Best 3 Tiger Dill Sauce Recipes

**Tiger Dill Sauce: A Versatile Sauce for All Occasions**

Tiger Dill Sauce is a delightful and versatile sauce that can elevate any dish with its unique flavor profile. Originating from Scandinavia, this creamy and tangy sauce is typically made with a base of mayonnaise, sour cream, and fresh dill, along with a variety of other ingredients that can include capers, red onion, lemon juice, and Dijon mustard. Its distinct flavor makes it a perfect accompaniment to grilled or fried fish, as well as boiled or roasted potatoes. Whether you're looking for a quick and easy weeknight meal or an impressive dish to serve at a special occasion, this sauce is sure to become a favorite. This article provides three variations of Tiger Dill Sauce: a classic recipe, a spicy version, and a vegan alternative. Each recipe includes step-by-step instructions and helpful tips to ensure you create the perfect sauce.

Let's cook with our recipes!

OUTBACK STEAKHOUSE TIGER DILL SAUCE

Outback Steakhouse Tiger Dill Sauce image

Make and share this Outback Steakhouse Tiger Dill Sauce recipe from Food.com.

Provided by Carmen B.

Categories Sauces

Time 5m

Yield 3 cup

Number Of Ingredients 3

Ingredients

2 cups sour cream
1 cup prepared horseradish
1 tablespoon dried dill weed

Steps:

Mix together and let sit in refrigerator for a few hours to let flavors blend together.
The longer it blends the better.
Serve with grilled steak or any beef.

OUTBACK STEAKHOUSE'S TIGER DILL SAUCE RECIPE - (3.9/5)

Outback Steakhouse's Tiger Dill Sauce Recipe - (3.9/5) image

Provided by á-170456

Number Of Ingredients 5

Ingredients

2/3 cup sour cream
1/4 cup mayonnaise
3 teaspoons prepared horseradish
3/4 teaspoon sugar
1/4 teaspoon dill weed

Steps:

Blend all together and serve with any beef dish. This is better if let to set overnight. This recipe yields ?? servings.

TIGER DILL SAUCE

Tiger Dill Sauce image

Ever had the horseradish sauce at Outback? This is very similar if not the same. YUMMY! I love this with veggies and meat.

Provided by Karen Vandevander

Categories Other Sauces

Number Of Ingredients 9

Ingredients

1/2 c sour cream
1/2 c fresh grated horseradish
1/4 tsp dill weed
RECIPE #2
3/4 c sour cream
1/4 c mayonnaise
1/4 c fresh grated or prepared horseradish (adjust to your liking)
3/4 tsp sugar
1/4 tsp dill weed (adjust to your liking)

Steps:

1. For both recipes...mix all ingredient together and refrigerate for several hours or overnight to allow flavors to come together.
2. Serve with meat or veggies...very tasty. You can also adjust the ingredients to suit your taste. I like mine a bit on the hot side.

Tips:

For a tangier sauce, use more vinegar. For a milder sauce, use less.
If you don't have fresh dill, you can use 1/4 teaspoon of dried dill weed.
To make a vegan version of this sauce, omit the sour cream and use a plant-based yogurt instead.
This sauce can be used as a dip for vegetables, fruits, or chips.
It can also be used as a dressing for salads or as a marinade for chicken or fish.
Store the sauce in an airtight container in the refrigerator for up to 2 weeks.

Conclusion:

Tiger dill sauce is a versatile and delicious sauce that can be used in a variety of ways. It is easy to make and can be tailored to your own taste preferences. Whether you are using it as a dip, dressing, or marinade, tiger dill sauce is sure to please everyone at your table.