Indulge in a culinary journey with our delectable Tortilla Rollups, a symphony of flavors that will tantalize your taste buds. These versatile and customizable rollups offer a delightful blend of textures and ingredients, making them perfect for any occasion.
Our collection features a diverse range of Tortilla Rollup recipes, catering to various dietary preferences and culinary tastes. From the classic Black Bean and Corn Tortilla Rollups, bursting with vibrant Mexican flavors, to the innovative Buffalo Cauliflower Tortilla Rollups, offering a spicy and tangy twist, our recipes promise an explosion of taste in every bite.
For those seeking a hearty and satisfying meal, our Chicken Tortilla Rollups, filled with tender chicken, creamy avocado, and a zesty salsa, are sure to hit the spot. If you prefer a vegetarian option, our Zucchini and Feta Tortilla Rollups offer a refreshing combination of grilled zucchini, tangy feta cheese, and a drizzle of balsamic glaze.
For those with dietary restrictions, our Gluten-Free Tortilla Rollups provide a delicious and inclusive option. Made with almond flour tortillas and filled with a flavorful combination of roasted vegetables and hummus, these rollups are a testament to the boundless possibilities of gluten-free cooking.
And for those with a sweet tooth, our Dessert Tortilla Rollups are a delightful treat. Filled with a luscious mixture of fresh berries, creamy cheesecake filling, and a drizzle of honey, these rollups offer a perfect balance of sweetness and tanginess.
With step-by-step instructions, detailed ingredient lists, and enticing photos, our Tortilla Rollups recipes are easy to follow, ensuring success in the kitchen. So, gather your ingredients, choose your favorite recipe, and embark on a culinary adventure that will leave your taste buds craving more.
TORTILLA ROLLUPS IV
These rollups are always a HUGE hit with the kids as well as the adults. A creamy, cheesy salsa mixture provides the filling. They are easy to make and may be prepared in advance.
Provided by DOREENB
Categories Appetizers and Snacks Wraps and Rolls
Time 15m
Yield 25
Number Of Ingredients 6
Steps:
- In a medium bowl, mix the cream cheese, sour cream, fiesta-style ranch dressing mix, chunky salsa and Cheddar cheese. Spread even amounts of the mixture onto the tortillas. Roll tortillas and chill in the refrigerator until ready to serve.
- To serve, slice the chilled, rolled tortillas into 3/4 inch slices and arrange on a large serving platter.
Nutrition Facts : Calories 173.7 calories, Carbohydrate 16.7 g, Cholesterol 21 mg, Fat 9.5 g, Fiber 1.1 g, Protein 5.2 g, SaturatedFat 5.1 g, Sodium 397.2 mg, Sugar 0.9 g
TORTILLA ROLL-UPS
I came up with this recipe when I was looking for a sandwich that combined foods my young son enjoys. These roll-ups also make a nice appetizer...simply slice before serving. -Anna Eiler, El Cajon, California
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Spread each tortilla with 1 tablespoon cream cheese. Top with a slice of ham. Combine cabbage, carrot and dressing; divide evenly between tortillas. Sprinkle with cheese. Roll tightly; wrap in plastic. Chill at least 1 hour before serving.
Nutrition Facts :
TORTILLA ROLL UPS
Great tasting and easy to make. Buy an assortment of deli ham, turkey, and roast beef and make each roll up different if you like. Cook time is actually time spent for refrigeration.
Provided by JoAnn
Categories Lunch/Snacks
Time 2h20m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- In a mixing bowl beat softened cream cheese and ranch dressing mix until smooth.
- Add red pepper, celery, onions, and olives (if using), mix well.
- Spread about 3/4 cups on each tortilla.
- Place slices of the deli meat on top of the cream cheese mixture.
- Roll up tightly and wrap in plastic wrap.
- Refrigerate for at least 2 hours.
- Slice into 1/2 inch pieces.
TASTY TORTILLA ROLL-UPS
Celebrate the season in southwestern style with these tasty pinwheel roll-ups. Simple to make, they look colorful on a serving tray or buffet table and are easy for guests to handle. -J. O'Neall, Westminster, Colorado
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield about 6 dozen.
Number Of Ingredients 8
Steps:
- In a small bowl, beat cream cheese. Stir in green onions, green chilies, olives pimientos, pecans and garlic powder. Spread over tortillas. Roll up tightly. Wrap in plastic. Refrigerate for at least 2 hours. Cut into 1/2-in. pieces.
Nutrition Facts :
THE BEST MEXICAN TORTILLA ROLL UPS
I am requested to make these all the time. They are easy, and people LOVE them. I developed this over the years to suit our tastes. There are recipes close to this one, but I like mine best! The amount of tortillas you need will depend on how thick you spread the mixture. I like them thick. Zaar wont let me list the chilies, olives and pimentos correctly. But I buy the small can of each. They are already chopped small, so they mix in well with the cream cheese.
Provided by Megans Mommy
Categories < 4 Hours
Time 2h30m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl with an electric mixer cream the cream cheese until smooth.
- Add the salsa, taco seasoning, green chilies, black olives and pimentos (drained well).
- Mix well with a spoon.
- Spread the mixture on the flour tortillas.
- I use about 1/4 to 1/3 cup for each tortilla.
- Cut in 1 inch slices and serve with additional salsa to dip into.
Tips:
- Prep your veggies and fillings beforehand: This will save you time and ensure that your tortilla rollups are fresh and flavorful.
- Use a variety of veggies and fillings: This will make your tortilla rollups more nutritious and visually appealing. Some popular options are:
- Bell peppers
- Spinach
- Onions
- Carrots
- Chicken
- Tuna
- Cheese
- Avocado
- Don't overload your tortilla rollups: Too many fillings will make them difficult to roll and eat. Aim for a thin layer of fillings that will evenly distribute throughout the tortilla.
- Roll your tortilla rollups tightly: This will help keep all of the fillings inside and make them easier to eat.
- Serve your tortilla rollups immediately, or store them in the refrigerator for later: If you're storing them, be sure to wrap them tightly in plastic wrap or foil. You can store your tortilla rollups in the refrigerator for up to 3 days, or freeze them for up to 2 months.
Conclusion:
Tortilla rollups are a delicious and versatile snack or meal that can be enjoyed by people of all ages. They're easy to make, portable, and can be customized to your liking. So next time you're looking for a quick and easy meal, give tortilla rollups a try. You won't be disappointed!
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