Best 2 Tuna Cobbler Recipes
Embark on a culinary journey with our savory Tuna Cobbler, a delightful casserole that harmonizes the flavors of the sea and the land. This hearty dish features succulent tuna enveloped in a creamy and flavorful sauce, nestled beneath a golden-brown biscuit topping. The tangy lemon zest and aromatic herbs add a refreshing zing, while the tender vegetables elevate the cobbler to a symphony of textures and tastes.
In addition to this classic Tuna Cobbler, we present a collection of delectable recipes that celebrate the versatility of this seafood staple. Discover the Mediterranean-inspired Tuna Puttanesca, where tuna joins forces with briny olives, tangy capers, and sun-dried tomatoes in a robust tomato sauce. For a quick and easy lunch or dinner, try our speedy Tuna Melts, featuring tuna, melted cheese, and a touch of Dijon mustard, sandwiched between slices of toasted bread.
If you're seeking a light and refreshing option, our Tuna Salad is a classic choice, featuring tender tuna, crisp celery, red onion, and a creamy dressing. For a more substantial meal, our Tuna Casserole is sure to satisfy, with a creamy sauce, tender egg noodles, and a crispy breadcrumb topping. And for a delightful appetizer or snack, our Tuna Cakes are golden-brown patties made with tuna, bread crumbs, and herbs, served with a zesty tartar sauce.
CUCUMBER TUNA BOATS
For a refreshing summer meal, you can't beat this creamy tuna salad mounded into cucumber halves. Hard-cooked eggs make the salad extra hearty, and the crispness of the cucumber is delightful. It's an extra-special luncheon entree or light supper. -Mildred Stubbs, Hamlet, North Carolina
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 3 servings.
Number Of Ingredients 10
Steps:
- Cut cucumbers in half lengthwise; remove and discard seeds. Cut a thin slice from bottom of cucumber if necessary so they sit flat. In a bowl, combine the remaining ingredients. Spoon into the cucumbers. Serve immediately.
Nutrition Facts : Calories 381 calories, Fat 24g fat (7g saturated fat), Cholesterol 185mg cholesterol, Sodium 940mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 4g fiber), Protein 26g protein.
EASY TUNA RICE BOWL
Leftover rice serves as the base of this deconstructed tuna-and-cucumber sushi roll. It makes a satisfying packed lunch and takes just 10 minutes to prepare.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 10m
Number Of Ingredients 11
Steps:
- Place rice in the bottom of a resealable container. Top with tuna, egg, cucumber, edamame, sesame seeds, and nori. For the dressing, whisk together soy sauce, lime juice, and oil. Season with pepper. Keep refrigerated until 30 minutes before serving.
Tips:
- For the best results, use fresh tuna steaks. If you're using frozen tuna, be sure to thaw it completely before cooking.
- If you don't have a cast iron skillet, you can use a large nonstick skillet.
- Be careful not to overcook the tuna. It should be cooked through, but still moist and flaky.
- Serve the tuna cobbler immediately with your favorite sides, such as mashed potatoes, vegetables, or salad.
Conclusion:
Tuna cobbler is a delicious and easy-to-make dish that's perfect for a weeknight meal. It's also a great way to use up leftover tuna. With its creamy sauce, flaky tuna, and crispy biscuit topping, tuna cobbler is sure to be a hit with your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
