Best 2 Tie Dyed Easter Eggs Recipes

Easter eggs are a fun and festive way to celebrate the holiday, and tie-dyeing them is a great way to add a unique and creative touch. This article provides three different recipes for tie-dyed Easter eggs, each with its own unique look and style. Whether you're looking for a classic tie-dye pattern, a marbled effect, or a more intricate design, you're sure to find a recipe that you'll love. The first recipe uses food coloring and shaving cream to create a classic tie-dye pattern. The second recipe uses Kool-Aid and water to create a marbled effect. The third recipe uses a combination of food coloring, vinegar, and water to create a more intricate design. All of the recipes are easy to follow and require only a few simple ingredients, making them a great option for kids and adults alike. So gather your supplies and get ready to create some beautiful and unique tie-dyed Easter eggs!

Here are our top 2 tried and tested recipes!

TIE-DYED EASTER EGGS

Tie-Dyed Easter Eggs image

These brightly colored eggs are so pretty they're sure to be noticed no matter where you hide them.

Provided by Taste of Home

Categories Appetizers Breakfast Brunch

Time 30m

Yield 1 dozen.

Number Of Ingredients 4

Ingredients

12 cheesecloth squares (about 8 inches)
12 hard-boiled large eggs, blotted dry
1/4 cup white vinegar
Food coloring in assorted colors

Steps:

Dampen cheesecloth with vinegar. Wrap one square around each egg; gather edges and secure with a twist tie or string. , Holding tied end, squeeze drops of food coloring onto cheesecloth in a random pattern. Unwrap carefully; place on a wire rack to dry. Refrigerate until serving.

Nutrition Facts : Calories 78 calories, Fat 5g fat (2g saturated fat), Cholesterol 187mg cholesterol, Sodium 62mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.

TIE-DYE EASTER EGGS

Tie-Dye Easter Eggs image

This is so much fun to do with your kids. The secret is it doesn't take that long! You also need a colander for this. We put ours in the kitchen sink and clean up was a breeze!

Provided by Nikki Kate

Categories Very Low Carbs

Time 5m

Yield 12 serving(s)

Number Of Ingredients 3

Ingredients

12 hard-boiled white eggs
1/2 cup white vinegar
vibrant food coloring (we used McCormick Neon Food Coloring)

Steps:

Place several hard-boiled eggs in a colander in the kitchen sink and splash them with the vinegar.
Drip food coloring on the eggs (I recommended 2 or 3 eggs at a time).
Gently agitate the colander for a few seconds to help the color spread. Let the color set on the eggs for 30 seconds.
Repeat steps 2 and 3 with up to two shades (any more and your colors may get muddy), allowing each to set for 30 seconds.
After the last color has set, give the eggs a light rinse with water and let them drain for a minute or two. Air-dry them on paper towels.

Nutrition Facts : Calories 75.6, Fat 5, SaturatedFat 1.6, Cholesterol 211.5, Sodium 70.5, Carbohydrate 0.5, Sugar 0.4, Protein 6.3

Tips:

Use hard-boiled eggs that are at room temperature to ensure even dyeing.
Create a variety of colors by mixing different food colorings or using natural dyes like turmeric, paprika, and beet juice.
For a marbled effect, dip the eggs in multiple colors one after another.
To create patterns, use rubber bands or stickers to section off areas of the egg before dyeing.
After dyeing, let the eggs dry completely on a wire rack or paper towels before handling.

Conclusion:

Tie-dyed Easter eggs are a fun and easy way to add a pop of color and creativity to your Easter celebration. With a few simple supplies and a little bit of imagination, you can create beautiful and unique eggs that will be sure to impress your friends and family. So gather your supplies, put on your apron, and get ready to tie-dye some eggs!