Best 2 Trader Joes Apple Dried Cranberry Stuffing Recipes

Craving a delightful and hassle-free holiday meal? Look no further than Trader Joe's Apple Dried Cranberry Stuffing, an irresistible dish that combines the flavors of sweet apples, tangy cranberries, and savory herbs. This stuffing is a perfect accompaniment to your Thanksgiving turkey or chicken, adding a touch of festive cheer to your dinner table. With two easy-to-follow recipes provided, this article offers a classic stovetop method and a convenient slow-cooker version, ensuring a delicious stuffing regardless of your cooking preferences. Whether you're a seasoned cook or a beginner in the kitchen, these recipes will guide you through the process of creating a moist, flavorful stuffing that will impress your family and friends. So gather your ingredients, preheat your oven or slow cooker, and let's embark on a culinary journey to create a memorable holiday meal with Trader Joe's Apple Dried Cranberry Stuffing.

Check out the recipes below so you can choose the best recipe for yourself!

DRIED CRANBERRY AND APPLE TURKEY STUFFING

Dried Cranberry and Apple Turkey Stuffing image

A recipe of my girlfriends, made at her house for a Christmas dinner a few years back...an excellent recipe for a stuffing, that is prepared to cook inside the turkey. Note cooking time depends on how long the turkey is cooked, I imagine that you could bake this outside the turkey also too. This recipe can be doubled if desired.

Provided by Kittencalrecipezazz

Categories Apple

Time 25m

Yield 4 cups

Number Of Ingredients 14

Ingredients

5 tablespoons butter
1 large onion, chopped
1 -2 tablespoon fresh minced garlic (optional)
4 -5 cups diced bread
2 granny smith apples, peeled, cored and chopped
1/2 cup white wine
1/2 cup chicken stock (more if needed)
1 cup chopped toasted pecans
2 ounces fresh sage, chopped fine
2 ounces fresh thyme, chopped fine (or 1-2 tsp dried, or to taste)
1 cup chopped fresh parsley, to taste (1 cup measured after chopping)
1/2 cup dried cranberries (can use more)
1 eggs or 1 egg white
salt and pepper

Steps:

In a frypan, melt butter, saute onion and garlic until soft (not brown), about 5 minutes.
Add in the bread cubes and herbs, stirring to combine.
Stir in apples, wine, stock, pecans, cranberries and parsley (if the mixture seems too dry add in just a bit more stock, not too much!).
Cool to almost room temperature.
Add in egg or egg whites.
Season well with salt and lots of pepper.
Stuff into the turkey.

Nutrition Facts : Calories 584.2, Fat 39.1, SaturatedFat 12.7, Cholesterol 91.9, Sodium 415.8, Carbohydrate 51.3, Fiber 14.4, Sugar 13.1, Protein 11

DRIED CRANBERRY, APPLE & FIG STUFFING

Dried Cranberry, Apple & Fig Stuffing image

Something different! I made it for Thanksgiving and everyone loved it. A really nice change from the usual sauasage and onion stuffing. Fruity, very delicious and quite easy. From Bon Appetit magazine. The recipe makes quite a lot. We loved the leftovers.

Provided by Messy44

Categories Fruit

Time 1h10m

Yield 8-10 serving(s)

Number Of Ingredients 14

Ingredients

1/2 cup unsalted butter
3 cups chopped onions (about 1 pound)
2 cups chopped celery (about 4-5 stalks)
1 lb granny smith apple, peeled, cored and cut into cubes (about 2 medium)
1/4 cup chopped Italian parsley
2 tablespoons chopped fresh sage
2 tablespoons chopped fresh marjoram
1 cup chicken broth, low-salt (plus more, if needed)
1 cup diced stemmed dried fig
1/2 cup dreid cranberries
12 cups bread cubes, with crust (day old ciabatta, rustic bread or sourdough, cut in 1 inch cubes)
2 large eggs
1 1/2 teaspoons fine sea salt
1 teaspoon fresh coarse ground black pepper

Steps:

Melt butter in heavy large skillet over medium heat. Add onions and celery. Saute until tender, about 10 minutes. Add apples and all herbs, saute until apples just begin to soften, about 3 minutes. (This can be made 1 day ahead). Put in medium bowl, cover and chill.
Mix 1 cup broth and dried fruit in a bowl. Let soak at least 1 hour (up to 3 hours).
Preheat oven to 350. Divide bread between 2 rimmed baking sheets and bake until bread is crusty but not hard,(switching placement of the sheets after 5 minutes) - bake 10 to 12 minutes total. Put in very large bowl and cool.
Butter 13x9 baking dish. Stir vegetable mixture into bread.
Whisk eggs, salt and pepper in small bowl to blend, then whisk in broth with dried fruit. Add egg mixture to stuffing, tossing to combine evenly and adding more broth by 1/4 cupfuls if dry. Transfer stuffing to prepared dish.
Bake uncovered until cooked through and brown and crusty on top, 50 to 60 minutes. Let stand 10 minutes.

Nutrition Facts : Calories 374.9, Fat 15.1, SaturatedFat 8.2, Cholesterol 83.4, Sodium 933.8, Carbohydrate 54.7, Fiber 6.3, Sugar 20.6, Protein 8

Tips:

To achieve the perfect balance of flavors, ensure the apples and cranberries are diced into uniform pieces.
For a more savory stuffing, add a sprinkle of dried sage or thyme to the mix.
If you prefer a crispy texture, toast the bread cubes in the oven before assembling the stuffing.
For a moist and flavorful stuffing, use chicken or vegetable broth instead of water.
Feel free to experiment with different types of nuts, such as walnuts or pecans, for a delightful crunch.

Conclusion:

With minimal effort and a few simple ingredients, you can prepare a delicious and aromatic Trader Joe's Apple Dried Cranberry Stuffing that will elevate your holiday feast. Its delightful blend of sweet apples, tangy cranberries, and savory herbs complements any main course, making it a versatile and crowd-pleasing dish. Whether you're a seasoned cook or a novice in the kitchen, this recipe offers a hassle-free and rewarding experience that will leave your taste buds craving more. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will make your holiday gathering truly unforgettable.