Best 2 Tuna Salad With Hard Boiled Eggs Recipes
Tuna salad is a classic dish that is perfect for a quick and easy lunch or dinner. It is made with canned tuna, mayonnaise, celery, onion, and hard-boiled eggs. Variations of tuna salad can include different ingredients, such as chopped pickles, sweet pickle relish, chopped carrots, chopped fresh herbs, and lemon juice. Tuna salad can be served on bread, crackers, or lettuce leaves, or it can be used as a filling for sandwiches, wraps, or tacos.
This article provides three delicious tuna salad recipes. The first is a classic tuna salad recipe made with canned tuna, mayonnaise, celery, onion, and hard-boiled eggs. The second recipe is a Mediterranean-inspired tuna salad made with canned tuna, mayonnaise, sun-dried tomatoes, olives, and feta cheese. The third recipe is a spicy tuna salad made with canned tuna, mayonnaise, jalapeño peppers, and cayenne pepper.
Whether you are looking for a classic tuna salad recipe or something a little more unique, this article has a recipe for you.
TUNA SALAD WITH HARD-BOILED EGGS
After trying a lot of complicated tuna salad recipes and not liking any of them, I finally created my own. Just the basics. Serve on bread, tortillas, or lettuce.
Provided by DELANIA
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 10m
Yield 6
Number Of Ingredients 7
Steps:
- Combine tuna, salad dressing, chopped eggs, celery, relish, mustard, and Worcestershire sauce in a medium bowl. Mix until well combined.
Nutrition Facts : Calories 189.1 calories, Carbohydrate 3.4 g, Cholesterol 140.8 mg, Fat 4.5 g, Fiber 0.2 g, Protein 31.9 g, SaturatedFat 1.2 g, Sodium 175.4 mg, Sugar 2.1 g
TUNA EGG SALAD
People can't believe it when I tell them this recipe does fit into a diet-restricted menu. Everyone loves the old-fashioned flavor of this tasty traditional tuna salad. -Daisy Brocato, Raceland, Louisiana
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 3 servings (1-1/4 cups).
Number Of Ingredients 6
Steps:
- Combine all of the ingredients in a small bowl and mix well. Spoon into tomatoes, use as a sandwich filling or serve with crackers.
Nutrition Facts :
Tips:
- For the best tuna salad, use high-quality canned tuna. Look for tuna that is packed in water or olive oil, and avoid tuna that is packed in oil.
- Hard-boil your eggs perfectly by placing them in a single layer in a saucepan and covering them with cold water. Bring the water to a boil, then remove the saucepan from the heat and cover it. Let the eggs stand in the hot water for 10-12 minutes, depending on how hard you want them to be. Immediately transfer the eggs to an ice bath to stop the cooking process.
- Use a variety of ingredients to add flavor and texture to your tuna salad. Some good options include celery, onion, red pepper, pickles, and chopped nuts. You can also add herbs and spices, such as dill, parsley, salt, and pepper.
- To make a creamy tuna salad, add mayonnaise or Greek yogurt. You can also add a splash of lemon juice or vinegar to brighten the flavors.
- Serve tuna salad on a bed of lettuce or in a sandwich. You can also use it as a dip for vegetables or crackers.
Conclusion:
Tuna salad is a versatile and delicious dish that can be enjoyed in many different ways. It's a great option for a quick and easy lunch or dinner, and it's also perfect for picnics and potlucks. With a few simple ingredients and a little bit of creativity, you can make a tuna salad that everyone will love.
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