Best 4 Tossed Salad With Carrot Dressing Recipes
In the realm of culinary delights, where flavors dance and textures intertwine, lies a dish that embodies the essence of simplicity and freshness: Tossed Salad with Carrot Dressing. This vibrant ensemble of crisp greens, colorful vegetables, and a tangy carrot dressing offers a symphony of tastes and textures that will awaken your palate and leave you craving more.
This recipe collection presents a diverse range of tossed salad variations, each with its unique blend of ingredients and flavors. From the classic combination of romaine lettuce, tomatoes, cucumbers, and carrots to the more adventurous mix of arugula, roasted beets, goat cheese, and walnuts, these salads cater to every taste and preference.
The carrot dressing, a star in its own right, adds a delightful twist to the salad. Made with grated carrots, olive oil, lemon juice, honey, Dijon mustard, and a hint of cumin, this dressing strikes a perfect balance between tangy, sweet, and savory. Its vibrant orange hue also adds a pop of color to the dish, making it a feast for the eyes as well as the taste buds.
Whether you're looking for a light and refreshing lunch option, a healthy side dish, or a nutritious addition to your dinner table, these tossed salads with carrot dressing are sure to satisfy your cravings. With their vibrant colors, crisp textures, and tangy flavors, they are a testament to the power of simple, wholesome ingredients.
THE BEST TOSSED SALAD
Steps:
- Place all salad ingredients in a large bowl.
- Place dressing ingredients in a small bowl and whisk until well mixed.
- Toss salad with dressing to taste and serve immediately.
Nutrition Facts : Calories 214 kcal, Carbohydrate 15 g, Protein 4 g, Fat 16 g, SaturatedFat 2 g, Sodium 38 mg, Fiber 4 g, Sugar 5 g, ServingSize 1 serving
YOUR BASIC TOSSED SALAD
Provided by Rachael Ray : Food Network
Categories side-dish
Time 11m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Place salad greens in a salad bowl and top with tomatoes, cucumbers, onion, and carrot. Place oil, vinegar and sugar in a small plastic container. Put the lid on the container and shake dressing until sugar dissolves, about 1 minute. Pour dressing over salad. Season salad with salt and pepper, to taste, and toss to combine.
CLASSIC TOSSED SALAD
This is a delicious salad that goes great with any meal, especially Italian!
Provided by Toni Bankson
Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Time 30m
Yield 12
Number Of Ingredients 11
Steps:
- Heat a large skillet over medium-high heat. Place the almonds in the skillet, and cook, stirring frequently until lightly browned. When the almonds are beginning to turn, add sesame seeds, and cook 1 more minute, or until seeds are toasted.
- In a large salad bowl, combine lettuce with feta cheese, olives, almonds, sesame seeds, tomatoes, onion, mushrooms, and Romano cheese. When ready to serve, toss with Italian dressing.
Nutrition Facts : Calories 203.6 calories, Carbohydrate 8.8 g, Cholesterol 19.4 mg, Fat 16.4 g, Fiber 2.6 g, Protein 6.9 g, SaturatedFat 4.7 g, Sodium 639 mg, Sugar 3.7 g
TOSSED SALAD
To speed up the preparation of this salad even more, you can slice the vegetables when you have time, either early in the day or the night before.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a salad bowl, toss the first five ingredients. In a small bowl, whisk the remaining ingredients. Pour over salad and toss to coat.
Nutrition Facts : Calories 257 calories, Fat 25g fat (3g saturated fat), Cholesterol 3mg cholesterol, Sodium 660mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 2g fiber), Protein 3g protein.
Tips:
- Choose the freshest, highest-quality carrots. This will ensure that your Carrot Dressing is as flavorful as possible.
- Use a variety of lettuces. This will give your salad a more interesting texture and flavor.
- Add some crunch. This could be in the form of nuts, seeds, or crispy vegetables like celery or jicama.
- Don't be afraid to experiment with different herbs and spices. This will help you create a salad that is uniquely your own.
- Let your salad rest for a few minutes before serving. This will allow the flavors to meld and develop.
- Serve your salad chilled or at room temperature. Either way is delicious!
Conclusion:
A Tossed Salad with Carrot Dressing is a refreshing, healthy, and flavorful salad that is perfect for any occasion. With its simple ingredients and easy-to-follow instructions, this salad is a great option for busy weeknights or special gatherings. So next time you're looking for a delicious and healthy salad to add to your menu, give this Tossed Salad with Carrot Dressing a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
