Indulge in the tantalizing Triple Decker Sub, a towering sandwich masterpiece that combines layers of savory meats, melted cheeses, and crisp vegetables, all nestled between three slices of toasted bread. This delectable sandwich is a symphony of flavors and textures, sure to satisfy even the most discerning palate. With three variations to choose from—Classic, Italian, and Veggie—this recipe offers something for everyone.
The Classic Triple Decker Sub features a harmonious blend of sliced turkey, ham, and bacon, complemented by gooey American and Swiss cheeses. The Italian variation tantalizes with Genoa salami, pepperoni, and spicy capicola, along with melted provolone and tangy mozzarella. For those seeking a meatless option, the Veggie Triple Decker Sub bursts with the goodness of grilled zucchini, roasted red peppers, and fresh avocado, topped with melted mozzarella and creamy hummus. Each variation promises a unique culinary experience, catering to diverse preferences and dietary choices.
TRIPLE DECKER 'BOX' BROWNIES EASY DESSERT RECIPE BY TASTY
Here's what you need: tube of cookie dough, chocolate sandwich cookies, brownie batter
Provided by Alvin Zhou
Categories Desserts
Yield 4 servings
Number Of Ingredients 3
Steps:
- Preheat the oven to 350°F (180°C).
- Press the cookie dough in an even layer on the bottom of a 9-inch (23-cm) square baking dish. Place the cookies in an even layer on top of the cookie dough. Pour the brownie batter on top, spreading it evenly over the cookies.
- Bake for 45-50 minutes, until a toothpick inserted in the center comes out clean.
- Cool, slice, then serve.
- Enjoy!
Nutrition Facts : Calories 849 calories, Carbohydrate 123 grams, Fat 36 grams, Fiber 3 grams, Protein 8 grams, Sugar 81 grams
TRIPLE DECKER DELI SANDWICH
This Triple Decker Deli Sandwich is the sandwich of all sandwiches that you WILL want to have all summer long! Lunch won't be the same again with this delicious triple decker threat! You'll want to stop by to see the secret ingredient.
Provided by Yvonne
Categories Main Course
Time 10m
Number Of Ingredients 12
Steps:
- Toast sourdough, until golden brown. Cool completely then spread with mayonnaise and French's® Spicy Brown Mustard. Layer with lettuce, provolone, turkey, and Colby jack cheese. Add second slice of bread. Spread with mayonnaise and French's® Spicy Brown Mustard. Layer with lettuce, chicken breast, Swiss cheese, bacon and tomato. Finish with final piece of sourdough. Secure each corner of the sandwich with toothpick to keep it together. Cut sandwich into 4 triangles and serve!
Nutrition Facts : Calories 302 kcal, Carbohydrate 28 g, Protein 15 g, Fat 14 g, SaturatedFat 6 g, Cholesterol 32 mg, Sodium 618 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
TRIPLE DECKER SUB RECIPE BY TASTY
Here's what you need: cucumbers, mustard, mayonnaise, roast beef, turkey, ham, cheddar cheese
Provided by Pierce Abernathy
Categories Snacks
Time 30m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Use a vegetable peeler to peel the cucumbers.
- On a cutting board, cut and discard the ends. Cut the cucumbers in half. Scoop out the seeds and discard.
- Spread mustard on one half of the prepared cucumber and mayonnaise on the other.
- Layer the roast beef, turkey, ham, and cheddar cheese, and close the sandwich.
- Enjoy!
Nutrition Facts : Calories 446 calories, Carbohydrate 15 grams, Fat 27 grams, Fiber 2 grams, Protein 35 grams, Sugar 7 grams
TRIPLE-DECKER SALMON CLUB
You're in for a tasty treat with these deliciously different triple-deckers. "Guests love them," Jane Bone says of the short-on-time sandwiches she serves at her home in Cape Coral, Florida. "Even those who don't ordinarily like salmon or cottage cheese enjoy them."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, combine cottage cheese and pickle relish. In another bowl, combine salmon and celery. , For each sandwich, top 1 piece of toast with lettuce if desired and half of the cottage cheese mixture. Top with a second piece of toast; spread with half of the salmon mixture. Top with a third piece of toast.
Nutrition Facts : Calories 455 calories, Fat 13g fat (4g saturated fat), Cholesterol 57mg cholesterol, Sodium 1494mg sodium, Carbohydrate 51g carbohydrate (15g sugars, Fiber 3g fiber), Protein 33g protein.
VICTORY'S TRIPLE DECKER CLUB SANDWICH
Very good and very tasty. Deli fresh meat, fresh garden tomatoes, crisp lettuce, fresh toasted bread with crisp bacon with a touch of basil and a touch of Miracle Whip topped with a slice of cheese--a sandwich lover's dream come true.
Provided by bmiene
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Cook bacon.
- Toast bread.
- Spread Miracle Whip on toast slices.
- Sprinkle a little dried basil on the Miracle Whip on the toast slices.
- On the first slice of toast add the chicken breast slices; add lettuce on top of chicken.
- Add second piece of toast with the Miracle Whip side up; add bacon slices, add cheese slice, and add more lettuce. Top with tomatoes.
- Put third slice toast Miracle Whip side down.
- Cut sandwich in half; serve and enjoy.
Nutrition Facts : Calories 453.8, Fat 21.2, SaturatedFat 8.2, Cholesterol 48.8, Sodium 1458.3, Carbohydrate 42.5, Fiber 2.5, Sugar 4.8, Protein 22.3
VEGEMITE TRIPLE DECKER SANDWICH
Another Vegemite find from Kraft, something different for the kids lunch box............and maybe big kids even!
Provided by Tisme
Categories Lunch/Snacks
Time 20m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Spread one slice of wholemeal bread with a little butter.
- Top with tomato and ham.
- Spread the white bread on one side with a little butter and the Vegemite then place vegemite side down over the ham.
- Top the white bread with the lettuce.
- Spread the remaining wholemeal slice with cream chees and place spread side down over the lettuce.
- Cut the sandwich into 3 fingers and serve cut side up.
- Wrap in glad wrap to keep sandwhich .
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the taste of your sub.
- Don't be afraid to experiment with different flavors. There are endless possibilities when it comes to fillings and toppings, so feel free to get creative.
- Make sure your bread is toasted and crispy. This will help to hold all of the ingredients together and make your sub more enjoyable to eat.
- Don't overstuff your sub. You want to be able to bite into it without everything falling out.
- Serve your sub immediately. This is when it will taste its best.
Conclusion:
The triple-decker sub is a classic sandwich that is perfect for any occasion. It's easy to make and can be customized to your liking. With its three layers of bread, fillings, and toppings, the triple-decker sub is sure to satisfy your hunger. So next time you're looking for a delicious and hearty meal, give this recipe a try. You won't be disappointed!
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