Best 3 Tropical Sweet Potato Casserole For Oven Or Slow Cooker Recipes

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Prepare to embark on a tropical adventure with our tantalizing Sweet Potato Casserole recipes, specially curated to elevate your taste buds. Dive into a delightful symphony of flavors as sweet potatoes, a treasure trove of nutrients, take center stage. This versatile dish can be effortlessly prepared in your oven or slow cooker, making it a breeze to whip up for any occasion.

Indulge in the classic Sweet Potato Casserole recipe, a timeless favorite that exudes warmth and comfort. Its velvety texture and caramelized crust create a harmonious balance that will captivate your senses. For a unique twist, try our Tropical Sweet Potato Casserole recipe, where pineapple and coconut join forces to transport you to a tropical paradise.

If you're craving a decadent yet sophisticated dish, our Sweet Potato Casserole with Pecan Streusel Topping is a must-try. The crunchy pecan topping adds a delightful textural contrast to the creamy sweet potato filling, resulting in an irresistible symphony of flavors. And for those seeking a healthier alternative, our Vegan Sweet Potato Casserole offers a guilt-free indulgence, packed with wholesome ingredients that nourish both body and soul.

No matter your dietary preferences or culinary expertise, our Sweet Potato Casserole recipes guarantee an unforgettable culinary experience. Embark on this tropical journey and discover the perfect sweet potato casserole recipe that tantalizes your taste buds and leaves you craving more.

Let's cook with our recipes!

TROPICAL SWEET POTATO BAKE



Tropical Sweet Potato Bake image

Pineapple turns this comforting casserole into a side dish with a tropical twist. It's sure to be a big hit during the holidays when served along with roasted poultry or a festive baked ham.

Provided by Taste of Home

Categories     Side Dishes

Time 1h

Yield 8-10 servings.

Number Of Ingredients 13

3 cups cooked mashed sweet potatoes
1/2 cup sugar
1/2 cup milk
1/4 cup butter, melted
2 eggs, lightly beaten
1 teaspoon vanilla extract
Dash salt
TOPPING:
1/4 cup sugar
1/4 cup all-purpose flour
1 can (8 ounces) crushed pineapple, undrained
1/4 cup butter, melted
2 eggs

Steps:

  • In a large bowl, combine the first seven ingredients. Pour into a lightly greased 9-in. square baking dish. Combine the topping ingredients; pour over potato mixture. , Bake, uncovered, at 350° for 45-50 minutes or until a thermometer reads 160°. Refrigerate leftovers.

Nutrition Facts : Calories 275 calories, Fat 12g fat (7g saturated fat), Cholesterol 110mg cholesterol, Sodium 139mg sodium, Carbohydrate 39g carbohydrate (24g sugars, Fiber 3g fiber), Protein 5g protein.

SLOW COOKER SWEET POTATO CASSEROLE



Slow Cooker Sweet Potato Casserole image

This recipe is very easy to make and very yummy! Goes great with any chicken or turkey dish!

Provided by CORWYNN DARKHOLME

Categories     Side Dish     Casseroles     Sweet Potato Casserole Recipes

Time 4h30m

Yield 8

Number Of Ingredients 11

2 (29 ounce) cans sweet potatoes, drained and mashed
⅓ cup butter, melted
2 tablespoons white sugar
2 tablespoons brown sugar
1 tablespoon orange juice
2 eggs, beaten
½ cup milk
⅓ cup chopped pecans
⅓ cup brown sugar
2 tablespoons all-purpose flour
2 teaspoons butter, melted

Steps:

  • Lightly grease a slow cooker.
  • In a large bowl, blend sweet potatoes, 1/3 cup butter, white sugar and 2 tablespoons brown sugar. Beat in orange juice, eggs and milk. Transfer this mixture to the prepared slow cooker.
  • In a small bowl, combine pecans, 1/3 cup brown sugar, flour and 2 tablespoons butter. Spread the mixture over the sweet potatoes. Cover the slow cooker and cook on HIGH for 3 to 4 hours.

Nutrition Facts : Calories 406 calories, Carbohydrate 66.1 g, Cholesterol 77.2 mg, Fat 13.8 g, Fiber 4.1 g, Protein 6.3 g, SaturatedFat 6.4 g, Sodium 103.2 mg, Sugar 35.1 g

TROPICAL SWEET POTATO CASSEROLE



Tropical Sweet Potato Casserole image

Make and share this Tropical Sweet Potato Casserole recipe from Food.com.

Provided by Parsley

Categories     Yam/Sweet Potato

Time 40m

Yield 6 serving(s)

Number Of Ingredients 11

4 medium sweet potatoes or 4 medium yams, peeled and cut into chunks
1/2 cup chopped pecans
4 tablespoons butter
3/4 cup brown sugar
1/2 cup coconut
1/2 teaspoon salt
2 tablespoons milk
4 bananas, mashed
1 cup crushed corn flakes
2 tablespoons butter or 2 tablespoons margarine, melted
1/4 cup brown sugar

Steps:

  • Cook potatoes in salted water until tender ( about 13-15 minutes). Drain.
  • Place cooked and drained sweet potatoes in a large bowl and mash. Add nuts, 4 tbsp butter, brown sugar, coconut, salt and milk and mix well.
  • Pour 1/2 of the sweet potato mixture into a lightly greased casserole dish. Spread mashed bananas over top then top with rest of sweet potato mixture.
  • Combine crushed corn flakes, 2 tablespoons butter and brown sugar. Sprinkle this on top of casserole mixture.
  • Bake at 350 for 20-25 minutes.

Nutrition Facts : Calories 514.2, Fat 23.1, SaturatedFat 12.1, Cholesterol 31.2, Sodium 377.2, Carbohydrate 78.3, Fiber 6.8, Sugar 49.9, Protein 4.1

Tips:

  • For a creamier casserole, use full-fat coconut milk and mashed sweet potatoes.
  • If you don't have coconut milk, you can use unsweetened almond milk or oat milk.
  • Use a variety of sweet potatoes for a more flavorful casserole. Try a mix of orange, purple, and white sweet potatoes.
  • Add a teaspoon of vanilla extract or almond extract for a more complex flavor.
  • Top the casserole with a crunchy pecan streusel or a whipped cream topping.
  • If you're using a slow cooker, cook the casserole on low for 6-8 hours or on high for 4-6 hours.

Conclusion:

This tropical sweet potato casserole is a delicious and unique twist on a classic Thanksgiving dish. It's easy to make and can be prepared in either the oven or a slow cooker. With its creamy coconut milk sauce, sweet potatoes, and crunchy pecan streusel topping, this casserole is sure to be a hit at your next holiday gathering.

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