Best 5 Tuna Boats Recipes
Indulge in a culinary journey with our exquisite tuna boat recipes, a delightful fusion of flavors and textures that will tantalize your taste buds. Embark on a voyage of culinary discovery as we present three distinct yet equally delectable variations of this classic dish. From the tangy and refreshing Asian-inspired Tuna Poke Boats, bursting with vibrant colors and bold flavors, to the comforting and hearty Tuna Melt Boats, a symphony of melted cheese, tender tuna, and toasted bread, each recipe promises a unique and unforgettable dining experience. And for those seeking a lighter and healthier option, our Mediterranean Tuna Salad Boats offer a delightful balance of fresh flavors and wholesome ingredients, sure to leave you feeling energized and satisfied. Whether you're craving a quick and easy lunch, a light and flavorful dinner, or a creative and fun appetizer, our tuna boat recipes have something for every palate and occasion. Prepare to set sail on a culinary adventure that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
CUCUMBER TUNA BOATS
For a refreshing summer meal, you can't beat this creamy tuna salad mounded into cucumber halves. Hard-cooked eggs make the salad extra hearty, and the crispness of the cucumber is delightful. It's an extra-special luncheon entree or light supper. -Mildred Stubbs, Hamlet, North Carolina
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 3 servings.
Number Of Ingredients 10
Steps:
- Cut cucumbers in half lengthwise; remove and discard seeds. Cut a thin slice from bottom of cucumber if necessary so they sit flat. In a bowl, combine the remaining ingredients. Spoon into the cucumbers. Serve immediately.
Nutrition Facts : Calories 381 calories, Fat 24g fat (7g saturated fat), Cholesterol 185mg cholesterol, Sodium 940mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 4g fiber), Protein 26g protein.
TUNA AND VEGGIE CUCUMBER BOATS
Great for clean eating and low-carb.
Provided by Michelle Handrahan Henschell
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- Mix tuna, carrot, celery, broccoli, yogurt, red onion, and mayonnaise together in a bowl; spread into the cucumber halves.
Nutrition Facts : Calories 96.4 calories, Carbohydrate 7.5 g, Cholesterol 10.8 mg, Fat 3.2 g, Fiber 1.3 g, Protein 10.2 g, SaturatedFat 0.5 g, Sodium 55.6 mg, Sugar 3.6 g
TUNA BOATS
Janelle Aguda of Chicago, Illinois gets her son involved in this sea-cruising cuisine by having him assemble the simple sails out of cheese slices. They like to serve the "boats" on blue paper plates with fish-shaped crackers.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a bowl, combine the tuna, egg, celery and onion. Stir in the Miracle Whip and pickle relish; set aside. Make a 2-in. wide V-shaped cut in the center of each bun to within an inch of the bottom. Remove cut portion and save for another use. Line each bun with a lettuce leaf and fill with tuna mixture., Cut cheese slices in half diagonally. For sails, carefully insert a wooden skewer into the top center of each cheese triangle. Bend cheese slightly; push skewer through bottom center of cheese. Insert two skewers into each sandwich. Place on a serving plate. Sprinkle fish crackers around boats.
Nutrition Facts :
TUNA CUCUMBER BOATS
Full of veggies and lean protein, these tuna boats make a great lunch or hearty snack!
Provided by EverFit Montana
Categories Appetizers and Snacks Seafood
Time 10m
Yield 2
Number Of Ingredients 8
Steps:
- Combine tuna, carrot, celery, onion, relish, yellow mustard, and Dijon mustard in a bowl; mix until well blended.
- Fill each cucumber half with the tuna mixture.
Nutrition Facts : Calories 146.7 calories, Carbohydrate 16.3 g, Cholesterol 18.9 mg, Fat 1.3 g, Fiber 2.3 g, Protein 17.8 g, SaturatedFat 0.2 g, Sodium 605.1 mg, Sugar 8.3 g
AVOCADO TUNA BOATS
Perfect and filling lunch.
Provided by Gillian Rajchel
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 5m
Yield 1
Number Of Ingredients 8
Steps:
- Mix tuna, onion, mustard, mayonnaise, relish, salt, and pepper together in a small bowl.
- Put mixture on top of the avocado and garnish with bagel seasoning.
Nutrition Facts : Calories 517.4 calories, Carbohydrate 18.6 g, Cholesterol 43 mg, Fat 28.1 g, Fiber 8.4 g, Protein 36 g, SaturatedFat 4.2 g, Sodium 1736.2 mg, Sugar 6.7 g
Tips:
- Choose the Right Tuna: Opt for high-quality canned tuna packed in water or olive oil. Avoid tuna packed in oil if you're watching your fat intake.
- Flavorful Tuna Mixture: Enhance the tuna mixture with flavorful ingredients like mayonnaise, Dijon mustard, celery, onion, capers, dill, and lemon juice. Adjust the proportions to suit your taste.
- Crispy Wonton Cups: To achieve crispy wonton cups, preheat the oven to a high temperature and brush the wonton wrappers with oil before baking. Keep an eye on them to prevent burning.
- Experiment with Toppings: Feel free to customize your tuna boats with a variety of toppings. Some popular options include sliced almonds, chopped hard-boiled eggs, crumbled bacon, shredded cheese, and diced avocado.
- Make it a Meal: Serve your tuna boats as a light lunch or dinner option. Pair them with a side salad, soup, or your favorite vegetables for a balanced meal.
Conclusion:
Tuna boats are a delightful and versatile appetizer or light meal that combine the goodness of tuna with the crispy crunch of wonton cups. With endless variations and customization options, you can tailor them to your personal preferences and dietary needs. Experiment with different flavor combinations and toppings to create a dish that's both satisfying and visually appealing. Whether you're preparing them for a party or a casual get-together, tuna boats are sure to be a crowd-pleaser.
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