Best 7 Tortilla Rollups I Recipes
**Tortilla Rollups: A Culinary Journey of Flavors and Simplicity**
Tortilla rollups, also known as tortilla wraps or pinwheels, are a versatile and delectable appetizer or snack that can be customized to suit any palate. These easy-to-make treats consist of soft tortillas filled with an array of savory or sweet ingredients, then rolled up and sliced into bite-sized pieces. This article presents a collection of delectable tortilla rollup recipes that showcase the culinary diversity of this dish. From classic combinations to unique flavor twists, these recipes guarantee a delightful experience for every taste.
**Classic Chicken Caesar Tortilla Rollups:**
Savor the timeless flavors of the Caesar salad transformed into a handheld delight. Grilled chicken, crisp romaine lettuce, creamy Caesar dressing, and shaved parmesan cheese come together within soft tortillas, creating a symphony of textures and flavors in each bite.
**Southwestern Black Bean and Corn Tortilla Rollups:**
Embark on a culinary journey to the vibrant flavors of the Southwest. Black beans, corn, bell peppers, and a zesty blend of spices are combined and nestled within tortillas, creating a vegetarian rollup that is both hearty and satisfying.
**Creamy Avocado and Smoked Salmon Tortilla Rollups:**
Indulge in the luxurious combination of creamy avocado and smoky salmon. Mashed avocado, thinly sliced smoked salmon, and a hint of lemon juice create a sophisticated and elegant filling that is sure to impress.
**Caprese Tortilla Rollups:**
Experience the essence of Italy in these vibrant rollups. Fresh mozzarella cheese, juicy tomatoes, and fragrant basil leaves are arranged within tortillas, drizzled with olive oil and balsamic glaze, resulting in a delightful burst of Mediterranean flavors.
**Nutella and Banana Tortilla Rollups:**
Indulge in a sweet treat with these decadent rollups. Nutella, the beloved chocolate-hazelnut spread, is paired with sliced bananas and rolled up in tortillas, creating a delectable dessert or snack that satisfies any sweet craving.
TORTILLA ROLLUPS IV
These rollups are always a HUGE hit with the kids as well as the adults. A creamy, cheesy salsa mixture provides the filling. They are easy to make and may be prepared in advance.
Provided by DOREENB
Categories Appetizers and Snacks Wraps and Rolls
Time 15m
Yield 25
Number Of Ingredients 6
Steps:
- In a medium bowl, mix the cream cheese, sour cream, fiesta-style ranch dressing mix, chunky salsa and Cheddar cheese. Spread even amounts of the mixture onto the tortillas. Roll tortillas and chill in the refrigerator until ready to serve.
- To serve, slice the chilled, rolled tortillas into 3/4 inch slices and arrange on a large serving platter.
Nutrition Facts : Calories 173.7 calories, Carbohydrate 16.7 g, Cholesterol 21 mg, Fat 9.5 g, Fiber 1.1 g, Protein 5.2 g, SaturatedFat 5.1 g, Sodium 397.2 mg, Sugar 0.9 g
VEGGIE TORTILLA ROLL-UPS
Cream cheese complements crunchy red bell pepper and olives in a vegetarian appetizer.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 3h15m
Yield 30
Number Of Ingredients 7
Steps:
- In medium bowl, mix all ingredients except tortillas. Spread about 1/2 cup of the cheese mixture over one side of each tortilla. Tightly roll tortilla up. Repeat with the remaining tortillas and cheese mixture.
- Wrap each tortilla roll individually in plastic wrap. Refrigerate at least 3 hours but no longer than 24 hours. To serve, cut each tortilla roll into 1-inch slices.
Nutrition Facts : Calories 40, Carbohydrate 3 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 45 mg, Sugar 0 g, TransFat 0 g
APPETIZER TORTILLA PINWHEELS
A friend gave me this recipe, and whenever I serve these tortilla pinwheel sandwiches, people ask me for the recipe, too! The cream cheese pinwheels can be made ahead of time and sliced just before serving, leaving you time for other last-minute party preparations. -Pat Waymire, Yellow Springs, Ohio
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 4 dozen.
Number Of Ingredients 10
Steps:
- Beat cream cheese, cheese and sour cream until blended. Stir in olives, green chiles, green onions and seasonings., Spread over tortillas; roll up tightly. Wrap each in plastic, twisting ends to seal; refrigerate several hours., Unwrap. Cut into 1/2- to 3/4-in. slices, using a serrated knife. If desired, serve with salsa.
Nutrition Facts : Calories 63 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 119mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
TORTILLA ROLL-UPS
I came up with this recipe when I was looking for a sandwich that combined foods my young son enjoys. These roll-ups also make a nice appetizer...simply slice before serving. -Anna Eiler, El Cajon, California
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Spread each tortilla with 1 tablespoon cream cheese. Top with a slice of ham. Combine cabbage, carrot and dressing; divide evenly between tortillas. Sprinkle with cheese. Roll tightly; wrap in plastic. Chill at least 1 hour before serving.
Nutrition Facts :
TORTILLA ROLL UPS
Great tasting and easy to make. Buy an assortment of deli ham, turkey, and roast beef and make each roll up different if you like. Cook time is actually time spent for refrigeration.
Provided by JoAnn
Categories Lunch/Snacks
Time 2h20m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- In a mixing bowl beat softened cream cheese and ranch dressing mix until smooth.
- Add red pepper, celery, onions, and olives (if using), mix well.
- Spread about 3/4 cups on each tortilla.
- Place slices of the deli meat on top of the cream cheese mixture.
- Roll up tightly and wrap in plastic wrap.
- Refrigerate for at least 2 hours.
- Slice into 1/2 inch pieces.
THE BEST MEXICAN TORTILLA ROLL UPS
I am requested to make these all the time. They are easy, and people LOVE them. I developed this over the years to suit our tastes. There are recipes close to this one, but I like mine best! The amount of tortillas you need will depend on how thick you spread the mixture. I like them thick. Zaar wont let me list the chilies, olives and pimentos correctly. But I buy the small can of each. They are already chopped small, so they mix in well with the cream cheese.
Provided by Megans Mommy
Categories < 4 Hours
Time 2h30m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl with an electric mixer cream the cream cheese until smooth.
- Add the salsa, taco seasoning, green chilies, black olives and pimentos (drained well).
- Mix well with a spoon.
- Spread the mixture on the flour tortillas.
- I use about 1/4 to 1/3 cup for each tortilla.
- Cut in 1 inch slices and serve with additional salsa to dip into.
TORTILLA ROLLUPS
I love tortilla rollups and have eaten many different varieties. When coming up with recipes for my daughter's bridal shower, I wanted to be sure to have some meatless options for any guests who don't eat meat, so this is how I made the tortilla rollups for her shower - they were a big hit ith everyone!
Provided by Tonna Canfield
Categories Other Appetizers
Number Of Ingredients 7
Steps:
- 1. Mix all ingredients together except the tortillas. Divide evenly among the tortillas and spread mixture over each tortilla. Roll the tortillas up and cut into one inch slices. Refrigerate for a couple of hours and serve! You can serve these alone or with some salsa for dipping.
Tips:
- For the best results, use fresh tortillas. If you're using store-bought tortillas, warm them up in the microwave or oven before assembling the roll-ups.
- Don't overfill the tortillas. You want to be able to roll them up tightly without them falling apart.
- If you're using a wet filling, such as salsa or guacamole, be sure to drain it well before adding it to the tortillas. Otherwise, the roll-ups will be soggy.
- If you're making the roll-ups ahead of time, wrap them tightly in plastic wrap and refrigerate them. They will keep for up to 3 days.
- To serve, slice the roll-ups into 1-inch pieces and arrange them on a platter. You can also serve them with your favorite dipping sauce.
Conclusion:
Tortilla roll-ups are a delicious and easy-to-make appetizer or snack. You can fill them with anything you like. Get creative and have fun! These versatile treats are perfect for any occasion, whether you're hosting a party or just looking for a quick and easy meal. So next time you're looking for a tasty and satisfying snack, give tortilla roll-ups a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
