Indulge in a delightful culinary journey with TLC Sandwiches, a collection of tantalizing sandwich recipes that promise to satisfy your taste buds. From the classic BLT to the innovative Grilled Cheese with Bacon and Avocado, each sandwich is a masterpiece of flavors and textures. Embark on a sandwich-making adventure with step-by-step instructions and helpful tips to elevate your sandwich game. Discover the secrets to creating the perfect balance of ingredients, achieving the ideal level of crunch, and crafting sandwiches that are not just delicious but also visually appealing. Whether you're a seasoned sandwich enthusiast or a novice cook looking to expand your repertoire, TLC Sandwiches has something for everyone.
Let's cook with our recipes!
MOM'S PERFECT SUB SANDWICH
Provided by Valerie Bertinelli
Time 20m
Yield 4 sandwiches
Number Of Ingredients 14
Steps:
- Stir together the oil, vinegar and salt and pepper to taste.
- Using a serrated knife, slice open the rolls. Drizzle half the dressing on the roll bottoms and sprinkle on the oregano. Divide the cold cuts, cheese, tomatoes, lettuce, onion and pepperoncini evenly among the bottom rolls. Top with the basil, if using. Drizzle the remaining dressing on the top halves of the rolls and place on top to make sandwiches. Wrap in wax paper. Slice in half and serve.
TLC SANDWICHES
Show your family some Tender Loving Care with healthy TLC - Tofu, Lettuce and Cucumber. It's a fun twist on a BLT that is unbelievably yummy, with easy homemade salty, smoky tofu "bacon." For quick lunch assembly, prepare the tofu the day before and refrigerate it in a sealed container. Substitute mashed avocado for the mayo, if you wish to make it vegan. Enjoy! Adapted from Whole Foods.
Provided by Sharon123
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Wrap tofu snugly in 4 or 5 layers of paper towels and arrange on a plate. Cover with a second plate and balance a heavy can or two on top to weigh down the plate; set aside to drain for 20 minutes. Unwrap tofu and cut into 12 slices.
- Preheat oven to 425°F.
- In a wide, shallow dish, whisk together liquid aminos, nutritional yeast, smoked paprika and 1 tablespoon water. Arrange tofu in dish, turn to coat well with marinade and set aside for 15 minutes.
- Spray a large baking sheet with cooking spray and arrange tofu slices about one inch apart in a single layer; spray all over with cooking spray.
- Bake, flipping tofu halfway through, until firm and golden brown, about 30 minutes; set aside to let cool.
- Spread mayonnaise(or mashed avocado) onto 4 bread slices, then top with lettuce, cucumbers, tofu and remaining bread and serve. Enjoy!
Tips:
- For a crispy sandwich, use day-old bread.
- Spread butter or mayonnaise on the bread to prevent the sandwich from getting soggy.
- Use a variety of fresh, high-quality ingredients.
- Don't be afraid to experiment with different flavor combinations.
- If you're making a sandwich ahead of time, wrap it tightly in plastic wrap and refrigerate it for up to 24 hours.
Conclusion:
TLC sandwiches are a delicious and versatile meal that can be enjoyed for breakfast, lunch, or dinner. With a few simple tips, you can make a TLC sandwich that is sure to please everyone at the table. So next time you're looking for a quick and easy meal, give a TLC sandwich a try!
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