Best 2 Tropical Dump Cake Recipes
Indulge in the tropical paradise of flavors with our delectable Tropical Dump Cake, a symphony of tropical fruits and a moist cake batter that's sure to tantalize your taste buds. This easy-to-make dessert features a luscious combination of pineapple, coconut, and maraschino cherries, all enveloped in a tender and fluffy cake batter. Served warm with a dollop of whipped cream or ice cream, this tropical delight is perfect for any occasion, whether it's a casual family gathering or a special celebration. Additionally, discover variations of this classic recipe, including a gluten-free version for those with dietary restrictions and a slow cooker adaptation for hands-free convenience. Embark on a culinary journey to the tropics with our Tropical Dump Cake and its delightful variations, promising an explosion of flavors in every bite.
Let's cook with our recipes!
TROPICAL DUMP CAKE
Steps:
- 1. Preheat oven to 350. Dump both of the fruits and their juices into a 9x12 pyrex baking dish. Pour the dry cake mix on top of the fruit and spread out evenly.
- 2. Mix oatmeal, coconut and sprinkle over cake mix with fingers. Melt butter and pour on top evenly. It should cover the entire cake mix. Bake for 1 hour and serve with ice cream.
TROPICAL DUMP CAKE
Pinched from facebook posting to my page. Yummy. This cake is crunchy on top and wet on the bottom so a cake tester doesn't work well. One hour baking was perfect. Already a family favorite. My first orange cake tried!
Provided by Joey Urey
Categories Cakes
Time 1h15m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350
- 2. Dump both of the fruits & their juices into a 9 x 12 Pyrex baking dish. I cut the larger pieces up
- 3. Pour the dry cake mix on top of the fruit & spread out evenly
- 4. Mix oatmeal & coconut & sprinkle over cake mixture with fingers.
- 5. Melt butter & pour on top evenly. It should cover the entire cake mix.
- 6. Bake for one hour & serve with ice cream.
- 7. (Note: I used a small pkg of instant apple cinnamon oatmeal..yummy)
Tips:
- Use a 9x13 inch baking dish for the cake.
- Make sure the butter is melted before adding it to the cake mix.
- Do not overmix the cake batter, as this will result in a tough cake.
- The cake is done when a toothpick inserted into the center comes out clean.
- Allow the cake to cool completely before serving.
Conclusion:
Tropical dump cake is a delicious and easy-to-make dessert that is perfect for any occasion. With its moist cake layers, sweet pineapple and coconut filling, and creamy Cool Whip topping, this cake is sure to be a hit with everyone who tries it. So next time you are looking for a simple and delicious dessert, give tropical dump cake a try. You won't be disappointed.
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