Best 2 Triple Fudge Cookies Recipes
Indulge in the ultimate chocolate experience with our Triple Fudge Cookies, an extraordinary treat for chocolate enthusiasts. These cookies are a symphony of rich flavors and textures, featuring a chewy center enveloped in a crispy outer layer, all generously coated in a luscious fudge frosting. Each bite is a journey through a chocolate lover's paradise, offering a perfect balance of sweetness and bitterness. While the classic Triple Fudge Cookies are a timeless favorite, we also present exciting variations to tantalize your taste buds. Embark on a culinary adventure with our White Chocolate Triple Fudge Cookies, where white chocolate chips add a creamy twist to the classic recipe. For those who prefer a touch of spice, our Triple Fudge Cookies with Cayenne Pepper offer a unique and fiery kick. If you're looking for a gluten-free indulgence, our Gluten-Free Triple Fudge Cookies provide all the flavor without compromising texture. No matter your preference, our Triple Fudge Cookies are sure to satisfy your sweet cravings and leave you wanting more.
Let's cook with our recipes!
TRIPLE FUDGE COOKIES
These cookies are very rich and chocolately.
Provided by L. Hanson
Categories Desserts Cookies Drop Cookie Recipes
Yield 18
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F. Grease cookie sheets.
- Melt the chocolate squares and butter or margarine in a double boiler. Stir well and remove from heat.
- Cream sugar and eggs in medium sized bowl until thick and creamy. Mix in vanilla and melted chocolate.
- Mix in the flour, baking powder and salt until well blended. Stir in chocolate chips and nuts.
- Drop by teaspoonfuls about 1 1/2 inches apart on cookie sheet. Bake for 8 minutes or until tops crackle and look shiny. Cool 3 to 5 minutes. Remove to racks; cool completely.
Nutrition Facts : Calories 230.4 calories, Carbohydrate 28.5 g, Cholesterol 36.1 mg, Fat 13.1 g, Fiber 2.1 g, Protein 3.7 g, SaturatedFat 5.9 g, Sodium 72.8 mg, Sugar 21.9 g
TRIPLE CHOCOLATE FUDGE PRALINE COOKIES
Being a mom of 3 small children I don't have time to make everything homemade so I bake a lot with cake mixes. I love experimenting with different cake mix flavors, mix in's and icings. Well this gem was born from my love of chocolate and pralines. Why not mix the 2? This is what would happen if Chocolate cake and pralines got...
Provided by Leah Stacey
Categories Chocolate
Number Of Ingredients 13
Steps:
- 1. Preheat the oven to 350 degrees. Mix together cake mix, eggs, and oil until powder is completely dissolved together.
- 2. Next add the 1/2 cup of chocolate chips. Mix well.
- 3. Grease a cookie sheet and drop by spoon fulls onto pan. I like to use my cookie scoop for more uniform cookies. Bake 9-12 min until done. The cookies will come out soft but will harden up a little when it cools. They will be nice a chewy.
- 4. FOR THE FROSTING: While cookies are cooling bring the brown sugar, whipping cream, and butter to a boil in a 2 quart sauce pan over medium heat, stirring often; boil for 1 min.
- 5. Remove the pan from the heat and whisk in the powdered sugar, and vanilla until smooth. Stir in chopped pecans. Stirring gently for 2-4 minutes or until mixture begins to cool and thicken slightly.
- 6. With the cookies on a cooling rack, place a sheet of aluminum foil under the cooling rack. Then spoon the icing over the cookies. Let the icing set and then enjoy!
Tips:
- Use high-quality chocolate: The better the chocolate, the better the cookies will taste. Look for chocolate with a cocoa content of at least 70%.
- Don't overmix the dough: Overmixing the dough will make the cookies tough. Mix just until the ingredients are combined.
- Chill the dough before baking: Chilling the dough will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at a high temperature: Baking the cookies at a high temperature will help them develop a crispy exterior and a chewy interior.
- Let the cookies cool completely before enjoying: The cookies will continue to set as they cool, so it's important to let them cool completely before enjoying them.
Conclusion:
These triple fudge cookies are the perfect treat for any chocolate lover. They're rich, fudgy, and packed with chocolate flavor. They're also easy to make and can be made ahead of time. So next time you're looking for a delicious and decadent dessert, give these triple fudge cookies a try!
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