Best 2 Tomato Cucumber Salad With Cumin Vinaigrette Recipes
Indulge in a refreshing and flavorful summer salad with this Tomato Cucumber Salad with Cumin Vinaigrette. This vibrant dish combines the crispness of cucumbers, the juiciness of tomatoes, and a zesty cumin-infused vinaigrette, creating a symphony of flavors that will tantalize your taste buds. The vinaigrette, made with cumin, red wine vinegar, and olive oil, adds a delightful tang and depth of flavor to the salad. This easy-to-make salad is perfect for hot summer days, backyard barbecues, or as a light and healthy side dish. Get ready to impress your family and friends with this colorful and delicious salad that showcases the best of summer's bounty. In addition to the Tomato Cucumber Salad with Cumin Vinaigrette, this article offers variations to cater to different dietary preferences and tastes. If you prefer a vegan option, the Cumin-Spiced Lentil Salad provides a hearty and protein-packed alternative. For those who enjoy a smoky flavor, the Grilled Corn and Black Bean Salad with Chipotle Vinaigrette is a must-try. And if you're looking for a refreshing and light salad perfect for a summer picnic, the Watermelon and Feta Salad with Mint Dressing is an excellent choice.
Check out the recipes below so you can choose the best recipe for yourself!
CUCUMBER AND TOMATO SALAD WITH BASIL VINAIGRETTE
Provided by Marc Murphy
Categories side-dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- For the salad: In a small pan over medium heat, bring the red vinegar to a simmer. Meanwhile, place the onions in a small mixing bowl. When the vinegar comes to a simmer, pour it over the onions (you can add additional water to cover the onions, if needed). Set aside while you prepare the rest of the salad.
- Place the cucumbers in a large mixing bowl, season with the salt and toss. Add the tomatoes and gently combine.
- For the vinaigrette: Place the basil, oil, shallot and red wine vinegar in a blender and process until smooth. Season to taste with salt and pepper and briefly process again to combine.
- Add the dressing to the bowl with the vegetables. Drain the onions (reserve the vinegar for another use or discard) and add them to the cucumbers and tomatoes, tossing everything gently to combine. Garnish the salad with the dill and serve right away.
TOMATO CUCUMBER SALAD WITH CUMIN VINAIGRETTE
Provided by Valerie Bertinelli
Categories side-dish
Time 25m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat the olive oil in a small skillet over medium heat. Add the cumin and cook, stirring, until fragrant, about 2 minutes. Pour the cumin oil into a large bowl and add the shallot, lemon juice and 1/2 teaspoon salt; cool slightly. Add the tomatoes, cucumber and cilantro and serve immediately.
Tips:
- Choose ripe, flavorful tomatoes and cucumbers. This will ensure that your salad is packed with flavor.
- Use a sharp knife to cut the tomatoes and cucumbers. This will help to prevent them from getting bruised.
- Don't overcrowd the salad. This will help to ensure that the tomatoes and cucumbers have room to breathe and absorb the dressing.
- Let the salad rest for at least 15 minutes before serving. This will allow the flavors to meld together.
- Serve the salad chilled. This will help to keep it refreshing and flavorful.
Conclusion:
Tomato cucumber salad with cumin vinaigrette is a refreshing, flavorful, and healthy salad that is perfect for summer. It is easy to make and can be tailored to your own taste preferences. With its bright flavors and crunchy texture, this salad is sure to be a hit at your next gathering.
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