Best 3 Tortilla Chip Casserole Recipes
Calling all Tex-Mex enthusiasts! Get ready to embark on a culinary journey with our Tortilla Chip Casserole extravaganza. This delectable dish is a symphony of flavors that perfectly blends the satisfying crunch of tortilla chips with a savory filling that will tantalize your taste buds. In this comprehensive guide, we'll take you through a collection of irresistible Tortilla Chip Casserole recipes, each one bursting with unique ingredients and tantalizing flavor profiles. From classic variations to innovative twists, our recipes cater to various dietary preferences and cooking styles, ensuring that there's a perfect casserole for every palate. So, gather your ingredients, preheat your oven, and prepare to indulge in a Tex-Mex fiesta like no other!
**Classic Tortilla Chip Casserole:**
Indulge in the timeless flavors of this traditional Tortilla Chip Casserole. Layers of crispy tortilla chips, seasoned ground beef, a velvety cheese sauce, and zesty salsa come together to create a harmonious blend of textures and flavors. With its undeniable goodness, this classic recipe is sure to become a family favorite.
**Cheesy Chicken Tortilla Chip Casserole:**
Calling all chicken lovers! This Cheesy Chicken Tortilla Chip Casserole combines tender chicken breast, a creamy cheese sauce, and crispy tortilla chips, resulting in a mouthwatering casserole that's perfect for a weeknight dinner or a casual gathering.
**Black Bean and Corn Tortilla Chip Casserole:**
For a vegetarian twist, try our Black Bean and Corn Tortilla Chip Casserole. Bursting with colorful vegetables, hearty black beans, and a zesty salsa, this casserole is a delightful and nutritious meal that's packed with flavor.
**Loaded Tortilla Chip Casserole:**
Get ready for a flavor explosion with our Loaded Tortilla Chip Casserole. This fully loaded version features a combination of seasoned ground beef, juicy chicken, a creamy cheese sauce, and a variety of your favorite toppings. Prepare to indulge in a symphony of flavors that will leave you craving more.
**Sweet Potato and Black Bean Tortilla Chip Casserole:**
For a healthier take on this classic dish, try our Sweet Potato and Black Bean Tortilla Chip Casserole. Roasted sweet potatoes, hearty black beans, a tangy salsa, and a sprinkle of cheese combine to create a nutritious and flavorful casserole that's perfect for a guilt-free meal.
**Creamy Green Chile Tortilla Chip Casserole:**
Experience the bold flavors of the Southwest with our Creamy Green Chile Tortilla Chip Casserole. Tender chicken, a creamy green chile sauce, and crispy tortilla chips come together to create a comforting and flavorful casserole that's sure to warm your soul.
TORTILLA CHIP CASSEROLE
My mother would make this for me as a child, and now I make it for my family. My husband loves it, and it's very easy to make. It's cheesy, and the chile peppers give it a little kick.
Provided by Tara
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 35m
Yield 5
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the soups, tomatoes and green chile peppers and milk. Mix well until smooth. Layer a 9x13 inch baking dish with the tortilla chips, then the chicken, and then pour the soup mixture over.
- Bake at 375 degrees F (190 degrees C) for 20 minutes. Remove from oven, top with the cheese and bake for 10 more minutes, or until cheese is bubbly.
Nutrition Facts : Calories 725.1 calories, Carbohydrate 64.9 g, Cholesterol 81.1 mg, Fat 35.1 g, Fiber 4.3 g, Protein 36.5 g, SaturatedFat 8.7 g, Sodium 1826.5 mg, Sugar 8.5 g
TORTILLA-CHIP CASSEROLE
Provided by Marian Burros
Categories dinner, easy, weekday, casseroles, main course
Time 40m
Yield 3 servings
Number Of Ingredients 14
Steps:
- Heat oil in a large nonstick skillet and add crumbled ground turkey. Cook over medium heat until turkey has lost its pink color.
- Meanwhile, trim and split jalapeno. With food processor on, put garlic and jalapeno through feed tube, and mince. Cut up whole onion into eighths, and add to food processor. Chop coarsely by pulsing. Add to turkey, and continue cooking.
- In food processor, coarsely chop whole peppers, and add to skillet with cumin and coriander. Cook for a couple of minutes to soften peppers.
- Drain tomatoes well, crush whole tomatoes with hands, and add to skillet along with salt, if desired, and pepper. Cook about 5 minutes over high heat to reduce liquid.
- Drain beans and rinse in cold water; grate cheese.
- Remove skillet from heat and spoon out turkey mixture. Arrange beans on skillet bottom; top with a layer of chips, then turkey mixture, then cheese; cover skillet and cook over low heat for 3 or 4 minutes, until cheese melts and mixture is heated.
Nutrition Facts : @context http, Calories 661, UnsaturatedFat 12 grams, Carbohydrate 76 grams, Fat 23 grams, Fiber 22 grams, Protein 40 grams, SaturatedFat 8 grams, Sodium 721 milligrams, Sugar 22 grams, TransFat 0 grams
TORTILLA CHIP CASSEROLE
This is a versatile dinner. Nothing gourmet - just cheap, fast and easy. You can substitute what you have on hand. Don't have kidney beans- I have use cannellini beans or black beans. Only have a ½ pound of ground beef- that works too- just add an extra can of beans. My family loves this.
Provided by bmcnichol
Categories One Dish Meal
Time 20m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Cook ground beef until done and drain.
- Combine beans, seasonings, and tomato sauce in the skillet with the meat.
- Stir and simmer it for a few minutes.
- When hot, place in a 9" by 13" pan.
- Sprinkle with cheese and top with tortilla chips.
- Push some of the chips down into the meat mixture (but not all the chips as they will get soggy).
- Bake at 400° for 5 minutes or until cheese is melted.
- We like to serve ours on a bed of lettuce. topped with salsa and sour cream.
Tips:
- Choose high-quality tortilla chips for the best flavor and texture.
- Use a variety of cheeses to create a flavorful and gooey casserole.
- Add your favorite toppings, such as salsa, guacamole, or sour cream, before serving.
- Serve the casserole immediately after baking for the best results.
- Leftover casserole can be stored in the refrigerator for up to 3 days.
Conclusion:
Tortilla chip casserole is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover tortilla chips and other ingredients. This casserole is also a great way to get your kids to eat their vegetables. With its simple ingredients and easy preparation, tortilla chip casserole is a surefire hit for any crowd. So next time you are looking for a quick and easy meal, give this recipe a try. You won't be disappointed!
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