Best 5 Towering Cherry Trifle Recipes
Indulge in a delightful journey of flavors with our towering cherry trifle, a captivating dessert that combines layers of moist sponge cake, luscious cherry filling, creamy custard, and airy whipped cream. This visually stunning trifle is not only a feast for the eyes but also a symphony of textures and tastes that will tantalize your palate. With its vibrant colors, delightful aroma, and perfect balance of sweetness and tartness, this cherry trifle is sure to be the star of any occasion.
In this comprehensive guide, we'll take you through the art of crafting this impressive dessert, providing detailed and easy-to-follow recipes for each component. From the delicate sponge cake and luscious cherry filling to the velvety custard and airy whipped cream, we'll guide you through every step of the process, ensuring success even for novice bakers. Whether you're looking to impress your guests at a special gathering or simply want to treat yourself to a delectable dessert, our towering cherry trifle is the perfect choice. So, gather your ingredients, put on your apron, and let's embark on this culinary adventure together!
CHERRY TRIFLE
"I wanted to make a dessert that was light, refreshing and simple," shares Margo Seergrist of Shelton, Washington. "The chocolate syrup in this tempting trifle is a sweet surprise, and everyone loves the topping of toasted coconut and almonds."
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 12-15 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine 1-3/4 cups of milk and pudding mix. Beat on low speed for 2 minutes. Let stand for 2 minutes or until soft-set. In another large bowl, beat the whipped topping mix, vanilla and remaining milk until stiff peaks form., Cut cake into 1/2-in. cubes; place half in a 3-qt. glass bowl. Sprinkle with 1 tablespoon cherry juice. Top with half of the pie filling, half of the pudding and 1/4 cup of chocolate syrup. Repeat layers. Top with whipped topping and remaining syrup. Sprinkle with coconut and almonds. Cover and refrigerate for at least 4 hours.
Nutrition Facts :
CHERRY ANGEL TRIFLE
"Who can resist a light fluffy dessert with lots of tart cherry flavor?" asks Barbara Sherman of Homosassa, Florida. "It's lovely on the table."
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 16 servings.
Number Of Ingredients 5
Steps:
- Dissolve gelatin in water; refrigerate for 15 minutes. Place half of the cake cubes in a 3-qt. trifle or serving bowl; top with half of the gelatin and pie filling. Repeat layers. Top with whipped topping. Refrigerate for at least 1 hour.
Nutrition Facts : Calories 0g saturated fat (0 sugars, Fat 0 fiber).
HOT FUDGE AND CHERRY TRIFLE
Provided by Food Network
Categories dessert
Time 30m
Yield 12 1/2-cup servings
Number Of Ingredients 15
Steps:
- PREPARE brownie mix according to package directions using oil, milk and eggs; cool completely. Cut pan of brownies in half; cut each half into quarters. Combine pudding mix, milk and sweetened condensed milk in medium bowl; mix until smooth. Reserve 1/2 cup whipped topping for garnish; mix remaining topping into pudding mixture.
- BREAK up half of the brownies, placing them into the bottom of a 14 cup trifle or glass bowl. Top with half of the filling. Place 2 tablespoons hot fudge topping into a resealable plastic bag; reserve for garnish. Heat topping according to the label directions; spoon all but reserved topping over filling. Reserve 7 cherries for garnish; spoon remaining cherry filling over fudge topping. Top with remaining brownies and filling.
- DOLLOP reserved whipped topping into center of trifle; mound with cherries. Heat bag of hot fudge topping in microwave on HIGH (100% power) 7 to 10 seconds. Cut a small corner off bag; drizzle topping over trifle. Sprinkle with decors or sprinkles. Refrigerate 6 hours or overnight.
CHERRY TRIFLE
Make and share this Cherry Trifle recipe from Food.com.
Provided by Myrna B.
Categories Dessert
Time 30m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Place cherries and their juice in bowl. Stir in orange rind, orange juice, 2 tablespoons icing sugar and liqueur. Set aside.
- In another bowl and using electric mixer, beat cream and yogurt on medium speed 3 to 4 minutes or until very thick and peaks form. Add 2/3 cup icing sugar; beat on medium-high speed for one minute or until very thick.
- Place half of cake chunks in bottom of 12-cup glass trifle dish. Pour half of cherries and juice evenly over cake chunks. Top with half of whipped cream mixture. Repeat layers. Cover and chill for at least one hour before serving.
Nutrition Facts : Calories 405.7, Fat 19, SaturatedFat 9, Cholesterol 71.8, Sodium 232.9, Carbohydrate 55.1, Fiber 1.9, Sugar 15.5, Protein 4.7
PAULA DEEN'S CHERRY CHEESE TRIFLE
This is a great summertime dessert. No cooking! This came from Paula Deen's magazine. It is very quick and easy to make and makes a splendid looking dessert. Sure to be a winner at your next cookout.
Provided by mary winecoff
Categories Dessert
Time 15m
Yield 12-15 serving(s)
Number Of Ingredients 6
Steps:
- In a medium bowl, combine cream cheese and sweetened condensed milk.
- Beat with an electric mixer until smooth.
- Stir in 1/2 of whipped topping and almond extract; set aside.
- Tear angel food cake into 1 inch pieces.
- Place 1/3 of cake pieces in bottom of a trifle bowl.
- Spoon 1/3 of cream cheese filling over cake, and top with 1/3 of pie filling.
- Repeat layers twice more.
- Spread remaining whipped topping over top of trifle, sealing to edges.
- Garnish with additional pie filling and sliced almonds if desired.
Tips:
- Choose ripe, sweet cherries: This will ensure that your trifle has the best flavor.
- Use a good quality sponge cake: This will help to absorb the cherry juice and other liquids in the trifle.
- Make the trifle ahead of time: This will allow the flavors to meld and develop.
- Chill the trifle before serving: This will help to set the trifle and make it easier to slice.
- Garnish the trifle with fresh cherries, whipped cream, or other desired toppings: This will add a pop of color and flavor to your trifle.
Conclusion:
This towering cherry trifle is a showstopping dessert that is perfect for any special occasion. With its layers of sponge cake, cherry filling, and whipped cream, it is sure to be a hit with everyone. So next time you are looking for a delicious and impressive dessert, give this towering cherry trifle a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
