Calling all tuna and crunch lovers! This recipe article is your ultimate guide to creating the most delicious and satisfying Tuna Crunch dish. Whether you're looking for a quick and easy weeknight meal or a hearty and flavorful party appetizer, we've got you covered with a variety of recipes that cater to every taste and skill level.
From classic Tuna Crunch Salad to innovative Tuna Crunch Casserole and even a delightful Tuna Crunch Wrap, our collection of recipes offers something for everyone. Each recipe is carefully crafted with detailed step-by-step instructions, ensuring that even beginner cooks can achieve perfect results.
So, get ready to embark on a culinary journey that will tantalize your taste buds and leave you craving for more. Dive into our Tuna Crunch recipes and discover the perfect balance of flavors and textures that will make this dish a staple in your kitchen.
TUNA CRUNCH CASSEROLE
This is a great everyday meal...it's exceptionally easy and economically to prepare. With tuna in your pantry, you can decide to make this casserole at the last minute without a trip to the store.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, saute the almonds, onion and celery in butter. Meanwhile, in a large bowl,combine the cabbage, tuna, soup and half of the chow mein noodles. Stir in almond mixture. , Spoon into an ungreased 11x7-in. baking dish. Sprinkle remaining noodles on top. Bake at 350° for 20 minutes or until bubbly.
Nutrition Facts : Calories 217 calories, Fat 13g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 565mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 2g fiber), Protein 11g protein.
SPICY TUNA CRUNCH WRAPS
These quick-to-fix wraps are ideal for lunch or dinner. They're versatile, too -you can replace the tuna with chicken, turkey or ham. Adapt them to whatever you have on hand for a fun alternative to sandwiches. -Amy Smeltzer, Barton, Maryland
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first six ingredients; toss lightly to combine. Serve in lettuce leaves with soy sauce.
Nutrition Facts :
TUNA CRUNCH
Steps:
- Prepare Macaroni and Cheese as directed on box. Add Tuna,peas (drained) mix all ingredients in 8X10 baking dish, layer potatoe chips on top. Baked in oven at 350 degrees for 10-15 minutes.
Tips:
- For the best flavor, use fresh, high-quality tuna. Look for tuna that is firm and has a mild, briny smell.
- If you can't find fresh tuna, you can use canned tuna instead. Just be sure to drain the tuna well and flake it before using.
- Use a variety of crunchy vegetables in your tuna crunch. This will add texture and flavor to the dish.
- Don't be afraid to experiment with different seasonings and sauces. You can add anything from a simple lemon-pepper seasoning to a more complex Asian-inspired sauce.
- Serve tuna crunch immediately after making it. This will ensure that the vegetables are still crunchy and the tuna is still fresh.
Conclusion:
Tuna crunch is a delicious and versatile dish that can be enjoyed for lunch, dinner, or even as a snack. It's easy to make and can be tailored to your own personal preferences. So next time you're looking for a quick and easy meal, give tuna crunch a try!
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