Best 3 Triple Peanut Butter Bars Recipes
Indulge in a delightful culinary journey with our Triple Peanut Butter Bars, an irresistible treat that blends the rich, nutty flavor of peanut butter with a symphony of textures. Dive into the decadent layers of a crunchy peanut butter crust, a creamy peanut butter filling, and a luscious chocolate ganache topping, creating a harmonious balance of flavors and textures that will tantalize your taste buds. Discover the secrets behind this delectable dessert with our easy-to-follow recipe, which includes variations such as a Chocolate Peanut Butter Bars recipe for those who crave a more chocolatey experience, and a No-Bake Peanut Butter Bars recipe for those seeking a quick and effortless indulgence. Each recipe offers a unique twist on the classic Triple Peanut Butter Bars, allowing you to customize your dessert to your liking. Get ready to embark on a peanut butter paradise with our Triple Peanut Butter Bars and its delightful variations.
Check out the recipes below so you can choose the best recipe for yourself!
TRIPLE LAYER PEANUT BUTTER BARS
Make and share this Triple Layer Peanut Butter Bars recipe from Food.com.
Provided by Addelyns Baking Mama
Categories Bar Cookie
Time 1h
Yield 24 Bars, 24 serving(s)
Number Of Ingredients 15
Steps:
- Pre-heat oven to 350 degrees.
- Cream together butter and peanut butter. Add sugars, vanilla and egg. Mix until combined. In a separate bowl, mix flour, salt and baking soda. Add dry ingredients in small amounts to wet ingredients. Once this mixture is combined, pat into a 9 X 13 in pan and bake for about 20 minutes.
- Sprinkle chocolate chips over mixture in pan while it's still warm. As they melt, spread the chocolate chips evenly onto cookie mixture with a rubber spatula.
- Cool in refrigerator for 20 minutes. Meanwhile, beat together powdered sugar, remaining peanut butter and milk until the mixture reaches a smooth consistency. Spread the powdered sugar mixture over cooled cookie and chocolate bars in pan. Cut into bars.
TRIPLE LAYER CHOCOLATE CHIP-FURDGE BROWNIE-PEANUT BUTTER BLONDIE BARS
Categories Dessert
Number Of Ingredients 29
Steps:
- Chocolate Chip Layer: Preheat oven to 350. Beat butter and sugar. Add eggs and vanilla. Add dry ingredients and mix until just combined. Fold in chocolate chips. Press into bottom of prepared pan. Brownie Layer: Beat butter and sugar. Add eggs, then vanilla. Add in dry ingredients, mixing until combined. Fold in chocolate chips, if using. Spread on top of chocolate chips layer. Blondie Layer: Whisk sugar, peanut butter, and butter until smooth. Add eggs and vanilla. Combine dry ingredients, then whisk into batter. Fold in peanut butter chips. Spread on top of brownie layer. Bake 35-40 minutes. Cover with aluminum foil for the last 10 minutes of bake time.
TRIPLE PEANUT BUTTER BARS
This is the recipe I posted in the Old Mixing Bowl Site; when I was posting my recipe there- not any more...and it is very good- it is from my first cookbook in 1973...I hope you like the recipe as much as my family and friends.
Provided by Pat Duran
Categories Other Snacks
Time 25m
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 375^. Line a 13x9-inch baking dish with foil; spray foil with non-stick butter spray. Set aside.
- 2. Cookie Layer: In a medium saucepan, stir brown, sugar, butter and corn syrup over medium heat until combined. Remove from heat and stir in the peanut butter and vanilla; stir until smooth. Place oats in a large bowl. Pour the brown sugar mixture over oats; stir well to combine. Press oat mixture onto the bottom of the prepared dish. Bake for 10-12 minutes, until golden. Let this layer cook for about 15 minutes on a wire rack.
- 3. Candy Bar Layer: In the same saucepan; stir all the chips and peanut butter over low heat until melted and smooth. Sprinkle the chopped peanuts over the oatmeal base. Pour the chocolate mixture over the peanuts; spreading evenly. Topping: Sprinkle all the chips and peanuts evenly over the top; press lightly into the chocolate layer.Chill until firm; cut in pieces.Very rich so cut them small. Enjoy all you peanut butter lovers!
Tips:
- Use high-quality peanut butter for the best flavor. A natural, unsweetened peanut butter is a great choice.
- Make sure the butter is softened before creaming it with the sugars. This will help to create a smooth and creamy mixture.
- Don't overmix the batter. Overmixing can make the bars tough.
- Be careful not to overbake the bars. They should be just set in the center when you remove them from the oven.
- Let the bars cool completely before cutting them. This will help to prevent them from crumbling.
Conclusion:
Triple Peanut Butter Bars are a delicious and easy-to-make treat that is perfect for any occasion. They are made with a combination of peanut butter, sugar, eggs, and flour, and are then topped with a layer of chocolate ganache. These bars are sure to be a hit with peanut butter lovers of all ages.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
