Best 3 Toasty Cheese Bake Recipes

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Indulge in the ultimate comfort food experience with our delectable Toasty Cheese Bake, a symphony of melted cheese, crispy bread, and savory fillings. This versatile dish can be tailored to your preferences, whether you crave a classic cheese and ham combo, a veggie-packed delight, or a spicy twist. Dive into a world of cheesy goodness with our three irresistible recipes:

1. **Classic Toasty Cheese Bake**: Experience the timeless flavors of the classic cheese and ham combo, enveloped in a golden blanket of crispy bread. This recipe is a nostalgic favorite, sure to warm your heart and satisfy your cravings.

2. **Veggie Toasty Cheese Bake**: Embark on a culinary adventure with our veggie-packed Toasty Cheese Bake. Bursting with colorful vegetables, this recipe is a healthy and flavorful alternative that doesn't compromise on taste.

3. **Spicy Toasty Cheese Bake**: Ignite your taste buds with our Spicy Toasty Cheese Bake, a fiery fusion of melted cheese and jalapeños. This recipe is for those who crave a little heat in their comfort food, delivering a delightful balance of spice and cheesiness.

Check out the recipes below so you can choose the best recipe for yourself!

CHEESE TOAST



Cheese Toast image

Provided by Ree Drummond : Food Network

Time 25m

Yield 6 servings

Number Of Ingredients 9

2 cups grated Cheddar
2 cups grated Monterey Jack
1/2 cup mayonnaise
1/2 cup grated Parmesan
1/2 stick (4 tablespoons) butter, softened
1 teaspoon salt
1 teaspoon pepper
1/4 teaspoon seasoned salt
1 crusty French loaf

Steps:

  • In a medium bowl, combine the Cheddar, Monterey Jack, mayonnaise, Parmesan, butter, salt, pepper and seasoned salt.
  • Cut the loaf in half lengthwise, then into thirds or fourths. Evenly spread the cheese mixture onto the bread pieces. Wrap each piece in a foil "purse," leaving a little room at the top between the cheese and the foil.
  • The bread can either be frozen for later, or baked right away. If baking right away, place on a baking sheet and bake at 350 degrees F for 10 minutes. If cooking from frozen, bake on a baking sheet at 350 degrees F for 20 minutes.

TOASTY CHEESE BAKE



Toasty Cheese Bake image

A meal that I,ve been making for years. I don't recall where I got the recipe but all who it it enjoys it.

Provided by bigherbncv

Categories     Weeknight

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 13

8 slices bread
4 tablespoons margarine
1/2 lb ground beef
1/4 cup chopped onion
2 tablespoons chopped celery (optional)
1 tablespoon prepared mustard
1/2 teaspoon salt
1 cup shredded sharp cheddar cheese
1 egg, slightly beaten
3/4 cup nonfat milk
1/2 teaspoon salt
1/8 teaspoon black pepper
1/8 teaspoon dry mustard

Steps:

  • Heat oven to 350 degrees.
  • Toast bread, butter both sides.
  • Cook & stir meat, onion, celery, prepared mustard & 1/2 tsp salt until meat is brown and onion is tender. Drain and discard fluids
  • Alternate layers of toast, meat mixture & cheese in a 9"x9" greased baking pan.
  • Mix remaining ingredients: pour over layers in pan.
  • Bake uncovered for 30-35 minutes.
  • Add paprika on top if desired.

Nutrition Facts : Calories 510.6, Fat 32.3, SaturatedFat 12.4, Cholesterol 115.6, Sodium 1262.7, Carbohydrate 29.4, Fiber 1.5, Sugar 5.2, Protein 24.9

FRENCH TOAST BAKE WITH CREAM CHEESE



French Toast Bake with Cream Cheese image

This sweet French toast bake with cream cheese is very similar to one I order at a local restaurant! Baked with syrup right into it! Can feed a group of people!

Provided by Ashley R Hansen

Categories     French Toast Casserole

Time 55m

Yield 8

Number Of Ingredients 8

1 (8 ounce) tub whipped cream cheese
9 thick slices bread
8 large eggs
2 cups milk
½ cup pure maple syrup
1 teaspoon vanilla extract
1 pinch ground cinnamon
1 pinch ground nutmeg

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Spread cream cheese in a thick layer onto the bread slices and cut bread into cubes. Layer in the bottom of a 9-inch square baking dish.
  • Whisk eggs, milk, maple syrup, vanilla, cinnamon, and nutmeg in a bowl until well combined. Pour over bread cubes and pat gently until bread is evenly soaked. Let sit for 5 to 10 minutes.
  • Bake in the preheated oven until eggs are cooked and fluffy, 35 to 45 minutes.

Nutrition Facts : Calories 343.4 calories, Carbohydrate 34.5 g, Cholesterol 221.7 mg, Fat 17.1 g, Fiber 0.9 g, Protein 13 g, SaturatedFat 8.7 g, Sodium 409.6 mg, Sugar 16.6 g

Tips:

  • Use high-quality ingredients. The better the ingredients, the better the final dish will be. Look for fresh, flavorful cheese, and use a good quality bread that will hold up well in the baking process.
  • Don't overcrowd the pan. Make sure there is enough space between the pieces of bread so that they can cook evenly.
  • Bake the casserole until the cheese is melted and bubbly. This will ensure that the cheese is melted evenly throughout the dish.
  • Let the casserole cool for a few minutes before serving. This will help the cheese to set and make it easier to cut.
  • Serve the casserole with your favorite sides. Some popular options include salad, roasted vegetables, or mashed potatoes.

Conclusion:

Toasty Cheese Bake is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It's easy to make and can be tailored to your own preferences. With its cheesy, gooey goodness, this casserole is sure to be a hit with the whole family. So next time you're looking for a quick and easy meal, give Toasty Cheese Bake a try. You won't be disappointed!

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