Best 3 Tropical Sweet Potatoes Recipes

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Embark on a culinary journey to the tropics with our enticing Tropical Sweet Potato recipes. These dishes, bursting with vibrant flavors and colors, showcase the versatility of sweet potatoes. From savory main courses to delectable desserts, our collection offers something for every palate.

In our "Tropical Sweet Potato Curry," tender sweet potatoes bask in a creamy coconut milk sauce infused with aromatic spices. This vibrant dish is a symphony of flavors, offering a delightful balance of sweet, savory, and slightly spicy notes.

For a refreshing and vibrant salad, try our "Tropical Sweet Potato and Black Bean Salad." Roasted sweet potatoes, sweet corn, black beans, and a tangy lime vinaigrette combine to create a medley of textures and flavors. This salad is perfect for a light lunch or as a refreshing side dish.

If you have a sweet tooth, our "Tropical Sweet Potato Pie" is an absolute must-try. This delightful dessert features a creamy sweet potato filling nestled in a flaky crust and topped with a toasted coconut pecan crumble. Each bite is a harmonious blend of sweet, nutty, and coconutty flavors.

Our "Tropical Sweet Potato Smoothie" is a delightful and nutritious way to start your day. This refreshing smoothie combines sweet potatoes with tropical fruits like mango and pineapple, creating a vibrant and energizing drink packed with vitamins and antioxidants.

For a quick and easy snack, our "Tropical Sweet Potato Chips" are a healthier alternative to traditional potato chips. Sweet potato slices are baked until crispy and seasoned with a blend of tropical spices, resulting in a guilt-free and flavorful treat.

With our Tropical Sweet Potato recipes, you'll discover a world of culinary possibilities. From savory to sweet, these dishes will tantalize your taste buds and transport you to a tropical paradise. So, grab your apron and embark on this culinary adventure today!

Let's cook with our recipes!

TROPICAL MASHED SWEET POTATOES



Tropical Mashed Sweet Potatoes image

I was looking for a new and interesting way to use cook my sweet potatoes, and this was exactly what the doctor ordered. This is a tasty and sweet dish that is very easy to prepare :)

Provided by Sarah Ziegler

Categories     Side Casseroles

Time 1h

Number Of Ingredients 8

4 large sweet potatoes, 3-1/2 pounds)
1 can(s) 8 oz. can crushed pineapple (undrained)
6 Tbsp melted butter or margarine
3/4 tsp salt
1 pinch pepper
1/2 c saltienes (crushed)
2 Tbsp brown sugar
1 pinch cloves

Steps:

  • 1. In a large sauce pan, cover sweet potatoes with water; bring to a boil. reduce heat; cover and simmer for 30 min. (or until tender). Drain and cool.
  • 2. Pre-heat oven to 375 degrees. Peel the potatoes and place in a mixing bowl; mash. Add the pineapple, 2 tablespoons Butter, salt and pepper; mix well.
  • 3. Transfer to a greased 2-qt. baking dish.
  • 4. Combine saltines, brown sugar, cloves and remaining butter,; sprinkle over potatoes. Bake uncovered, at 375 degrees for 30 min.

TROPICAL SWEET POTATOES



Tropical Sweet Potatoes image

My family and friends loves it and I make them for Thanksgiving and they wanted me to make them again this Thanksgiving. It is so easy to make them. They are so delicious and tasty.

Provided by Lisa Johnson

Categories     Potatoes

Time 1h5m

Number Of Ingredients 10

4 large sweet potatoes
1 (8 ounces) can pineapple tidbits
1 (8 1/2 ounces) can apricots, pureed
1/2 c firmly packed light brown sugar
1 1/2 Tbsp cornstarch
2 tsp grated orange zest
1/2 tsp salt
1/8 tsp ground cinnamon
1/2 c chopped pecans
2 Tbsp butter, softened

Steps:

  • 1. Combine sweet potatoes and enough water to cover in a large saucepan. Cook over medium-high heat until tender, about 20 minutes; drain. Let stand to cool. Preheat oven to 375ºF. Grease a 2-quart baking dish. Peel sweet potatoes and cut into 1/2-inch slices. Place in the prepared baking dish. Drain pineapple, reserving 1/3 cup juice and the pineapple. Combine reserved pineapple juice, pureed apricots, brown sugar, cornstarch, orange zest, salt and cinnamon in a medium saucepan and mix well. Cook over medium-low heat, stirring continually, until thickened, about 3 minutes. Add reserved pineapple, pecans and butter and mix well. Pour over sweet potatoes. Bake until hot and bubbly, about 20 to 25 minutes.

TROPICAL SWEET POTATOES



Tropical Sweet Potatoes image

Only takes up the oven for a few minutes, allowing more oven time for your other flavorites!

Provided by Donella Deck

Categories     Other Side Dishes

Time 2h35m

Number Of Ingredients 9

3 can(s) cut sweet potatoes, 29 oz
1 can(s) mixed tropical fruit, 15 oz
1 can(s) mandarin oranges, 15 oz
1 can(s) crushed pineapple, 8 oz
1 pkg pecans, chopped, sm pkg
brown sugar, to taste
1 tsp cinnamon (optional)
1 tsp nutmeg (optional)
1 dash(es) tabasco sauce (optional)

Steps:

  • 1. Drain sweet potatoes and put in 5-6 qt crock pot (save juice).
  • 2. Drain mixed tropical fruit and mandarin oranges and put in crock pot (save juice).
  • 3. In sauce pan add sweet potato OR fruit juices, add pecans, brown sugar, spices, and tabasco.
  • 4. Heat mixture until brown sugar dissolves and add to crock pot.
  • 5. Cook on High setting for 2 hours.
  • 6. Cover top with miniature marshmallows.
  • 7. Remove stoneware crock from appliance, remove lid, place in 350 degree oven until marshmallows are lightly browned.

Tips:

  • Choose firm and brightly colored sweet potatoes for the best flavor and texture.
  • Pierce the sweet potatoes with a fork before baking to help them cook evenly.
  • Brush the sweet potatoes with melted butter or oil before baking to help them brown.
  • Season the sweet potatoes with salt, pepper, and your favorite herbs and spices.
  • Bake the sweet potatoes at a high temperature (400°F or higher) to caramelize the sugars and create a crispy exterior.
  • Cook the sweet potatoes until they are tender when pierced with a fork, about 45-60 minutes.
  • Let the sweet potatoes cool slightly before handling them.
  • Serve the sweet potatoes with your favorite toppings, such as butter, brown sugar, marshmallows, or fruit.

Conclusion:

Tropical sweet potatoes are a delicious and versatile side dish that can be enjoyed all year round. They are easy to make and can be customized to your liking. Whether you prefer them sweet or savory, crispy or soft, there is a tropical sweet potato recipe out there for everyone. So next time you are looking for a healthy and flavorful side dish, give tropical sweet potatoes a try.

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