Best 5 Tropical Paradise Salad Recipes
Escape to a tropical paradise with this vibrant and refreshing salad. A tantalizing blend of juicy pineapple, sweet mango, crisp cucumber, and crunchy red onion is tossed in a tangy lime-cilantro dressing, creating a symphony of flavors that will transport you to a sun-kissed beach. Indulge in this flavor-packed salad as a light lunch, a refreshing side dish, or even as a healthy snack. It's a culinary vacation in every bite!
Alongside the Tropical Paradise Salad, this comprehensive article offers a collection of equally enticing recipes that are sure to delight your palate. Embark on a culinary journey with the tangy Citrus Shrimp Tacos, where succulent shrimp are coated in a zesty citrus marinade and grilled to perfection. Dive into the depths of flavor with the Creamy Avocado Pasta, a luscious combination of ripe avocado, creamy sauce, and tender pasta. Experience a taste of the islands with the Hawaiian Chicken Skewers, where juicy chicken is marinated in a tropical blend of pineapple, soy sauce, and brown sugar, then grilled to perfection. And for a sweet ending, indulge in the Tropical Fruit Salsa, a vibrant medley of diced pineapple, mango, kiwi, and papaya, perfect for livening up any dessert or snack.
With its delectable recipes and stunning visuals, this article is a treasure trove of tropical flavors that will tantalize your taste buds and transport you to paradise. So, gather your ingredients, let your senses be captivated, and embark on a culinary adventure that will leave you craving more.
TROPICAL PARADISE SALAD
I just love this with some nice big prawns. It is one of those recipes that you can substitute any fruit you wish.
Provided by Latchy
Categories Asian
Time 20m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Pit, peel and slice the avocados, squeeze on a little lemon or lime.
- Thinly slice the tomatoes.
- Peel the mangoes and cut the flesh from the pits in large sections and slice thinly.
- Peel and slice the kiwi fruit.
- Place the peanuts in a food processor and chop finely.
- Combine the dressing ingredients.
- In a large bowl put in all ingredients, pour over dressing, toss well.
- Place on serving platter or dinner plates.
- Sprinkle with peanuts and serve immediately.
TROPICAL SALAD WITH PINEAPPLE VINAIGRETTE
An easy salad to make with a bag of salad greens, pineapple, bacon bits, nuts and toasted coconut. Use fresh pineapple, if you can, and substitute toasted almonds for the macadamia nuts, if desired.
Provided by Marianne G
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Place bacon in a large, deep skillet. Cook over medium-high heat until evenly browned, about 10 minutes. Drain, crumble, and set aside.
- Combine pineapple juice, red wine vinegar, oil, pepper and salt in a lidded jar or cruet. Cover and shake well.
- Toss lettuce, pineapple, macadamia nuts, green onions and bacon together in a large bowl. Pour dressing over salad and toss to coat. Garnish with toasted coconut.
Nutrition Facts : Calories 255.4 calories, Carbohydrate 10.9 g, Cholesterol 10.1 mg, Fat 22.4 g, Fiber 2.9 g, Protein 5.3 g, SaturatedFat 4.7 g, Sodium 323.6 mg, Sugar 6.1 g
TROPICAL ISLAND FRUIT SALAD
A bright, beautiful, and delicious fruit salad. This goes well with jerk chicken or another island meal.
Provided by Devin
Categories Salad Fruit Salad Recipes
Time 30m
Yield 14
Number Of Ingredients 4
Steps:
- Toss pineapple, mangos, papayas, and bananas together in a large bowl.
Nutrition Facts : Calories 94 calories, Carbohydrate 24.4 g, Fat 0.3 g, Fiber 2.8 g, Protein 1.1 g, SaturatedFat 0.1 g, Sodium 2.3 mg, Sugar 17.2 g
TROPICAL PARADISE
Make and share this Tropical Paradise recipe from Food.com.
Provided by Mommy Diva
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- blend with ice and pour into a 5oz cocktial or martini glass and serve.
- Garnish with an orchid, or slice of fresh mango.
- Enjoy! ;).
Nutrition Facts : Calories 97.5, Sodium 0.5, Carbohydrate 0.4, Sugar 0.1
TROPICAL HEARTS OF PALM SALAD WITH MANGO AND AVOCADO
Simple salad; quick, easy and a nice change from the conventional.
Provided by stephanie boyer
Categories Salad Vegetable Salad Recipes
Time 15m
Yield 8
Number Of Ingredients 10
Steps:
- Combine hearts of palm, mango, avocado, watercress, onion, and cilantro together in a bowl.
- Whisk vinegar, sugar, black pepper, and salt together in a bowl; pour over salad and toss to coat.
Nutrition Facts : Calories 91.3 calories, Carbohydrate 12.6 g, Fat 4.4 g, Fiber 4.7 g, Protein 3.3 g, SaturatedFat 0.7 g, Sodium 500.3 mg, Sugar 4.9 g
Tips:
- Use fresh, ripe fruit. This will ensure the best flavor and texture for your salad.
- Choose a variety of fruits. This will add color, flavor, and texture to your salad.
- Don't be afraid to experiment. There are many different ways to make a tropical paradise salad, so feel free to adjust the ingredients to your liking.
- Serve the salad chilled. This will help to keep the fruit fresh and crisp.
- Garnish the salad with fresh mint or cilantro. This will add a pop of color and flavor.
Conclusion:
A tropical paradise salad is a refreshing and delicious way to enjoy the flavors of the tropics. It's perfect for a summer party or potluck, or as a light and healthy lunch or dinner. With its bright colors and tropical flavors, this salad is sure to be a hit with everyone who tries it.
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