Best 2 Tossed Tortellini Salad Recipes

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Indulge in a culinary delight with our collection of tantalizing Tossed Tortellini Salad recipes. These vibrant and flavorful salads are a perfect blend of textures and tastes, making them ideal for light lunches, hearty dinners, or refreshing side dishes. From classic Italian flavors to innovative combinations, our recipes cater to various dietary preferences, including vegetarian and gluten-free options. Discover a symphony of flavors in every bite as you explore our diverse selection of Tossed Tortellini Salads.

**Recipes Included:**

1. **Classic Italian Tortellini Salad:** A timeless recipe that captures the essence of Italian cuisine. This salad features tender tortellini, sun-dried tomatoes, fresh basil, and a tangy balsamic vinaigrette.

2. **Spinach and Tortellini Salad:** A vibrant and nutritious salad that combines baby spinach, tortellini, juicy grape tomatoes, and a creamy lemon-herb dressing.

3. **Roasted Vegetable Tortellini Salad:** A delightful salad that showcases roasted vegetables like zucchini, bell peppers, and red onions, along with plump tortellini and a zesty pesto dressing.

4. **Greek Tortellini Salad:** A Mediterranean-inspired salad that bursts with flavors. Expect to find tortellini tossed with crisp cucumbers, ripe tomatoes, tangy feta cheese, and a refreshing Greek dressing.

5. **Caprese Tortellini Salad:** A classic Caprese salad gets a delightful twist with the addition of tortellini. This salad is a harmonious blend of ripe tomatoes, fresh mozzarella, fragrant basil, and a drizzle of balsamic glaze.

6. **Tortellini Salad with Creamy Pesto Dressing:** A creamy and indulgent salad that combines tortellini, grilled chicken, roasted pine nuts, and a rich pesto dressing.

7. **Zesty Lemon Tortellini Salad:** A refreshing and tangy salad that features tortellini, tender asparagus, baby arugula, and a vibrant lemon-herb vinaigrette.

8. **Tortellini Salad with Balsamic Vinaigrette:** A simple yet flavorful salad that combines tortellini, roasted bell peppers, baby spinach, and a tangy balsamic vinaigrette.

9. **Summer Tortellini Salad:** A vibrant and colorful salad that celebrates the bounty of summer. This salad is a medley of tortellini, grilled corn, fresh berries, and a sweet and tangy dressing.

10. **Gluten-Free Tortellini Salad:** A delicious and inclusive salad that caters to those with gluten sensitivities. This recipe features gluten-free tortellini, roasted vegetables, and a zesty lemon-herb dressing.

Let's cook with our recipes!

TORTELLINI TOSSED SALAD



Tortellini Tossed Salad image

Fast, satisfying and delicious, this hearty salad with cheese tortellini will surprise and delight the whole family. For a change of pace, serve it with your favorite salad dressing. -Simple & Delicious Test Kitchen

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 6

1 package (9 ounces) refrigerated cheese tortellini
4 ounces sliced pancetta, chopped
1 package (10 ounces) ready-to-serve Italian blend salad greens
1 cup shredded cheddar cheese
1 medium red onion, halved and thinly sliced
3/4 cup poppy seed salad dressing

Steps:

  • Cook tortellini according to package directions. Meanwhile, in a large skillet, cook pancetta over medium heat until crisp. Remove to paper towels to drain. Drain tortellini and rinse in cold water., In a large bowl, combine the salad greens, cheese, onion, tortellini and pancetta. Drizzle with salad dressing; toss to coat. Serve immediately.

Nutrition Facts : Calories 431 calories, Fat 27g fat (9g saturated fat), Cholesterol 64mg cholesterol, Sodium 835mg sodium, Carbohydrate 31g carbohydrate (8g sugars, Fiber 2g fiber), Protein 14g protein.

TOSSED TORTELLINI SALAD



Tossed Tortellini Salad image

Fresh basil, tomato and a delicious Dijon dressing flavor this tortellini toss for a simple lunch or dinner.

Provided by Betty Crocker Kitchens

Categories     Lunch

Time 1h20m

Yield 6

Number Of Ingredients 9

1 package (9 ounces) refrigerated cheese-filled tortellini
1 package (9 ounces) refrigerated chicken-filled tortellini
4 cups shredded leaf lettuce
3 tablespoons chopped fresh basil leaves or 1 teaspoon dried basil leaves
2 medium tomatoes, chopped (1 1/2 cups)
1/2 teaspoon pepper
3 tablespoons olive or vegetable oil
2 tablespoons cider vinegar
1 tablespoon Dijon mustard

Steps:

  • Cook and drain tortellinis as directed on packages. Mix lettuce, basil, tomatoes and pepper in medium bowl. Stir in tortellinis.
  • Mix oil, vinegar and mustard; toss with tortellini mixture. Cover and refrigerate about 1 hour or until chilled.

Nutrition Facts : Calories 220, Carbohydrate 20 g, Cholesterol 75 mg, Fat 2, Fiber 2 g, Protein 10 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 290 mg

Tips:

  • Use a variety of vegetables. This will add color, texture, and flavor to your salad. Some good options include cherry tomatoes, roasted peppers, artichoke hearts, and fresh spinach.
  • Don't overcook the tortellini. They should be cooked al dente, meaning they should be tender but still have a slight bite to them.
  • Use a light dressing. A heavy dressing will weigh down the salad and make it less refreshing. A simple vinaigrette or lemon-herb dressing is a good option.
  • Add some protein. If you want to make the salad more filling, you can add some grilled chicken, roasted shrimp, or crumbled bacon.
  • Serve the salad immediately. Tortellini salad is best when it is served fresh. If you need to make it ahead of time, you can store it in the refrigerator for up to 24 hours.

Conclusion:

Tortellini salad is a delicious and easy-to-make dish that is perfect for a summer picnic or potluck. It is also a great way to use up leftover tortellini. With a few simple ingredients and a little bit of time, you can create a flavorful and satisfying salad that everyone will love.

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