Best 5 Tropical Banana Splits Recipes
Indulge in tropical paradise with our delectable banana split recipes! These delightful desserts are a vibrant fusion of flavors, colors, and textures that will transport you to a beachside haven. From the classic banana split to unique variations like the piña colada and strawberry cheesecake banana splits, our collection offers a tropical twist on this timeless treat. Each recipe is carefully crafted with fresh and flavorful ingredients, ensuring an explosion of taste in every bite. Whether you're craving a sweet treat after a meal or a refreshing snack on a hot summer day, our tropical banana splits are the perfect choice. Prepare to embark on a culinary journey that will tantalize your taste buds and leave you craving more.
Let's cook with our recipes!
TROPICAL BANANA SPLITS
Go bananas for this delicious treat with tropical sorbets.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 10m
Number Of Ingredients 9
Steps:
- In a small saucepan, bring 1/2 cup cream just to a boil. Remove from heat and add chocolate. Let stand 2 to 3 minutes; stir to combine.
- In a medium bowl, whip remaining 1/2 cup cream with sugar until soft peaks form. Set aside.
- Peel bananas, and split lengthwise; divide among 4 sundae dishes. Top with a scoop (1/4 cup) each of mango, coconut, and raspberry sorbets. Drizzle each sundae with chocolate sauce; top with whipped cream, nuts, and a cherry. Serve immediately.
TROPICAL BANANAS
Lime provides the refreshing twist to this exotic-tasting dessert that's quick, healthy and delicious. I sometimes like to serve it as a midday snack.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, toss bananas with lime juice. Add peanuts and honey; mix well. Spoon into individual dishes. Sprinkle with coconut and lime zest. Serve immediately.
Nutrition Facts : Calories 210 calories, Fat 6g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 48mg sodium, Carbohydrate 40g carbohydrate (32g sugars, Fiber 4g fiber), Protein 4g protein.
TROPICAL BANANA SPLITS
Categories Rum Berry Fruit Dessert No-Cook Low Fat Low Sodium Banana Vegan Bon Appétit
Yield Serves 4
Number Of Ingredients 8
Steps:
- Combine first 4 ingredients in medium bowl. Let stand 5 minutes.
- Place 2 banana pieces in each of 4 dishes. Top with 1 scoop of each sorbet. Spoon over fruit and juices. Sprinkle with coconut, if desired.
TROPICAL BANANA BREAD
Moist, tropical banana bread with the addition of pineapple and coconut! So yummy! I adapted several recipes to come up with this one. And, you don't need to use a mixer!
Provided by Frannie
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 1h20m
Yield 10
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.
- Combine coconut oil, eggs, and vanilla extract in a large bowl; whisk well to combine. Add flour, sugar, baking soda, cinnamon, and salt. Stir well until combined. Fold in bananas, pineapple, and coconut; stir until just blended. Pour batter evenly into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool in the pan for 10 minutes. Remove to a wire rack to cool completely.
Nutrition Facts : Calories 310.5 calories, Carbohydrate 46.3 g, Cholesterol 37.2 mg, Fat 13.2 g, Fiber 1.9 g, Protein 3.7 g, SaturatedFat 10.8 g, Sodium 103.9 mg, Sugar 27.5 g
ALL-AMERICAN BANANA SPLIT
In 1904, the first banana split recipe was made here in Latrobe, Pennsylvania by David Strickler, an apprentice pharmacist at a local drug store. We still use his original formula when we make banana splits in our restaurants. -Melissa Blystone, Valley Dairy
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 1 serving.
Number Of Ingredients 8
Steps:
- Place banana in a dessert dish; place scoops of ice cream between banana. Top with remaining ingredients. Serve immediately.
Nutrition Facts :
Tips:
- Choose ripe bananas. The riper the bananas, the sweeter and more flavorful they will be in your banana split.
- Use a variety of toppings. The classic banana split toppings are chocolate syrup, strawberry sauce, and whipped cream, but you can also get creative and use other toppings such as nuts, sprinkles, or even fresh fruit.
- Don't be afraid to experiment. There are no rules when it comes to making banana splits, so feel free to experiment with different flavors and toppings until you find a combination that you love.
- Make it a fun activity. Banana splits are a great way to get kids involved in the kitchen. Let them help you choose the toppings and assemble the banana splits.
Conclusion:
Banana splits are a classic dessert that is perfect for any occasion. They are easy to make and can be customized to suit any taste. So next time you are looking for a sweet treat, give a banana split a try. You won't be disappointed!
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