Best 2 Toffee Almond Shortbread Bites Recipes

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Are you in search of a delectable treat that will tantalize your taste buds and leave you craving more? Look no further than the irresistible toffee almond shortbread bites, a culinary masterpiece that seamlessly blends the richness of toffee, the crunch of almonds, and the buttery goodness of shortbread. These bite-sized delights are not only a feast for the senses but also incredibly easy to make, ensuring that even novice bakers can achieve perfection.

These toffee almond shortbread bites are a delightful combination of textures and flavors. The shortbread crust is buttery and crumbly, while the toffee filling is rich and chewy. The almonds add a delightful crunch and nutty flavor. These bites are perfect for any occasion, whether you're hosting a party or simply want to indulge in a sweet treat.

The toffee almond shortbread bites are easy to make and only require a few simple ingredients. The shortbread crust is made with flour, butter, sugar, and salt. The toffee filling is made with brown sugar, butter, and corn syrup. The almonds are added for a crunchy texture and nutty flavor.

These toffee almond shortbread bites are sure to be a hit with everyone who tries them. They're perfect for any occasion and are sure to disappear quickly. The toffee almond shortbread bites are also a great gift idea. They're easy to package and transport, making them perfect for sending to friends and family who live far away.

Check out the recipes below so you can choose the best recipe for yourself!

TOFFEE ALMOND SHORTBREAD BITES



Toffee Almond Shortbread Bites image

Delectably light, these Toffee Almond Shortbread Bites have a buttery flavor with an unexpected hint of almond and toffee. Be sure to bake a few of these cookies for each guest.

Provided by Annacia

Categories     Dessert

Time 30m

Yield 30 serving(s)

Number Of Ingredients 6

1 1/4 cups all-purpose flour
3 tablespoons packed brown sugar
1/2 cup butter (no substitutes)
2 tablespoons finely chopped toasted almonds
2 tablespoons toffee pieces, slightly crushed
coarse sugar (pink and or green)

Steps:

  • Preheat oven to 325 degree F.
  • In a medium mixing bowl, combine flour and brown sugar.
  • Cut in butter with a pastry blender until mixture resembles fine crumbs and starts to cling.
  • Stir in almonds and toffee pieces. Form the mixture into a ball and knead gently until smooth.
  • On a lightly floured surface, roll dough to a 1/4-inch thickness.
  • Cut dough using a 1-1/4- to 1-1/2-inch scalloped or round cutter.
  • Reroll dough as needed.
  • Place rounds 1 inch apart on an ungreased cookie sheet.
  • Sprinkle with coarse sugar.
  • Bake in preheated oven for 10 to 12 minutes or until bottoms just start to brown and edges are firm.
  • Transfer cookies to a wire rack and let cool.

Nutrition Facts : Calories 54.7, Fat 3.4, SaturatedFat 2, Cholesterol 8.1, Sodium 22.4, Carbohydrate 5.4, Fiber 0.2, Sugar 1.4, Protein 0.7

TOFFEE ALMOND SANDIES



Toffee Almond Sandies image

We love these buttery, light and crispy cookies at our house, this makes lots of cookies so you may want to reduce the recipe by half

Provided by Kittencalrecipezazz

Categories     Drop Cookies

Time 20m

Yield 9 doz (approx)

Number Of Ingredients 12

1 cup butter, softened (no substitutions)
1 cup vegetable oil
1 cup sugar
1 cup icing sugar
2 eggs
1 teaspoon almond extract
4 1/2 cups flour
1 teaspoon baking soda
1 teaspoon cream of tartar
1 teaspoon salt
2 cups sliced almonds
1 (10 ounce) package skor toffee pieces

Steps:

  • Set oven to 350 degrees.
  • In a mixing bowl, cream butter, oil and sugars.
  • Add in eggs one at a time, beating well after each addition.
  • Beat in extract.
  • combine flour, baking soda, cream of tartar and salt; gradually add to creamed mixture.
  • Stir in almonds and toffee bits.
  • Drop by teaspoonfuls on to an ungreased cookie sheet 2-inches apart.
  • Bake for 10-12 minutes, or until golden brown.
  • Remove to wire racks and cool.

Tips:

  • Use high-quality butter for the best flavor and texture.
  • Chill the dough for at least 30 minutes before baking to prevent spreading.
  • Bake the shortbread cookies until the edges are just beginning to brown.
  • Let the cookies cool completely before dipping them in chocolate.
  • Use a variety of toppings, such as chopped nuts, sprinkles, or dried fruit, to decorate the cookies.

Conclusion:

These toffee almond shortbread bites are a delicious and easy-to-make treat that is perfect for any occasion. With their buttery shortbread crust, toffee filling, and almond topping, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat, give these toffee almond shortbread bites a try!

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