Best 2 Trini Chinese Chicken Recipes
Trini Chinese chicken is a unique and flavorful dish that combines the best of Trinidadian and Chinese cuisine. This delectable dish is made with tender chicken marinated in a blend of soy sauce, garlic, ginger, green onions, Chinese wine, and other seasonings, then coated in a sweet and tangy sauce made with ketchup, brown sugar, vinegar, and hot pepper sauce. The chicken is typically served over fluffy white rice and accompanied by a variety of sides such as stir-fried vegetables, dumplings, or wontons.
This article provides three variations of Trini Chinese chicken: the classic recipe, a simplified version, and a healthier alternative. The classic recipe includes all the traditional ingredients and steps, while the simplified version uses fewer ingredients and is quicker to make. The healthier alternative uses leaner chicken breasts and reduces the amount of sugar and oil in the sauce.
No matter which recipe you choose, you'll be sure to enjoy this delicious and satisfying dish. With its bold flavors and easy preparation, Trini Chinese chicken is sure to become a new favorite in your kitchen.
TRINI STYLE CHICKEN
This is a Trinidadian style chicken with bok choy. It is tasty and easy to make.
Provided by KIMMY_75
Categories World Cuisine Recipes Latin American Caribbean
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Stir together the garlic powder, salt, cayenne pepper, and sazon seasoning in a shallow dish. Coat chicken pieces with this mixture.
- Heat a Dutch oven or heavy skillet with a lid over medium heat for at least 3 minutes. Sprinkle the sugar over the bottom of the pan, and stir gently until it becomes liquid and caramelizes. Add the chicken, cover, and cook for about 25 minutes.
- Remove cover, and cook for another 15 to 20 minutes, letting the juices cook down until they are almost gone. Add the bok choy, and cook just until wilted.
Nutrition Facts : Calories 514.6 calories, Carbohydrate 7.2 g, Cholesterol 88.4 mg, Fat 43.5 g, Fiber 0.7 g, Protein 22.6 g, SaturatedFat 12.2 g, Sodium 1089.8 mg, Sugar 5.2 g
TRINI STYLE HERB ROASTED WHOLE CHICKEN
Make and share this Trini Style Herb Roasted Whole Chicken recipe from Food.com.
Provided by malessabhajan
Categories Whole Chicken
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- pat chicken dry with paper towel,.
- then melt butter combine minced garlic,chopped parsley salt and black pepper in a bowl paste the chicken with the mixture inside and out bake for 1 hour 15 minutes at 375 degrees.
- serve with any rice or side dish.
Tips:
- For authentic Trini Chinese chicken, use fresh, free-range chicken. This will give the dish the best flavor.
- Don't be afraid to experiment with different vegetables. Common vegetables used in Trini Chinese chicken include bell peppers, carrots, celery, and onions. However, you can also use other vegetables that you like, such as broccoli, snow peas, or mushrooms.
- Use a good quality soy sauce. This will make a big difference in the flavor of the dish.
- If you don't have Shaoxing wine, you can substitute dry sherry or white wine.
- Serve Trini Chinese chicken with rice or noodles. You can also serve it with a side of vegetables or a salad.
Conclusion:
Trini Chinese chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. This dish is sure to please everyone at the table.
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