Best 4 Tomato Surprise Recipes
**Tomato Surprise: A Medley of Delightful Tomato-Based Recipes to Tantalize Your Taste Buds**
From the vibrant red of ripe tomatoes to their juicy, tangy flavor, tomatoes are a culinary treasure that deserve a special place in every kitchen. Our collection of tomato-centric recipes pays homage to this versatile ingredient, showcasing its ability to transform ordinary meals into extraordinary culinary experiences. From classic Italian pasta dishes to refreshing summer salads, hearty soups to delightful appetizers, this article offers a diverse range of recipes that highlight the versatility and deliciousness of tomatoes. Get ready to embark on a culinary journey where tomatoes take center stage, tantalizing your taste buds with every bite.
**Recipes Included:**
1. **Sun-Dried Tomato Pesto Pasta:** Savor the intense flavors of sun-dried tomatoes blended with fragrant herbs and creamy pesto in this delectable pasta dish.
2. **Roasted Tomato and Goat Cheese Tart:** Indulge in a symphony of flavors with this savory tart featuring roasted tomatoes, creamy goat cheese, and a flaky crust.
3. **Tuscan Tomato Soup:** Warm your soul with a hearty and flavorful soup made with fresh tomatoes, fragrant herbs, and a touch of cream.
4. **Tomato and Avocado Salad with Basil Vinaigrette:** Refresh your palate with a vibrant salad featuring juicy tomatoes, creamy avocado, and a tangy basil vinaigrette.
5. **Tomato Bruschetta with Balsamic Glaze:** Elevate your next gathering with classic bruschetta topped with fresh tomatoes, aromatic basil, and a drizzle of balsamic glaze.
6. **Tomato and Feta Stuffed Bell Peppers:** Explore a delightful balance of flavors with bell peppers stuffed with a mixture of tomatoes, feta cheese, and aromatic herbs.
7. **Gazpacho:** Cool down on a hot summer day with a refreshing gazpacho made with fresh tomatoes, cucumbers, peppers, and a hint of spice.
Each recipe is a culinary masterpiece, carefully crafted to highlight the unique characteristics of tomatoes. Whether you're a seasoned chef or just starting your culinary adventure, these recipes are sure to impress your taste buds and leave you craving more. So, grab your apron, gather your ingredients, and let's embark on a delightful journey into the world of tomato-inspired dishes.
TOMATO JELL-O® SURPRISE
Stewed tomatoes never tasted so gooood. Add to a salad or use as a relish. You can serve with mayonnaise.
Provided by Deborah Norris
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 2h10m
Yield 6
Number Of Ingredients 4
Steps:
- Pour tomatoes into a saucepan, saving the can to use as a mold. Bring to a boil over medium heat and stir lemon gelatin and salt into tomatoes until dissolved. Mix in vinegar. Pour the mixture into the empty tomato can and refrigerate until firmly set, at least 2 hours.
- To serve, puncture a hole in the bottom of the can and dip can in warm water until the gelatin releases. Place onto a serving plate and cut in slices.
Nutrition Facts : Calories 68.6 calories, Carbohydrate 16.3 g, Fat 0.1 g, Fiber 0.7 g, Protein 1.9 g, Sodium 419.7 mg, Sugar 14.5 g
CUCUMBER TOMATO SURPRISE SALAD (RAW RECIPE)
The surprise is how easy this recipe is! A raw/vegan recipe found online at Raw Sacramento. Feel free to eliminate (or cut in half) the olive oil to make it lower fat.
Provided by januarybride
Categories Salad Dressings
Time 10m
Yield 2-3 serving(s)
Number Of Ingredients 6
Steps:
- Place veggies in a bowl.
- Mix together juice, salt and olive oil; pour over top of veggies and stir.
Nutrition Facts : Calories 288.9, Fat 24.8, SaturatedFat 3.6, Sodium 596.1, Carbohydrate 19, Fiber 9.6, Sugar 5.2, Protein 4
CHERRY TOMATO SURPRISE
The surprise is the shrimp and cream cheese filling! This is a delicious appetizer! My own little creation ;)
Provided by Debbie Sue
Categories Vegetable Appetizers
Number Of Ingredients 6
Steps:
- 1. Prepare the cherry tomatoes. Wash well and dry. Make a straight cut to remove the stem end of the tomato. Then scoop out the seeds and pulp with the smallest spoon available. (I used a 1/8 tsp.)
- 2. Turn all the tomatoes upside down, to let the juices drain. While the tomatoes are draining, prepare the filling.
- 3. Mix cream cheese and mayonnaise together, until smooth. Add the green onions, mix well. Set aside.
- 4. Drain the packing juice from the canned shrimp. Then soak the shrimp in ice water for 10 minutes. Pour off the water, and squeeze excess water from shrimp gently, and shred by hand.
- 5. Add the shredded shrimp to the cream cheese mixture. Mix well.
- 6. Generously fill each cherry tomato with the shrimp filling. Chill and serve! Enjoy!
TOMATO SURPRISE
When I read this recipe I knew I would like it. As it turns out, we ALL loved it (even my mother-in-law who is hard to impress!) The sweetness of the tomato and the creaminess of the cheeses is a perfect combination. You can bet I will be making these again!!
Provided by LISA BOGER
Categories Vegetables
Time 30m
Number Of Ingredients 6
Steps:
- 1. PREHEAT OVEN TO 350 SLICE TOMATOES AND PLACE ON AN SPRAYED BAKING PAN(ONE WITH SIDES)SALT AND PEPPER TOMATOES TO TASTE. IN A BOWL MIX CHEESES AND MAYONAISE. PLACE ONE TEASPOON OF MIXTURE ON A SLICE OF TOMATOE. BAKE TILL BUBBLEY. AROUND 10 TO 15 MINUTES
- 2. I USE THIS IN PLACE OF AN SALAD WHEN GRILLING STEAKS OR USE AS AN SIDE WITH A MEAL.
Tips:
- To ensure the best flavor, use ripe, juicy tomatoes. Heirloom varieties are especially flavorful.
- If you don't have fresh basil, you can substitute dried basil or a blend of oregano and thyme.
- Use a large skillet or Dutch oven to cook the tomatoes. This will allow them to caramelize and develop their flavor.
- Don't overcrowd the pan when cooking the tomatoes. If you do, they will steam instead of caramelizing.
- Cook the tomatoes over medium-high heat until they are softened and caramelized. This will take about 15-20 minutes.
- Add the garlic and cook for 1 minute more. This will help to release the garlic's flavor.
- Stir in the basil and cook for 1 minute more. This will help to infuse the tomatoes with the basil's flavor.
- Season the tomatoes with salt and pepper to taste.
- Serve the tomatoes with pasta, chicken, fish, or your favorite grilled vegetables.
Conclusion:
This tomato surprise recipe is a delicious and easy way to enjoy fresh tomatoes. The caramelized tomatoes are sweet and flavorful, and the garlic and basil add a nice touch of savory flavor. This dish is perfect for a weeknight meal or a special occasion. It can be served as an appetizer, side dish, or main course.
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