Best 2 Toasted Marshmallow Coffee Bars Recipes
Indulge in the delightful symphony of flavors with our tantalizing Toasted Marshmallow Coffee Bars recipe. These delectable treats offer a harmonious blend of coffee, chocolate, and marshmallow, creating a dessert experience like no other. Embark on a culinary journey as we guide you through the steps of crafting these irresistible bars.
From the rich, bold taste of coffee to the gooey, melted marshmallows, each bite of these coffee bars promises a symphony of flavors that will tantalize your taste buds. The perfect balance of sweetness and bitterness ensures a delightful balance that will leave you craving more. The addition of a chocolate ganache topping adds a touch of decadence, taking these bars to the next level of indulgence.
Whether you're a coffee aficionado, a chocolate lover, or simply have a sweet tooth, these Toasted Marshmallow Coffee Bars are sure to satisfy your cravings. With a preparation time of just 15 minutes and a baking time of 25 minutes, they are a convenient dessert option for busy individuals or those who prefer quick and easy recipes.
So gather your ingredients, preheat your oven, and let's embark on a delightful baking adventure together.
TOASTED MARSHMALLOW SYRUP
This toasty simple syrup is an instant classic, and excellent addition to any latte, milkshake or martini.
Provided by Food Network Kitchen
Time 20m
Yield 1 cup
Number Of Ingredients 4
Steps:
- Thread the marshmallows onto 2 disposable chopsticks and cook over the open flame of a stove until toasted all over, about 2 minutes. (Alternatively, line the baking sheet of a toaster oven with foil coated in nonstick spray, add the marshmallows and broil, flipping once, until golden brown, about 2 minutes per side.)
- Combine the sugar and 1 cup water in a medium saucepan. Bring to a boil and simmer over medium heat until the sugar is dissolved, about 3 minutes.
- Reduce the heat to low and add the toasted marshmallows to the saucepan. Cook, stirring continuously and turning down the heat if the mixture starts to bubble up around the edges of the saucepan, until the marshmallows are completely dissolved into an opaque mixture, 5 to 7 minutes.
- Strain the mixture through a fine-mesh strainer and whisk in the vanilla extract and salt. Cool completely Store in the refrigerator in an airtight container for up to 1 month.
WARM TOASTED MARSHMALLOW S'MORES BARS
Grand Prize-Winning Recipe 2006! Mmm! Irresistible warm, gooey marshmallows, milk chocolate and graham crackers are baked into a delicious bar cookie.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 55m
Yield 24
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. In large bowl, stir together cookie mix and crumbs. Stir in melted butter until soft dough forms. Press into ungreased 13x9-inch pan.
- Bake 18 to 20 minutes or until set. Immediately sprinkle chocolate chips over crust. Let stand 3 to 5 minutes or until chocolate begins to melt. Spread chocolate evenly over crust.
- Set oven control to broil. Sprinkle marshmallows over melted chocolate. Broil with top 5 to 6 inches from heat 20 to 30 seconds or until marshmallows are toasted. (Watch closely; marshmallows will brown quickly.) Cool 10 minutes. For bars, cut into 6 rows by 4 rows. Serve warm. Store any remaining bars tightly covered.
Nutrition Facts : Calories 310, Carbohydrate 39 g, Cholesterol 25 mg, Fat 3, Fiber 0 g, Protein 3 g, SaturatedFat 8 g, ServingSize 1 Bar, Sodium 150 mg, Sugar 28 g, TransFat 1 1/2 g
Tips:
- Use high-quality chocolate chips for the best flavor.
- Be careful not to overcook the marshmallows. They should be toasted, not burnt.
- If you don't have a kitchen torch, you can toast the marshmallows under the broiler.
- Let the coffee bars cool completely before cutting them into bars.
- Store the coffee bars in an airtight container at room temperature for up to 3 days.
Conclusion:
These toasted marshmallow coffee bars are a delicious and easy-to-make treat that are perfect for any occasion. With their gooey marshmallow filling, rich chocolate flavor, and crunchy graham cracker crust, they're sure to be a hit with everyone who tries them. So next time you're looking for a sweet and satisfying snack, give these coffee bars a try!
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