Best 3 Tomato Bacon Squares Recipes
Indulge in a delightful culinary experience with our tantalizing Tomato Bacon Squares, a symphony of flavors that will tantalize your taste buds. This delectable dish features a crispy, flaky crust enveloping a luscious filling of juicy tomatoes, savory bacon, and a symphony of herbs and spices. Each bite offers a burst of tangy sweetness from the tomatoes, a smoky richness from the bacon, and a captivating blend of seasonings that dance on your palate. Accompanying this main attraction are two equally enticing recipes: a luscious Tomato Bacon Dip that captures the essence of the main dish in a creamy, spreadable form, perfect for dipping your favorite crackers or vegetables. And for a sweet and refreshing finish, our Tomato Bacon Jam offers a unique twist on a classic condiment, combining the vibrant flavors of tomatoes with a hint of bacon and a touch of sweetness. Prepare to embark on a culinary journey that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
TOMATO BACON SQUARES
Swiss cheese perfectly compliments the bacon, tomatoes & bell peppers.
Provided by April Phillips
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 40m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven 375 degrees F (190 degrees C).
- Place bacon in a large skillet over medium heat. Fry bacon until crisp. Drain on paper towels.
- Crumble bacon into a medium-size mixing bowl. Mix in bell pepper, tomatoes, and basil. In a separate small bowl, combine mayonnaise and garlic.
- Roll pizza crust into a 12x15 inch rectangular baking sheet. Spread the mayonnaise mixture evenly over the crust. Sprinkle the bacon mixture over the mayonnaise, and top the entire pizza with cheese.
- Bake 18 to 20 minutes or until the top is bubbly and the crust is golden brown. Cool and cut the pizza into 24 squares.
Nutrition Facts : Calories 87.9 calories, Carbohydrate 6.7 g, Cholesterol 8.3 mg, Fat 5.5 g, Fiber 0.4 g, Protein 2.9 g, SaturatedFat 1.8 g, Sodium 151.2 mg, Sugar 1.1 g
TOMATO BACON SQUARES
Adapted from The Pampered Chef. Looks like a great appetizer! I haven't made this yet so preparation time is estimated.
Provided by Heather U.
Categories Pork
Time 50m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees Fahrenheit.
- Grease a 9x13" baking pan, then distribute the corn meal evenly over the bottom.
- Combine bacon, tomatoes, bell pepper, onion, and basil in bowl and mix lightly.
- Press the pizza crust into the greased pan so that it's an even thickness all around.
- Mix mayonnaise with garlic, and spread over the crust.
- Top evenly with bacon mixture, and then cover with the shredded cheese.
- Bake 18-20 minutes or until the top is bubbly and crust is a deep golden brown.
- Cut into 24 squares and serve.
Nutrition Facts : Calories 48.2, Fat 3.9, SaturatedFat 1.5, Cholesterol 7.3, Sodium 63.2, Carbohydrate 1.5, Fiber 0.2, Sugar 0.5, Protein 1.7
TOMATO BACON SQUARES
I've been making these for years as an appetizer and they never disappoint - even my kids love them. I got this recipe from a Pampered Chef party. It is a light recipe with approximately 47 calories and 1 grams of fat per square.
Provided by CookingONTheSide
Categories Onions
Time 45m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Coarsely chop pepper and onion with food processor.
- Combine first six ingredients in a bowl; set aside.
- Grate cheese, if necessary.
- Unroll bread dough and press into bottom of 9x13-inch baker.
- Roll dough 1/4-inch up sides of 9x13 baker to form a rim.
- Trim excess dough and discard.
- Spread dough with mayonnaise. Sprinkle with vegetable mixture and top with grated cheeses.
- Bake 30 minutes or until lightly puffed and golden brown.
- Cool 5 minutes.
- Cut into 24 squares.
Nutrition Facts : Calories 48.4, Fat 0.8, SaturatedFat 0.3, Cholesterol 1.8, Sodium 97, Carbohydrate 7.7, Fiber 0.6, Sugar 0.6, Protein 2.6
Tips:
- Mise en Place: Before you start cooking, make sure you have all of your ingredients and equipment ready to go. This will help you stay organized and avoid scrambling during the cooking process.
- Use ripe tomatoes: Ripe tomatoes will have a sweeter, more flavorful taste than unripe tomatoes. If you can, use fresh tomatoes from your garden or a local farmer's market.
- Don't overcook the bacon: Overcooked bacon will be tough and chewy. Cook it until it is just crispy.
- Use a sharp knife: A sharp knife will make it easier to cut the tomatoes and bacon into even pieces.
- Don't crowd the pan: When cooking the bacon, don't crowd the pan. This will prevent the bacon from cooking evenly.
- Use a non-stick skillet: A non-stick skillet will make it easier to flip the tomato-bacon squares without them sticking.
- Serve immediately: Tomato-bacon squares are best served immediately after they are cooked. They can be served as an appetizer or a main course.
Conclusion:
Tomato-bacon squares are a quick and easy recipe that is perfect for any occasion. They are made with just a few simple ingredients and can be ready in under 30 minutes. The combination of sweet tomatoes, salty bacon, and gooey cheese is sure to please everyone at your table. So next time you are looking for a delicious and easy recipe, give tomato-bacon squares a try!
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