Best 4 Tippins Cornbread Recipes
**Tippin's Cornbread: A Southern Delight with Endless Variations**
In the realm of Southern cuisine, few dishes hold a more cherished place than Tippin's cornbread. This delectable treat, originating from the kitchens of the Tippin family in Arkansas, has captivated taste buds for generations with its golden-brown crust, moist and fluffy interior, and a symphony of flavors that dance on the palate. While the classic Tippin's cornbread recipe remains a closely guarded family secret, numerous variations have emerged over the years, each adding a unique twist to this beloved dish. From traditional to savory to sweet, this article presents a collection of Tippin's cornbread recipes that cater to every palate and occasion. Whether you prefer the simplicity of the original recipe, the savory indulgence of a jalapeno-studded version, or the sweet temptation of a blueberry-infused variation, you're sure to find a recipe that will transport you to the heart of Southern hospitality.
TIPPINS CORNBREAD 2
I "rediscovered" this recipe in my files and forgot how good this is. Great with some fresh creamy butter!
Provided by CindiJ
Categories Breads
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Mix both mixes together in large bowl.
- Add eggs, melted butter, milk and water.
- Mix until smooth.
- Bake in 12" greased cast iron skillet in 400º preheated oven for approximately 15-20 or until golden brown and knife comes out clean from center.
TIPPINS-LIKE CORNBREAD
This is posted in response to a request. Tippins made the absolute best cakey cornbread that they served with whipped honey butter. YUM!
Provided by Mysterygirl
Categories Quick Breads
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees.
- Mix cake mix according to directions, being careful not to beat air into mixture.
- Mix the rest of the ingredients and gently fold in cake batter.
- Pour into two greased 8 inch pie pans or a 13-by-9-by2-inch baking pan.
- Bake until lightly browned, estimated to be about 25-35 minutes.
TIPPINS CORNBREAD RECIPE
Provided by Koric
Number Of Ingredients 6
Steps:
- Grease and flour an 8x8 pan. Mix all ingredients and pour into the pan. Bake at 400 degrees for 5 minutes. Lower oven to 350 degrees and bake another 20-35 minutes until golden brown.
TIPPINS CORNBREAD
I hate that there are no longer any Tippins around. that I know of. I loved going for soup, salad and that glorious piece of cornbread. Looking through some of my favorite cookbooks and found this scribbled amongst my recipe notes.
Provided by Linda Faye Lober
Categories Other Breads
Time 35m
Number Of Ingredients 6
Steps:
- 1. preheat your oven to 400 degrees Bake for 10 minutes then reduce heat to 350 degrees for 15-22 minutes
- 2. Mix boxed ingredients, gently stir
- 3. add remaining ingredients and fold in until all is moistened and incorporated
- 4. Have a Greased 9" X 13" x 2" pan prepared If you choose to have a really tall piece of cornbread, then use a 8 x8 x 2 pan that has been thoroughly greased.
- 5. Pour bowl ingredients into pan and Bake 10 minutes at 400 degrees then15-22 minutes at a reduced heat of 350 degrees. Test with toothpick as ovens vary, when toothpick comes out clean. Serve warm with honey butter, soup or salad
Tips:
- Use Fresh Cornmeal: For the best flavor and texture, use fresh cornmeal that has been milled within the last six months. You can find fresh cornmeal at most grocery stores or online.
- Don't Overmix the Batter: Overmixing the batter will result in a tough, dense cornbread. Mix the batter just until the ingredients are combined.
- Use a Hot Oven: Cornbread should be baked in a hot oven, at least 400°F. This will help the cornbread to rise and brown properly.
- Don't Overbake the Cornbread: Cornbread is done when a toothpick inserted into the center comes out clean. Overbaking will dry out the cornbread.
- Serve Warm: Cornbread is best served warm out of the oven. You can also reheat it in a toaster oven or microwave.
Conclusion:
Tippin's cornbread is a delicious and versatile side dish that can be enjoyed with a variety of meals. It's easy to make and can be tailored to your own taste preferences. Whether you like it sweet or savory, there's a Tippin's cornbread recipe out there for you. So next time you're looking for a side dish that's sure to please everyone, give Tippin's cornbread a try.
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