Best 2 True Love Truffles Recipes
Indulge in a delectable journey of love and sweetness with our exquisite True Love Truffles. These handcrafted chocolate gems are not just any ordinary truffles; they are a testament to the power of love, passion, and indulgence. With three distinct recipes, each offering a unique flavor profile and texture, these truffles are sure to tantalize your taste buds and leave you craving more.
The Classic True Love Truffles embody the essence of simplicity and timeless elegance. Made with rich dark chocolate ganache, a touch of cream, and a hint of vanilla, these truffles are coated in a velvety layer of cocoa powder, creating a harmonious balance of flavors that will melt in your mouth.
For those who love a bit of a kick, the Spicy True Love Truffles are a delightful symphony of heat and sweetness. Infused with a touch of cayenne pepper, these truffles offer a delightful contrast between the warmth of the spice and the smoothness of the chocolate. The cayenne pepper adds a subtle yet noticeable spiciness that lingers on the palate, creating a truly unforgettable experience.
Last but not least, the White Chocolate True Love Truffles are a delightful departure from the traditional dark chocolate truffles. Crafted with creamy white chocolate ganache, these truffles offer a luscious and delicate flavor that is both sweet and sophisticated. Coated in a layer of white chocolate shavings, these truffles are a perfect balance of richness and lightness, making them a perfect treat for any occasion.
HOMEMADE CHOCOLATE TRUFFLES RECIPE
These homemade chocolate truffles are extra creamy with the addition of butter. After mixing the ingredients together, let the mixture set in the refrigerator, then roll into balls. You can coat in your favorite toppings and add lots of fun flavors, too! The mixture gets a little sticky, so refer back to my tips in the blog post above.
Provided by Sally
Categories Dessert
Time 2h30m
Number Of Ingredients 5
Steps:
- Place the chocolate in a heat-proof bowl. Set aside.
- Heat the heavy cream until it is simmering. You can heat it on the stove or in the microwave.
- Add the butter, if using, to the chocolate and pour the heavy cream evenly on top. Let the warm cream and chocolate sit for 5 minutes minutes. Add the vanilla extract then stir until the chocolate has completely melted. Place a piece of plastic wrap directly on the surface (to avoid condensation) and refrigerate for 1-2 hours. Tip: Pour into a flat shallow dish, such as a 8×8 inch baking pan, so the mixture evenly and quickly sets.
- Scoop the set truffle mixture into 2 teaspoon-sized mounds. This cookie scoop is the perfect size. For larger truffles, 1 Tablespoon size mounds. Roll each into balls. This gets a little sticky, so see my tips above.
- Roll each into toppings, if desired. Truffles taste best at room temperature!
- Cover tightly and store truffles at room temperature for 3-4 days or in the refrigerator for up to 2 weeks.
TRUE LOVE TRUFFLES
Make and share this True Love Truffles recipe from Food.com.
Provided by cellogirl2
Categories Candy
Time 1h
Yield 8 dozen
Number Of Ingredients 9
Steps:
- In heavy saucepan, combine sugar, butter, and milk.
- Bring to boil over medium heat, stirring constantly.
- Reduce heat; cook and stir until a candy thermometer reads 236 F (soft-ball stage). Remove from the heat.
- Stir in candies until melted and mixture is well blended.
- Stir in marshmallow crème and vanilla until smooth.
- Spread into a buttered 15 x 10 x 1-inch pan; cover and refrigerate for 1 hour.
- Cut into 96 pieces; roll each into a ball (mixture will be soft).
- Place on a waxed paper-lined baking sheet.
- In a heavy saucepan or microwave-safe bowl, melt 18 oz. of white chocolate and chocolate chips.
- Dip balls in melted chocolate; place on waxed paper to harden.
- Melt the remaining white chocolate; add food coloring if desired.
- Drizzle over truffles.
- Store in airtight container.
Nutrition Facts : Calories 996.7, Fat 51.4, SaturatedFat 31.5, Cholesterol 61.8, Sodium 237.7, Carbohydrate 138.4, Fiber 1.3, Sugar 101.6, Protein 7.3
Tips:
- Use high-quality chocolate for the best flavor. A good rule of thumb is to use chocolate that contains at least 70% cocoa solids.
- Make sure the cream is cold before whipping it. This will help it whip up quickly and smoothly.
- Don't overmix the chocolate and cream mixture. Overmixing can cause the chocolate to seize up and become grainy.
- Use a small cookie scoop or a teaspoon to drop the truffle mixture onto the baking sheet. This will help you make evenly sized truffles.
- Chill the truffles for at least 30 minutes before coating them in chocolate. This will help them firm up and make them easier to handle.
- Use a variety of toppings to decorate the truffles. Some popular options include cocoa powder, chopped nuts, sprinkles, and edible glitter.
Conclusion:
These true love truffles are a delicious and elegant treat that are perfect for any occasion. They're easy to make and can be customized to your liking. With a little creativity, you can create beautiful and delicious truffles that will impress your friends and family.
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