Best 2 Tuna Noodle Broccoli Casserole Recipes

Indulge in a culinary delight with our tantalizing Tuna Noodle Broccoli Casserole, a perfect blend of classic comfort food and nutritional value. This delectable casserole features tender tuna, wholesome noodles, vibrant broccoli florets, and a creamy, flavorful sauce, all harmoniously combined to create a dish that satisfies both taste buds and health-conscious desires. Alongside this star recipe, discover a treasure trove of culinary inspiration with our collection of diverse casserole recipes. Embark on a culinary journey with our Creamy Chicken Broccoli Casserole, a luscious delight that showcases succulent chicken, crisp broccoli, and a velvety sauce. For a vegetarian extravaganza, explore our Spinach and Artichoke Casserole, a symphony of flavors featuring creamy spinach, tender artichoke hearts, and a crispy breadcrumb topping. And for a hearty and flavorful twist, delve into our Sausage and Stuffing Casserole, a savory masterpiece that combines juicy sausage, fluffy stuffing, and a rich gravy. With each recipe, experience the joy of cooking and savor the satisfaction of creating delectable dishes that nourish and delight.

Here are our top 2 tried and tested recipes!

TUNA AND BROCCOLI NOODLE CASSEROLE

Tuna and Broccoli Noodle Casserole image

The vegetables in this dish give it some extra zip and is excellent for a family. Add a green salad for a filling meal, if desired.

Provided by sal

Categories Seafood Fish Tuna

Yield 9

Number Of Ingredients 9

Ingredients

1 (16 ounce) package tri-colored pasta assortment
2 carrots, sliced
1 cup chopped broccoli
3 (10.75 ounce) cans condensed cream of mushroom soup
2 (5 ounce) cans tuna, drained
3 stalks celery, chopped
½ onion, chopped
1 red bell pepper, chopped
2 tablespoons shredded Cheddar cheese

Steps:

Bring a large pot of slightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Add carrots and broccoli for 5 minutes or less before removing pasta; drain. Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine pasta, carrots, broccoli, soup, tuna, celery, onion, and red bell pepper; mix all together. Place mixture evenly in a 9x13 inch baking dish, and sprinkle cheese on top. Bake in preheated oven for 20 minutes.

Nutrition Facts : Calories 329.6 calories, Carbohydrate 48 g, Cholesterol 10.3 mg, Fat 7.7 g, Fiber 2.8 g, Protein 16.4 g, SaturatedFat 2 g, Sodium 709.9 mg, Sugar 4.7 g

TUNA NOODLE BROCCOLI CASSEROLE

Tuna Noodle Broccoli Casserole image

Make and share this Tuna Noodle Broccoli Casserole recipe from Food.com.

Provided by loloharris

Categories < 60 Mins

Time 40m

Yield 9 serving(s)

Number Of Ingredients 9

Ingredients

1 (12 ounce) package wide egg noodles
3 tablespoons butter
3 tablespoons all-purpose flour
1 teaspoon salt (optional)
1 1/2 cups milk
1 1/2 cups shredded mild cheddar cheese
1 (6 ounce) can tuna in water, drained
1 (12 ounce) package frozen peas
1 bunch fresh broccoli, use flowers only

Steps:

Preheat oven to 375 degrees F (190 degrees C). Prepare a medium baking dish by spraying with cooking spray.
In a large pot of water, boil noodles until al dente. Drain well.
In a medium saucepan, combine flour, butter, and salt. Stir until butter is melted and ingredients are combined evenly.
Add milk, and whisk until the sauce thickens (usually it is at the proper consistency by the time it begins to boil).
Add cheese to mixture, and whisk until cheese is melted and mixture is well blended.
Stir in tuna, peas, broccoli, and noodles.
Spread the mixture evenly in prepared dish.
Bake in preheated oven for 20 minutes or until the top noodles begins to turn golden brown.

Tips:

Use different types of pasta. Feel free to mix and match any type of pasta you have on hand. Some popular choices include penne, macaroni, and shells.

Don't overcook the pasta. Cook the pasta according to the package directions, but be careful not to overcook it. Overcooked pasta will become mushy and won't hold its shape in the casserole.

Use a variety of vegetables. Feel free to add or substitute any vegetables you like. Some popular choices include broccoli, carrots, celery, and peas.

Use a creamy sauce. The creamy sauce is what really makes this casserole special. You can use a store-bought Alfredo sauce or make your own from scratch.

Top with cheese. Cheese is the perfect finishing touch for this casserole. You can use a variety of cheeses, such as cheddar, mozzarella, or Parmesan.

Serve immediately. This casserole is best served immediately after it's made. However, you can also make it ahead of time and reheat it before serving.

Conclusion:

Tuna Noodle Broccoli Casserole is a delicious and easy-to-make dish that's perfect for a weeknight meal. It's also a great way to use up leftover tuna. With a few simple ingredients and a little bit of time, you can have a tasty and satisfying casserole that the whole family will enjoy!