Best 2 Triple Treat Chocolate Muffins Recipes

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Indulge in a trio of chocolatey delights with our Triple Treat Chocolate Muffins. These muffins are a symphony of rich flavors, combining the classic taste of chocolate with sweet and creamy surprises. Each bite offers a delectable journey through three distinct layers: a moist chocolate muffin base, a luscious chocolate chip cookie dough center, and a crown of decadent chocolate ganache. These muffins are not just a treat; they're an experience that will satisfy your sweet cravings and leave you wanting more. Whether you're a chocolate aficionado or simply looking for a special treat, our Triple Treat Chocolate Muffins are sure to hit the spot.

This recipe article provides detailed instructions for creating these irresistible muffins, along with variations to suit different preferences. Dive into the classic version for a harmonious blend of chocolate flavors, or explore exciting variations such as Cookies & Cream, Peanut Butter Cup, and Salted Caramel. With step-by-step guidance and helpful tips, you'll be able to create these impressive muffins in your own kitchen. So gather your ingredients, preheat your oven, and get ready to embark on a chocolate-filled adventure with our Triple Treat Chocolate Muffins.

Here are our top 2 tried and tested recipes!

TRIPLE TREAT CHOCOLATE MUFFINS



Triple Treat Chocolate Muffins image

This great recipe comes from one of the Australian Women's Weekly Cookbooks. I always make these when I want to treat my kids.

Provided by Get Smart

Categories     Quick Breads

Time 30m

Yield 12 muffins

Number Of Ingredients 8

90 g butter, melted
2 1/2 cups self rising flour
1/2 cup cocoa
3/4 cup sugar
1 egg
1 1/3 cups milk
3/4 cup chopped white chocolate
1/2 cup chopped milk chocolate

Steps:

  • Preheat oven to 190C oven.
  • Grease a 12 hole muffin pan (1/3 cup capacity).
  • Combine all ingredients in a large bowl, stir with large metal spoon until just combined.
  • Spoon mixture into prepared pan.
  • Bake 190C oven for about 25 minutes.
  • Cool on a wire rack.

TRIPLE CHOCOLATE MUFFINS



Triple Chocolate Muffins image

These are the most decadent muffins i have ever tasted. The caramel just oozes out when they are warm-making them beautifully tasty.

Provided by Food_Lush

Categories     Quick Breads

Time 40m

Yield 12 serving(s)

Number Of Ingredients 10

1 1/2 cups self-raising flour
1 cup firmly packed dark brown sugar
250 g dark chocolate, chopped
125 g butter
1/4 cup cocoa
300 ml sour cream
2 eggs
2 teaspoons vanilla essence
2 packages rolos chocolate-covered caramel candies or 2 packages other chocolate-covered caramel candies
1/4 cup sifted cocoa

Steps:

  • Preheat oven to moderate (180ºC., 350ish) Line 12 x 1/3-cup hole muffin pan with paper cases.
  • Sift flour into large bowl, and stir in sugar.
  • Melt chocolate and butter.
  • Stir in cocoa and cool for 5 minutes.
  • Whisk sour cream, vanilla and eggs in a jug.
  • Make a well in the dry ingredients.
  • Stir in chocolate and sour cream mixtures until just combined.
  • Spoon batter into pan so each hole is ½ full.
  • Press 2 Rolos into the centre of each.
  • Spoon the remaining mixture to 2/3 fill each hole.
  • Bake for 15-20 Minutes.

Tips:

  • Use good quality chocolate chips for the best flavor.
  • Do not overmix the batter, as this can result in tough muffins.
  • Fill the muffin cups only about 2/3 full, as the muffins will rise during baking.
  • Bake the muffins until a toothpick inserted into the center comes out clean.
  • Allow the muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

Conclusion:

These triple treat chocolate muffins are a delicious and easy-to-make treat that are perfect for any occasion. They are moist and fluffy, with a rich chocolate flavor that is sure to please everyone. Whether you are looking for a quick breakfast, a sweet snack, or a special dessert, these muffins are sure to hit the spot.

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