Indulge in a culinary journey with our tantalizing Toasted Barbecued Ham Sandwiches. This delectable dish is a harmonious blend of smoky barbecue flavors, juicy ham, and melted cheese, all nestled between two slices of toasted bread. Our collection of recipes offers a symphony of tastes, from the classic Sweet and Smoky Barbecued Ham Sandwich to the tangy Mustard-Glazed Ham Sandwich. Embark on this culinary adventure and discover the perfect sandwich to satisfy your cravings.
Check out the recipes below so you can choose the best recipe for yourself!
GRILLED HAM AND CHEESE SANDWICH
Provided by Food Network
Time 30m
Yield 3 bento servings
Number Of Ingredients 4
Steps:
- To assemble the sandwiches, butter both sides of each bread slice. Lay ham and cheese on one slice and cover with the another slice. Trim the crusts off the sides.
- Heat a saute pan over medium-low heat, then fry the sandwiches until the cheese starts to melt and the sandwiches are golden brown, about 3 minutes on each side. You may need to add more butter to the pan.
- Remove the sandwiches to paper towels to drain, let them cool for 1 minute, then cut into quarters diagonally and serve 3 quarters each per serving.
QUICK BARBECUED HAM SANDWICHES
Thanks to Mollie Fry, barbecue has never been easier. The reader writes to us from Carolina barbecue country, Raleigh, North Carolina, and sends her recipe for Barbecue Ham Sandwiches that has been in her family for over 50 years. "My mother would make a batch of sauce on Saturday, buy the ham, and after church on Sunday, our hungry family would be able to have a fast meal," she writes.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the first six ingredients. Cook, uncovered, over low heat for 15 minutes. Stir in ham; heat through. Using a slotted spoon, serve on buns.
Nutrition Facts : Calories 394 calories, Fat 6g fat (3g saturated fat), Cholesterol 41mg cholesterol, Sodium 1922mg sodium, Carbohydrate 65g carbohydrate (39g sugars, Fiber 1g fiber), Protein 24g protein.
TOASTED HAM SALAD SANDWICHES
"I'm always looking for easy recipes that are good and different," comments Margaret DeLong of Gainesville, Florida. "This delightful grilled sandwich definitely meets those requirements."
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a bowl, combine the first 10 ingredients. Spread eight slices of bread with ham mixture (about 1/2 cup each). Top with cheese and the remaining bread. Spread butter on outsides of sandwiches. Cook on a griddle or in a large skillet over medium heat until golden brown on both sides.
Nutrition Facts :
GRILLED HAM PINEAPPLE SANDWICH
Steps:
- Butter bread and on one slice add cream cheese. Top with ham and pineapple and grill sandwiches as you would a grilled cheese sandwich.
PERFECT GRILLED CHEESE & HAM SANDWICH
My favorite lunch time snack. Not the healthest, but sometimes we need to be bad. If you like cheese this sandwich oooses it!
Provided by teebone
Categories Lunch/Snacks
Time 7m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Heat a small nonstick frying pan to medium.
- Butter one side of each slice of bread.
- Place on slice of bread butter side down into the frypan.
- Layer cheese, ham, cheese, ham,& cheese.
- Fry for 1 1/2 minutes and check underside to see if bread is golden brown.
- Flip sandwich if ready, if not leave in pan for no longer than 1 more minute.
- Remove sandwich from pan and rest on spatula to allow the sandwich to cool without getting soggy.
- Slice& eat.
Nutrition Facts : Calories 418.1, Fat 19.3, SaturatedFat 10.8, Cholesterol 53.3, Sodium 1421.6, Carbohydrate 35.2, Fiber 3.9, Sugar 3.1, Protein 28.1
ISLAND-INSPIRED GRILLED HAM SANDWICH
Make and share this Island-Inspired Grilled Ham Sandwich recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Butter one slice of bread and place in cold skillet, butter side down.
- Spread cream cheese on bread in skillet. Arrange pineapple on cream cheese, using enough to cover. Layer ham slices on top. Top with other slice of bread and butter the outside of that slice.
- Fry over medium heat until toasted, flip and continue until both sides are toasted and filling is warmed.
Nutrition Facts : Calories 474.7, Fat 21.7, SaturatedFat 9.9, Cholesterol 95, Sodium 1967.4, Carbohydrate 43.2, Fiber 6, Sugar 7.8, Protein 26.5
Tips:
- Choose high-quality ingredients: Use fresh, high-quality ingredients for the best flavor. Look for ham that is well-marbled and has a good smoke flavor. Choose a good quality barbecue sauce that you enjoy the taste of.
- Toast the bread: Toasting the bread adds a nice crunch and helps it hold up to the wet ingredients. You can toast the bread in a toaster, on a griddle, or in a skillet.
- Use plenty of barbecue sauce: Don't be shy with the barbecue sauce! It's what gives these sandwiches their delicious flavor. Brush both sides of the ham with barbecue sauce before grilling.
- Grill the ham until it is heated through: The ham should be cooked through but still juicy. Cook it for about 5 minutes per side, or until it reaches an internal temperature of 140 degrees Fahrenheit.
- Assemble the sandwiches: Place the ham on the toasted bread and top with the cheese. Add any other desired toppings, such as lettuce, tomato, or onion. Serve immediately.
Conclusion:
Toasted barbecued ham sandwiches are a quick and easy meal that is perfect for any occasion. They are packed with flavor and are sure to be a hit with everyone who tries them. So next time you are looking for a delicious and satisfying meal, give these sandwiches a try!
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