Best 2 Tortilla Vegetable Chicken Soup Recipes

Indulge in a symphony of flavors with our Tortilla Vegetable Chicken Soup! This delectable soup combines the comforting warmth of chicken broth with a vibrant array of vegetables and the delightful crunch of tortilla strips. With three tantalizing variations – Classic, Spicy, and Creamy Poblano – this soup offers a culinary adventure that caters to diverse palates.

1. **Classic Tortilla Vegetable Chicken Soup:** Experience the timeless flavors of this traditional soup, featuring tender chicken, a medley of vegetables, and crispy tortilla strips. The simple yet satisfying combination of ingredients creates a comforting and nostalgic dish.

2. **Spicy Tortilla Vegetable Chicken Soup:** Embark on a fiery journey with this zesty rendition of the soup. A blend of aromatic spices, including chili powder, cumin, and cayenne pepper, adds a delightful kick to the savory broth. This soup is perfect for those who crave a bit of heat in their bowl.

3. **Creamy Poblano Tortilla Vegetable Chicken Soup:** Dive into a velvety embrace with this creamy and flavorful soup. Poblano peppers lend a smoky, slightly sweet note to the broth, while a touch of cream creates a rich and indulgent texture. This soup is a harmonious balance of flavors and textures, sure to delight even the most discerning palates.

These three variations of Tortilla Vegetable Chicken Soup offer a culinary journey that caters to diverse preferences. Whether you prefer classic comfort, spicy excitement, or creamy indulgence, there's a recipe here to tantalize your taste buds. Get ready to savor the goodness of fresh vegetables, tender chicken, and crispy tortillas in every spoonful!

Check out the recipes below so you can choose the best recipe for yourself!

TORTILLA CHICKEN VEGETABLE SOUP

Tortilla Chicken Vegetable Soup image

This hearty soup is an anything-goes recipe! Try using carrots instead of red bell pepper; extra garlic, no problem! I love a lot of cilantro! Whatever your choice of veggies, it's wonderful and sure to please your family's tastebuds. At our house, I put a bottle of our favorite hot sauce on the table for those who like to spice up their tortilla soup. Garnish with Monterey Jack cheese and tortilla chips.

Provided by GARNIE

Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes

Time 1h40m

Yield 9

Number Of Ingredients 16

Ingredients

1 (3 pound) whole chicken, cut into pieces
4 quarts water
3 stalks celery, chopped
2 cloves garlic
1 onion, finely diced
2 (14 ounce) cans peeled and diced tomatoes with juice
2 cubes chicken bouillon
1 red bell pepper, chopped
½ teaspoon ground cumin
¼ teaspoon ground cayenne pepper
¼ teaspoon ground white pepper
1 (10 ounce) package frozen corn kernels
1 bunch green onions, thinly sliced
2 bunches chopped fresh cilantro
2 cups cooked white rice
salt to taste

Steps:

Place chicken and water in a stockpot, and add onion, celery, and garlic. Cover, and bring to a boil. Reduce heat, and simmer until chicken is tender, about 45 minutes.
Remove chicken from broth, and set aside to cool. Skim off fat. Smash cooked garlic cloves against side of pot. Add undrained tomatoes, cumin, cayenne pepper, white pepper, and bouillon cube to the broth. Cover, and simmer 30 minutes.
Add corn, green onion, and cilantro. Simmer 10 minutes longer.
Skin and bone chicken, then dice or shred into bite-size pieces. Add chicken to soup along with cooked rice. Heat through. Season with salt to taste. Ladle into bowls, and garnish with cheese and tortilla chips.

Nutrition Facts : Calories 303.9 calories, Carbohydrate 24.6 g, Cholesterol 66.5 mg, Fat 11.3 g, Fiber 3.3 g, Protein 24.9 g, SaturatedFat 3.1 g, Sodium 370.6 mg, Sugar 5.2 g

TORTILLA-VEGETABLE CHICKEN SOUP

Tortilla-Vegetable Chicken Soup image

This recipe is surprisingly a snap. Don't worry about the long list of ingredients; most of them are already in your pantry. -Jan Peri-Wyrick, Fort Worth, Texas

Provided by Taste of Home

Categories Lunch

Time 35m

Yield 6 servings.

Number Of Ingredients 17

Ingredients

3 flour tortillas (6 inches), cut into 1-inch strips
2 tablespoons olive oil
1 cup chopped celery
3/4 cup finely chopped carrot
1/2 cup chopped red onion
2 cups cubed cooked chicken breast
2 cups frozen corn
1 can (15 ounces) black beans, rinsed and drained
1 can (10 ounces) diced tomatoes with mild green chilies
3 cans (14-1/2 ounces each) reduced-sodium chicken broth
1 can (14-1/2 ounces) beef broth
2 teaspoons dried parsley flakes
1 teaspoon garlic powder
1 teaspoon dried basil
1 teaspoon ground cumin
1 teaspoon ground coriander
Shredded Monterey Jack cheese, optional

Steps:

Place tortilla strips on a baking sheet coated with cooking spray; bake at 350° for 8-10 minutes or until lightly browned. Set aside., In a 6-qt. stock pot, heat oil over medium-high heat. Add celery, carrot and onion; cook and stir 6-8 minutes or until tender. Stir in chicken, corn, beans, tomatoes, broth and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. , Serve with tortilla strips and, if desired, cheese.

Nutrition Facts : Calories 315 calories, Fat 8g fat (1g saturated fat), Cholesterol 36mg cholesterol, Sodium 1386mg sodium, Carbohydrate 36g carbohydrate (7g sugars, Fiber 6g fiber), Protein 25g protein.

Tips:

Prep your veggies in advance: Cut and dice your vegetables before you start cooking to save time and make the cooking process smoother.
Use a variety of vegetables: Don't be afraid to mix and match different vegetables to create a colorful and flavorful soup. Some good options include carrots, celery, onions, bell peppers, and corn.
Don't overcrowd the pot: When adding your vegetables to the pot, make sure not to overcrowd it. This will help the vegetables cook evenly and prevent them from becoming mushy.
Season to taste: Once your soup is finished cooking, taste it and adjust the seasoning as needed. You may want to add more salt, pepper, or other spices to taste.

Conclusion:

Tortilla vegetable chicken soup is a delicious and easy-to-make soup that is perfect for a quick and healthy meal. It is packed with vegetables, chicken, and flavor, and can be easily customized to your liking. With a few simple tips, you can make a delicious and satisfying tortilla vegetable chicken soup that the whole family will enjoy.