. It is Swedish street food. Amounts are approximations; make this to suit your own ideas. These amounts were based on how I made it tonight. Note: I didn't bother making the shrimp salad. I just layered everything on in the order listed. If you do that, however, you need to chop the apple at the last moment because otherwise it turns brown.
Provided by Debbie R.
Categories Lunch/Snacks
Time 11m
Yield 4 sandwiches
Number Of Ingredients 12
Steps:
- Make a shrimp salad with the shrimp, mayonnaise, apple and rutabaga.
- Slightly heat hotdogs (I microwaved for one minute). Lay tortilla flat. Top with everything in the order listed, ending with the shrimp salad and lettuce.
- Fold into an open cone shape and enjoy.
Tips:
- Make sure to use fresh and high-quality ingredients for the best results.
- If you don't have a rolling pin, you can use a wine bottle or a glass to flatten the dough.
- Be careful not to overwork the dough, as this will make it tough.
- If the dough is too sticky, add a little more flour.
- If the dough is too dry, add a little bit of water.
- Bake the tunnbröd in a preheated oven to ensure that it cooks evenly.
- Keep an eye on the tunnbröd while it is baking, as it can burn easily.
- Let the tunnbröd cool slightly before filling it with your favorite ingredients.
Conclusion:
Tunnbröd is a versatile and delicious Swedish flatbread that can be enjoyed in many different ways. It is a popular choice for wraps, sandwiches, and pizzas. It can also be served as a side dish or as a snack. With its simple ingredients and easy-to-follow instructions, tunnbröd is a great recipe for home cooks of all skill levels. So next time you're looking for a new and exciting bread to try, give tunnbröd a try. You won't be disappointed!
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