Best 3 Tortellini Artichoke Salad Recipes
Indulge in a delightful culinary journey with our exquisite Tortellini Artichoke Salad, where flavors dance harmoniously on your palate. This vibrant salad presents a symphony of textures, combining tender tortellini, succulent artichoke hearts, crisp baby spinach, tangy sun-dried tomatoes, and creamy goat cheese. Dressed in a luscious lemon-herb vinaigrette that brightens up every bite, this salad is a feast for the eyes and a delight to the senses.
Within this article, you'll find a collection of tantalizing recipes that elevate the humble salad into a gourmet experience. Discover the secrets to crafting the perfect vinaigrette, learning how to balance acidity, sweetness, and herbs to create a dressing that complements the salad's flavors flawlessly. Explore variations of the salad, such as the vibrant roasted red pepper and arugula version, the protein-packed chicken and avocado rendition, and the vegetarian delight with roasted sweet potatoes and quinoa.
Each recipe is meticulously crafted to guide you through the culinary process, ensuring success in your kitchen adventures. Detailed instructions, helpful tips, and vibrant images accompany each recipe, making the journey from preparation to plate presentation an enjoyable and rewarding experience.
TORTELLINI ARTICHOKE SALAD
This hearty salad can serve as a main course or side dish. The creamy Italian dressing and marinated artichoke hearts create a tangy coating for the tortellini.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 2-3 servings.
Number Of Ingredients 5
Steps:
- Cook tortellini according to package directions; drain and rinse with cold water. Place in a bowl. Add the tomatoes, onions, artichokes and salad dressing; toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 312 calories, Fat 21g fat (5g saturated fat), Cholesterol 10mg cholesterol, Sodium 553mg sodium, Carbohydrate 25g carbohydrate (3g sugars, Fiber 1g fiber), Protein 7g protein.
TORTELLINI AND ARTICHOKE SALAD
This recipe came about when I was searching for something to make for dinner one night. I used items already in my cupboard and refrigerator. Refrigerate if not served immediately.
Provided by FTLSWEETIE
Categories Salad 100+ Pasta Salad Recipes Tortellini Pasta Salad Recipes
Time 25m
Yield 4
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook tortellini in the boiling water until tender, 8 to 10 minutes; drain and transfer to a bowl. Toss tortellini with 1 tablespoon artichoke heart liquid; add artichoke hearts.
- Whisk mayonnaise, pimento peppers, parsley, basil, Parmesan cheese, Dijon mustard, black pepper, and salt together in a bowl; gently stir mixture into tortellini mixture. Toss to coat. Add more artichoke heart liquid if desired.
Nutrition Facts : Calories 350.6 calories, Carbohydrate 43.6 g, Cholesterol 33.3 mg, Fat 16 g, Fiber 5.4 g, Protein 13 g, SaturatedFat 3.6 g, Sodium 974.2 mg, Sugar 2.5 g
TORTELLINI & ARTICHOKE HEART SALAD
I tried this at a church function and had to have the recipe. The combination of ingredients may not sound as if they go together, but this salad tastes great! This recipe is extremely easy and quick to turn together for last-minute get-togethers.
Provided by Tamara Marquis
Categories Pasta Sides
Time 20m
Number Of Ingredients 6
Steps:
- 1. Cook the tortellini according to package directions, and drain and let cool.
- 2. Drain, rinse, and chop artichoke hearts.Chop onion.
- 3. In a large bowl combine tortellini, artichoke hearts, onion, and grapes.
- 4. In a small bowl mix together mayonnaise and Italian dressing mix. Once combined stir into tortellini until well combined. Best served cold!
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your salad.
- Don't overcook the tortellini. They should be cooked al dente, or slightly firm to the bite.
- Artichoke hearts can be canned, frozen, or fresh. If using canned or frozen artichoke hearts, be sure to rinse them well before using.
- Use a variety of vegetables in your salad. This will add color, texture, and flavor.
- Dress the salad just before serving. This will help to prevent the salad from getting soggy.
Conclusion:
Tortellini artichoke salad is a delicious and easy-to-make salad that is perfect for a light lunch or dinner. It is packed with flavor and nutrients, and it can be easily customized to your liking. So next time you are looking for a quick and healthy meal, give this tortellini artichoke salad a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
