Best 4 Touchdown Pepperoni Pizza Sandwich Recipes
Indulge in a culinary touchdown with the irresistible Touchdown Pepperoni Pizza Sandwich, a tantalizing fusion of classic Italian flavors and American comfort food. This delectable sandwich showcases a toasted hoagie roll generously filled with gooey mozzarella cheese, savory pepperoni, and tangy pizza sauce, topped with a sprinkle of grated Parmesan cheese. Experience a burst of flavors in every bite as the melted cheese harmonizes with the crispy pepperoni and zesty sauce, while the Parmesan adds a nutty finish. Elevate your sandwich game with this ingenious creation, perfect for game day gatherings, quick lunches, or satisfying late-night cravings.
In addition to the classic Touchdown Pepperoni Pizza Sandwich, the article also features a tantalizing array of pizza-inspired recipes that cater to diverse preferences. From the mouthwatering Pizzadillas, a delightful fusion of quesadilla and pizza, to the savory Pizza Stuffed Shells bursting with ricotta and mozzarella fillings, each recipe promises a unique culinary adventure. Craving a vegetarian option? The article offers the delectable Veggie Pizzadillas and the vibrant Roasted Red Pepper and Zucchini Pizza, packed with fresh vegetables and bursting with flavors. For those seeking a hearty and comforting dish, the Cheesy Pizza Soup is a must-try, featuring a creamy tomato broth brimming with pizza toppings.
With its detailed instructions and vibrant photos, this article provides everything you need to recreate these pizzeria-style dishes in the comfort of your own kitchen. Whether you're a seasoned home cook or a novice in the culinary world, these recipes guarantee a touchdown of taste that will leave you craving more. So, gather your ingredients, preheat your oven, and embark on a culinary journey that celebrates the irresistible flavors of pizza in sandwich and other delectable forms.
PEPPERONI PIZZA GRILLED CHEESE
When you want a sandwich that will rock the house try my Pepperoni Pizza Grilled Cheese. Just make sure you enough for seconds!
Provided by Chef Dennis Littley
Categories sandwich
Time 10m
Number Of Ingredients 6
Steps:
- Start building your sandwiches by placing four slices of sourdough bread on the counter Cover each slice of bread with a total of 2 cheese slices on each slice of bread.
- Place the pepperoni on top of the american cheese on each of the bottom slices of the sourdough.
- spread about 1 ounce of pizza sauce on top of the pepperoni on each sandwich
- Place half the mozzarella on top of the pizza sauce on each sandwich.
- Top the two finished sandwiches halves, with the other piece of sourdough that you have cheese already on, with the cheese facing the pepperoni.
- Melt the butter in a small pan over low heat, then using a pastry brush, brush one side of each of the sandwiches liberally with the melted butter
- Heat your pan on the stove top until it is hot enough to toast the bread.
- Place the buttered side down on the pan.
- Turn heat down to medium, and cover the sandwich with a pot lid to keep the heat in and help the cheese to melt. After about 3-4 minutes check the bread on the pan to see how the color is. It should be toasted a dark golden brown.
- Brush butter on the side that is up, then turn it over to repeat the process of toasting the bread. (Use the pot lid again to help melt the cheese) After 3-4 minutes check that side, to see how the color is.
- If the cheese is not fully melted, turn the heat down to low and keep the lid covering the sandwich until the cheese has melted. Just be careful not to burn the bread.
- Place sandwich on plate, cut in half, serve and enjoy!
Nutrition Facts : Calories 1158 kcal, Carbohydrate 77 g, Protein 36 g, Fat 80 g, SaturatedFat 46 g, Cholesterol 218 mg, Sodium 2218 mg, Fiber 3 g, Sugar 6 g, TransFat 3 g, UnsaturatedFat 26 g, ServingSize 1 serving
PIZZA SANDWICHES
I give grilled cheese a special treatment by using slices of mozzarella cheese and adding delicious extras like pepperoni and fresh tomatoes. Dipped in warm pizza sauce, this will be a fast favorite! -Mary Monaco, Columbus, Ohio
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- On four slices of bread, layer one slice of mozzarella, two slices of tomato, 1 teaspoon Parmesan cheese, a dash of garlic salt and six slices pepperoni. Top with remaining mozzarella and bread. Spread outside of sandwiches with butter., On a hot griddle, toast sandwiches until golden brown, 3-4 minutes on each side. Serve with pizza sauce.
Nutrition Facts : Calories 495 calories, Fat 31g fat (16g saturated fat), Cholesterol 79mg cholesterol, Sodium 1121mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 22g protein.
SUPER EASY PIZZA SANDWICH
I was hungry one day and had these supplies all sitting around, so then I decided to make something quick and easy out of them. It's so yummy! **Note** After baking, cut it in half to see if the cheese is melted through, if it isn't, pop it back in the oven (still cut) for another 3 minutes or so.
Provided by Chef Kitten
Categories Lunch/Snacks
Time 11m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees.
- Toast the bread in a toaster-- do not burn or over-toast.
- After they're toasted, place on a plate and spread the pizza sauce over one side of both slices.
- Sprinkle one layer of cheese, then add a layer of pepperoni, then another layer of cheese on one slice.
- Place the other slice on top and put on a cookie sheet.
- Bake for about 6 minutes, or until cheese is melted, wait to cool, and enjoy.
Nutrition Facts : Calories 133, Fat 1.6, SaturatedFat 0.4, Sodium 255.5, Carbohydrate 25.3, Fiber 1.2, Sugar 2.1, Protein 3.8
PEPPERONI PIZZA GRILLED SANDWICHES
"My father-in-law loves pizza toppings and grilled cheese sandwiches, so my mother-in-law and I came up with this recipe that combines the two," says Stacie Simpson of Florence, Texas. "These are great with ranch dresssing, too."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a small microwave-safe bowl, combine the first seven ingredients. Cover and microwave on high until heated through. Spread two slices of bread with meat mixture; sprinkle with cheese. Top with remaining bread. Butter outsides of sandwiches., Cook in a preheated sandwich maker according to manufacturer's directions until golden brown and cheese is melted.
Nutrition Facts : Calories 331 calories, Fat 18g fat (9g saturated fat), Cholesterol 43mg cholesterol, Sodium 952mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 2g fiber), Protein 13g protein.
Tips:
- Use a pre-made pizza crust to save time. You can also use a homemade crust if you prefer.
- Use fresh, high-quality ingredients for the best flavor.
- Don't overcrowd the pizza sandwich with toppings. You want to be able to taste all of the flavors.
- Bake the pizza sandwich until the cheese is melted and bubbly and the crust is golden brown.
- Serve the pizza sandwich immediately with your favorite dipping sauce.
Conclusion:
The touchdown pepperoni pizza sandwich is a delicious and easy-to-make meal that is perfect for game day or any other occasion. With its crispy crust, melted cheese, and flavorful toppings, this sandwich is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy meal, give the touchdown pepperoni pizza sandwich a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #snacks #beef #pork #american #easy #beginner-cook #potluck #fall #kid-friendly #picnic #dietary #seasonal #sandwiches #midwestern #inexpensive #meat #beef-sausage #pork-sausage #to-go
You'll also love
