Best 2 Toffee Strawberries Recipes
Indulge in a delightful culinary journey with our tantalizing toffee strawberries, a symphony of flavors that will leave your taste buds dancing. These delectable treats are a perfect blend of sweet, tangy, and crunchy textures, making them an irresistible snack, dessert, or addition to your favorite dishes. With three enticing variations, this recipe caters to every palate, offering a classic toffee coating, a luscious chocolate drizzle, or a sprinkle of chopped nuts for an extra burst of flavor. Get ready to embark on a sweet adventure as we guide you through the steps of creating these irresistible toffee strawberries.
Let's cook with our recipes!
STRAWBERRIES WITH BALSAMIC TOFFEE
When you have good, fresh strawberries, you don't really need to do too much to them. Try this simple preparation for dessert tonight.
Provided by Donna Hay
Categories HarperCollins Dessert Vanilla Basil Bake Yogurt Wheat/Gluten-Free Vegetarian Pescatarian Peanut Free Tree Nut Free Kosher
Yield Serves 4
Number Of Ingredients 10
Steps:
- For the balsamic toffee:
- Preheat oven to 200°C (400°F). To make the balsamic toffee, place the sugar and balsamic in a bowl and mix to combine.
- Spread evenly onto 2 baking trays lined with non-stick baking paper and bake for 8 minutes or until bubbling and caramelized.
- Set aside to cool and harden, roughly chop and set aside.
- For the strawberries:
- Place the strawberries, vanilla, sugar and water in bowl and toss to combine. Divide the yoghurt between glasses and top with the strawberries, basil leaves and balsamic toffee to serve.
TOFFEE STRAWBERRIES
Make and share this Toffee Strawberries recipe from Food.com.
Provided by Perfect Pixie
Categories Candy
Time 10m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- dissolve the sugar in the water in a small, heavy saucepan and boil without stirring - just swirl the pan around until the sugar syrup turns a golden caramel colour.
- remove from the heat and dip strawberries into te syrup, holding them by the stalk.
- leave to harden on a non-stick baking paper.
- this also works well with cherries.
Nutrition Facts : Calories 76, Fat 0.1, Sodium 0.5, Carbohydrate 19.4, Fiber 0.7, Sugar 18.3, Protein 0.2
Tips for Making Toffee Strawberries:
- Use fresh, ripe strawberries: This will ensure that your strawberries are sweet and flavorful.
- Hull the strawberries before dipping them in the toffee: This will help the toffee adhere to the strawberries and prevent them from falling off.
- Make sure the toffee is the right consistency: The toffee should be thick enough to coat the strawberries, but not so thick that it's difficult to stir.
- Work quickly when dipping the strawberries in the toffee: The toffee will harden quickly, so you'll need to work quickly to get all of the strawberries coated.
- Place the toffee-coated strawberries on a parchment paper-lined baking sheet: This will help prevent them from sticking to the pan.
- Refrigerate the toffee-coated strawberries until the toffee is set: This will take about 30 minutes.
- Enjoy the toffee-coated strawberries! They can be served immediately or stored in the refrigerator for up to 2 days.
Conclusion:
Toffee strawberries are a delicious and easy-to-make treat that are perfect for any occasion. With just a few simple ingredients, you can create a sweet and crunchy snack that everyone will love. So next time you're looking for a fun and festive treat, be sure to try toffee strawberries!
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